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Geography & Life Sciences: Chapter 2446

Chapter 2446 provides bibliographic information on scholary research in geography and in the life sciences.



Nutrient concentration and acid-base status of leaf litter of tree species characteristic of the hardwood forest of southern Quebec. Canadian Journal of Forest Research 24(1): 192-196

Nutrient concentration patterns in streams draining alpine and subalpine catchments, Fraser Experimental Forest, Colorado. Journal of Hydrology (Amsterdam) 140(1-4): 179-208

Nutrient concentrations in Pinus radiata D. Don needles in the Basque Country (Spain): a preliminary classification of parameters and sites. Annales des Sciences Forestieres 50(1): 23-36

Nutrient concentrations in sesame (Sesamum indicum) plant parts as influenced by irrigation and fertilization. Annals of Agricultural Research 13(3): 300-302

Nutrient concentrations, growth, and yield of tomato and squash in municipal solid-waste-amended soil. Hortscience 29(7): 785-788

Nutrient consumption and body size in a group of institutionalized elderly. Nutrition Research 14(1): 35-39

Nutrient consumption and body size in a group of noninstitutionalized healthy elderly. Nutrition Research 14(1): 41-45

Nutrient content in fish and shellfish. Fiskeridirektoratets Skrifter Serie Ernaering 6(2): 83-105

Nutrient content of carcass parts from broilers reared under cycling high temperatures. Poultry Science 72(11): 2166-2171

Nutrient content of monoculture corn (12 years) as a function of nitrogen, tillage, and residue management. Plant nutrition from genetic engineering to field practice: Proceedings of the Twelfth International Plant Nutrition Colloquium, 21-26 September 1993, Perth, Western Australia: 567-570

Nutrient content of the diet. Jordbruksekonomiska Meddelanden 53(7-8): 253-268

Nutrient content of tuna meal. Poultry Science 73(6): 916-918

Nutrient contents of muscle, bone and adipose tissue and tendons of carcasses during growth of German Simmental cattle at differing feeding intensity. 3. Protein, fat and ash content in cuts of heifers. Archives of Animal Nutrition 44(4): 383-394

Nutrient cycling and acidification of a northwest German forest site with high atmospheric nitrogen deposition. Forest Ecology & Management 62(1-4): 323-354

Nutrient cycling and soil fertility in the grazed pasture ecosystem. Sparks, D L [Editor] Advances in Agronomy : 119-199

Nutrient cycling at Marcell bog, Minnesota. Suo 43(4/5): 147-153

Nutrient cycling in Tectona grandis plantation. Journal of Tropical Forestry 8(2): 127-133

Nutrient cycling in a freshwater marsh: the decomposition of fish and waterfowl carrion. Limnology and Oceanography, 365: 976-987

Nutrient cycling in an excessively rainfed subtropical grassland at Cherrapunji. Journal of Biosciences (Bangalore) 18(3): 395-406

Nutrient cycling in moist deciduous forest - litter production and nutrients return. Indian Forester 119(12): 1004-1010

Nutrient cycling in moist tropical forests: the hydrological framework. Mineral nutrients in tropical forest and savanna ecosystems: 383-415

Nutrient cycling in the soil-plant-atmosphere continuum. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: Volume 1: 287-297

Nutrient data for cultring a recombinant Saccharomyces cerevisiae strain producing an antigen of hepatitis B virus. Soviet Biotechnology ( 6): 102-105

Nutrient deficiencies and agroforestry potentials in dry season cropping of southern Kilosa District. Research and Training Newsletter Dar es Salaam 6(1-4): 25-26

Nutrient deficiencies and toxicities in crop plants. Bennett, W F [Editor] Nutrient deficiencies and toxicities in crop plants v+202p

Nutrient deficiency and copper intake in a cyanobacterium. Recent advances in phycology: 313-318

Nutrient deficiency disorders. Hillocks, R J [Editor] Cotton diseases : 355-403

Nutrient deficiency symptoms of Calamus manan seedlings using sand culture. RIC Bulletin 10(1): 1, 8-11, 14, 20

Nutrient demand and the allocation of time: evidence from Guam. Applied Economics 25(6): 811-830

