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Studies on the sulphuring of hop cones


, : Studies on the sulphuring of hop cones. Rostlinna Vyroba 18(3): 299-310

When SO2 was discharged from one point only or from a ring-shaped distributor, it penetrated unevenly through the hop layer, but several openings in a round sulphuring chamber cover resulted in even distribution. For thorough and uniform sulphuring the treated hop layer should not be more than 75 cm deep.

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