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Nutritive value of alfalfa produced in a Mediterranean climate


, : Nutritive value of alfalfa produced in a Mediterranean climate. Journal of Animal Science 63(Supplement 1): 308

Effects of age, stage of maturity and season on quality of Medicago sativa were investigated under irrigated conditions in Morocco. Within each regrowth, stage of maturity and leaf percentage of M. sativa were measured every 2 weeks. Whole plant samples were analysed for DM, CP, CF, ADF, ADL and in vitro OM digestibility (IVDOM). Av. daily temp. was highest during July (31 degrees C) and lowest during Feb. (9 degrees ). Among 8 regrowths, only the 1st was harvested at a vegetative stage.

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