Nutrient density model revisited. Nutrition Research 14(5): 765-774

Nutrient density of diets of pregnant and breast-feeding women with anaemia. Voprosy Pitaniya ( 2): 21-24

Nutrient depletion in Ferralsols under hybrid sisal cultivation in Tanzania. Soil Use & Management. 10(3): 103-107

Nutrient digestibility and growth of hybrid tilapia, Oreochromis niloticus x O. aureus, as influenced by agar supplementation at two dietary protein levels. Aquaculture 127(1): 41-48

Nutrient digestibility and nitrogen balance in growing rams fed diets containing corn-cob mix. Acta Academiae Agriculturae ac Technicae Olstenensis, Zootechnica ( 37): 13-19

Nutrient digestibility coefficients of some plant and animal proteins for tilapia (Oreochromis mossambicus). Journal of Aquaculture in the Tropics 7(2): 257-265

Nutrient digestion and lactation performance by lactating dairy cattle fed tallow, lecithin, or tallow-lecithin blends. Journal of Dairy Science 74(Supplement 1): 258

Nutrient digestion of dry dog foods containing plant and animal proteins. Canine Practice 19(2): 11-13

Nutrient digestion, nitrogen, and amino acid flows in lactating cows fed soybean hulls in place of forage or concentrate. Journal of Dairy Science 76(11): 3523-3535

Nutrient distribution and eutrophication effects in a polluted coastal area of Thermaikos Gulf, Macedonia, Greece. Fresenius Environmental Bulletin 1(4): 250-255

Nutrient distribution following wheat-residue dispersal by combines. Soil Science Society of America Journal 56(4): 1171-1177

Nutrient distribution in hiba tree (Thujopsis dolabrata Sieb. et Zucc.), regenerated naturally in Shimokita Peninsula. Bulletin of the Forestry and Forest Products Research Institute, Ibaraki ( 360): 149-170

Nutrient dynamics and retention in land/water ecotones of lowland, temperate lakes and rivers. Hydrobiologia 251(1-3): xiv + 361 pp.

Nutrient dynamics in Himalayan alder plantations. Annals of botany 72(4): 329-336

Nutrient dynamics in a Luvic Arenosol in Sadore, Niger and their influence on pearl millet yield. Mitteilungen der Deutschen Bodenkundlichen Gesellschaft 66(2): 641-644

Nutrient dynamics in the soil/plant system. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: Volume 1: 17-29

Nutrient dynamics of broad beans in the Nile Delta region. Bulletin of Faculty of Agriculture, University of Cairo 44(1): 35-51

Nutrient dynamics of wheat in the Nile Delta region. Bulletin of Faculty of Agriculture, University of Cairo 44(1): 17-33

Nutrient dynamics, maize yield and soil organic matter in alley cropping with Leucaena leucocephala. Soil organic matter dynamics and the sustainability of tropical agriculture: proceedings of an International Symposium, Leuven, Belgium, 4-6 November 1991: 215-222

Nutrient effects on growth and the production of 5-hydroxy-4-oxonorvaline by Streptomyces akiyoshiensis. Canadian Journal of Microbiology 39(5): 536-542

Nutrient efficiency and cellular contents of phosphorus and nitrogen in Trifolium repens and a diploid and tetraploid Lotus uliginosus. Grass & Forage Science 47(4): 375-381

Nutrient element in soil cultivation of neck orange (Citrus reticulata Lin.). Kasetsart Journal, Natural Sciences 27(4): 412-420

Nutrient elements in the litterfall of deciduous broadleaved forests and evergreen coniferous forests in northern Hokkaido, Japan. Research Bulletins of the College Experiment Forests, Hokkaido University 48(2): 307-323

Nutrient film techniques for soil-less horticulture. World Agriculture London: 70-71

Nutrient immobilization and release patterns during plant decomposition in a dry tropical bamboo savanna, India. Biology & Fertility of Soils 14(3): 191-199

Nutrient input and trophic status of the 'Neue Donau', a high-water control system along the River Danube in Vienna, Austria. Water Science and Technology 22(5): 137-144

