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Evaluation of the frost resistance of grapevine cultivars under controlled conditions

, : Evaluation of the frost resistance of grapevine cultivars under controlled conditions. Metodiky pro Zavadeni Vysledku Vyzkumu do Zemedelske Praxe (S-V): 23

Determination of frost resistance in freshly-sampled 1-year-old shoots hardened at -10 degrees C and then exposed to -16 degrees to -25 degrees , is described. Details of the technique used, including testing for bud viability, are outlined and factors affecting frost resistance (bud position, shoot lignification, rootstock, nutrition, crop load and winter hardening) are listed.


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