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Studies on the population of toxigenic fungi in foodstuffs. IV. Screening test for strains that produce aflatoxin-like substances


, : Studies on the population of toxigenic fungi in foodstuffs. IV. Screening test for strains that produce aflatoxin-like substances. Korean Journal of Mycology 1(1): 17-20

Fifty-eight strs. of Aspergillus spp. isolated from various grains were screened for aflatoxin by thin-layer chromatography using A. flavus ATCC 15517 as a control. Three of the 58 strs. were found to produce spots with the same Rf value as the control.

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