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A method of distributing foodstuffs, particularly dairy produce


, : A method of distributing foodstuffs, particularly dairy produce. British Patent: (1 578 666)

The packaging unit for liquid or semi-liquid foods, particularly milk products, comprises a single-service sterile bag which after filling is inserted into a second, rigid, protective container.

US$29.90


Other references

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Carolan, K.; Helps, J.; van den Berg, F.; Bain, R.; Paveley, N.; van den Bosch, F., 2017: Extending the durability of cultivar resistance by limiting epidemic growth rates. Cultivar resistance is an essential part of disease control programmes in many agricultural systems. The use of resistant cultivars applies a selection pressure on pathogen populations for the evolution of virulence, resulting in loss of disease c...

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Mcletchie, D.Nicholas, 1992: Sex ratio from germination through maturity and its reproductive consequences in the liverwort Sphaerocarpos texanus. The dioecious winter ehemeral liverwort, Sphaerocarpos texanus disperses spore tetrads consisting of two males and two females. I examined the subsequent sex ratio of S. texanus at different stages in its life cycle to detect possible mechanisms a...

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Clout, Hugh, 2008: Popular Geographies in a French Port City: The Experience of the Le Havre Society of Commercial Geography, 1884-1948. Scottish Geographical Journal 124(1): 53-77

Van Hardeveld, C.; Clausen, T., 1984: Effect of thyroid status on K+-stimulated metabolism and 45Ca exchange in rat skeletal muscle. In the perfused hindlimbs of hypo-, eu-, and hyperthyroid rats, high K+o (20 mM) markedly stimulated glucose uptake, lactate production, and O2-consumption to levels increasing with the thyroid status. At Ca2o+ less than 50 microM, all the respons...