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Study of the grain/straw ratio of wheat varieties


, : Study of the grain/straw ratio of wheat varieties. Novenytermeles 27(6): 505-512

Eighteen varieties tested in 1974-77 fell into five groups ranging from those with less than 30% grain as a proportion of the total yield to those with more than 39.5%. The last group included the recent varieties Martonvasar 4 and GKF2. The percentage varied with year and tended to vary least in the varieties with high values.

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