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A method for determining the ripeness of avocados

, : A method for determining the ripeness of avocados. Research Report, South African Avocado Growers' Association 3: 70-73

The construction of a firmometer is described. The ripening of Fuerte avocado fruits began only after harvest: the process accelerated as the season progressed, and after storage. Differences of up to 10 days were found in the ripening times of fruits picked early or late in the season.


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