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Certain enzymes isolated from diseased tissue of tomato fruits infected by Alternaria alternata and exposed to sulphur dioxide


, : Certain enzymes isolated from diseased tissue of tomato fruits infected by Alternaria alternata and exposed to sulphur dioxide. Journal of Ecotoxicology and Environmental Monitoring 3(2): 111-115

Healthy, surface-sterilized tomato fruits, inoculated with A. alternata, were exposed to various concn of SO2 inside closed-top fumigation chambers and assayed at intervals for extracellular enzymes. A gradual increase in the pH of the extract was associated with inhibition of cellulase, amylase, protease and pectolytic enzymes. C. 60% of disease was arrested at 25 p.p.m. SO2, while c. 50% inhibition was noticed in protease, cellulase and pectin methyl transeliminase production.

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