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Studies on the physico-chemical and commercial characteristics of the Dro plum grown in the Sarca valley

, : Studies on the physico-chemical and commercial characteristics of the Dro plum grown in the Sarca valley. Esperienze e Richerche, Stazione Sperimentale Agraria Forestale di S Michele all' Adige 2: 59-75

Average fruit weight, degree of flesh firmness, acidity and total sugar content were measured on 5 dates between 5 August and 2 September in 6 well-separated localities. The considerable differences noted in fruits from the various orchards were attributed to differences in management techniques and to genetic differences.


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