Nutrient input to an alpine tundra: an aeolian insect component. Southwestern Naturalist, 373: 247-251

Nutrient inputs and pools in upland and bottomland forests of Allerton Park, Illinois. General Technical Report North Central Forest Experiment Station, USDA Forest Service ( NC-132): 290-295

Nutrient intake and biological maturation during adolescence. The Amsterdam growth and health longitudinal study. European Journal of Clinical Nutrition 47(6): 400-408

Nutrient intake and food consumption of students. Cahiers de Nutrition et de Dietetique 27(2): 109-116

Nutrient intake and growth in pre-school children. 1. Comparison of energy intake and sources of energy with growth. Journal of Human Nutrition and Dietetics 5(5): 287-298

Nutrient intake and growth in pre-school children. 2. Intake of minerals and vitamins. Journal of Human Nutrition and Dietetics 5(5): 299-304

Nutrient intake and haematological status of vegetarians and age-sex matched omnivores. European Journal of Clinical Nutrition 48(8): 538-546

Nutrient intake and nutritional status in alcoholics. Alcohol and Alcoholism 28(1): 85-88

Nutrient intake and nutritional status in children with juvenile chronic arthritis. Scandinavian Journal of Rheumatology 21(4): 165-170

Nutrient intake as a time signal for circadian rhythm. Journal of Nutrition 122(9): 1753-1759

Nutrient intake by duration of ex-smoking in the Scottish Heart Health Study. British Journal of Nutrition 69(2): 315-332

Nutrient intake of Dunedin women during pregnancy. New Zealand Medical Journal 106(959): 273-276

Nutrient intake of endurance runners with ovo-lacto-vegetarian diet and regular western diet. Zeitschrift fuer Ernaehrungswissenschaft 33(3): 217-229

Nutrient intake of female elite athletes suffering from eating disorders. International Journal of Sport Nutrition 3(4): 431-442

Nutrient intake of urban and rural elderly receiving home-delivered meals. Journal of the American Dietetic Association 92(6): 714-718

Nutrient intake, product acceptability of broilers. Poultry Digest 53(8): 10-12

Nutrient intakes and body weights of persons consuming high and moderate levels of added sugars. Journal of the American Dietetic Association 92(6): 708-713

Nutrient intakes of 2- to 10-year-old American children: 10-year trends. Journal of the American Dietetic Association 92(12): 1492-1496

Nutrient intakes of a group of adults on a gluten-free diet. Journal of the Canadian Dietetic Associationng 53(1): 35-38

Nutrient intakes of adolescents with phenylketonuria and infants and children with maple syrup urine disease on semisynthetic diets. Journal of the American College of Nutrition 12(2): 108-114

Nutrient intakes of university women in Kuwait. Journal of the Royal Society of Health 112(3): 114-118

Nutrient intakes of women who are breastfeeding. European Journal of Clinical Nutrition 48(8): 567-574

Nutrient kinetics in the soil-plant system. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: Volume 1: 1-161

Nutrient leaching following land application of aerobically digested municipal sewage sludge in a northern hardwood forest. Journal of Environmental Quality 23(1): 130-138

Nutrient leaching from field-decomposed corn and soybean residue under simulated rainfall. Soil Science Society of America journal 57(1): 211-218

Nutrient limitation after long-term nitrogen fertilizer application in cut grasslands. Journal of Applied Ecology 31(3): 405-412

Nutrient limitations on microbial respiration in peat soils with different total phosphorus content. Soil Biology & Biochemistry 25(6): 793-801

Nutrient limiting factors in selected paddy soils in China. Proceedings: International symposium on paddy soils, Nanjing, China, 15-19 September 1992: 290-299

Nutrient loss and algal blooms in the Murray-Darling river system. Australian Journal of Soil and Water Conservation 6(3): 22-24

Nutrient losses in forest plantations in Sabah, Malaysia. Ambio 23(3): 210-215

Nutrient losses through tile drains from two potato fields. Applied engineering in agriculture 8(5): 639-646

Nutrient management by arable- and cropping measures. Berichte uber Landwirtschaft, Sonderheft ( 207): 181-203

Nutrient management for coconut diseases and disorders. Journal of Plantation Crops 19(2): 81-90

Nutrient management for cotton-rice cropping system. International Rice Research Newsletter 17(6): 20

Nutrient management for sorghum-sorghum ratoon system. Madras Agricultural Journal 80(12): 718-720

Nutrient management for sustainable production in the coarse textured soils. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: Volume 1: 188-194

Nutrient management in bajra-wheat cropping system. Haryana Journal of Agronomy 7(2): 140-145

Nutrient management in field pea (Pisum sativum). Indian Journal of Agronomy 37(3): 474-476

Nutrient management in groundnut. Madras Agricultural Journal 80(7): 412-414

Nutrient management in salt-affected soils. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: Volume 1: 166-187

Nutrient management in vegetable crops for sustainable production. Fertiliser News 38(7): 31...44

Nutrient management of tea in South India. Tea, culture, processing and marketing, Coonoor, India, 23-24 Mar 1992: 55-69

Nutrient management options for forests utilizing ecosystem storage - a case study. FRI Bulletin ( 159): 97-109

Nutrient management software for Virginia farmers. Computers in agricultural extension programs: proceedings of the 4th International Conference 28-31 January 1992, Orlando, Florida: 584-588

Nutrient management system for agricultural producers. Computers in agricultural extension programs: proceedings of the 4th International Conference 28-31 January 1992, Orlands, Florida: 589-594

Nutrient management under water and salinity stress. Proceedings of the International Symposium on Nutrient Management for Sustained Productivity: volume 1: 138-165

Nutrient media for cultivation of a recombinant strain of Saccharomyces cerevisiae that produces the antigen of hepatitis B virus. Biotekhnologiya 8(6): 73-75

Nutrient metabolism and utilization in the liver. Livestock Production Science 39(1): 115-127

Nutrient metabolism and utilization in the mammary gland. Livestock Production Science 39(1): 129-137

Nutrient metabolism by gut tissues. Journal of Dairy Science 76(7): 2125-2131

Nutrient metabolism in sunflower leaves infected with Alternaria helianthi. Helia 16(19): 85-91

Nutrient modulation of the immune response. Cunningham-Rundles, S [Editor] Nutrient modulation of the immune response xv+556p

Nutrient oxidation by rat intestinal epithelial cells is concentration dependent. Journal of Nutrition 123(5): 876-882

Nutrient partitioning in Merino rams with different wool growth rates. Animal Production 59(1): 55-60

Nutrient potential of crop residues under sorghum-pigeonpea intercropping in Vertisol. Annals of Plant Physiology 5(2): 259-262

Nutrient quality of bluebunch wheatgrass regrowth on elk winter range in relation to defoliation. Journal of range management 47(3): 240-244

Nutrient recycling with ruminant manure applications. 53rd Minnesota Nutrition Conference, Bloomington, Minnesota, USA, 22-23 September, 1992: 89-94

Nutrient regulation of insulin secretion. Nutrient regulation of insulin secretion: xi + 415 pp.

Nutrient relationships in a soil-plant system under conditions of organic and mineral fertilizer application. Agrotecnia de Cuba 23(1-2): 21-27

Nutrient release from decomposing litter in Rocky Mountain coniferous forests: influence of nutrient availability. Canadian Journal of Forest Research 23(8): 1576-1586

Nutrient removal from wastewaters. Chimica Oggi = Chemistry Today 9(3): 45-51

Nutrient requirement of niger (Guizotia abyssinica) under rainfed condition. Indian Journal of Agronomy 37(3): 608-610

Nutrient requirement of rice after two decades of double cropping in Malaysia. Proceedings: international symposium on paddy soils, September 15-19, 1992: 283-289

Nutrient requirements and feed costs associated with genetic improvement in production of milk components. Journal of Dairy Science 77(2): 598-608

Nutrient requirements for wetland rice production. Proceedings: international symposium on paddy soils, September 15-19, 1992: 281-282

Nutrient requirements of Angora rabbits. Scientia Agricultura Sinica 24(3): 79-84

Nutrient requirements of beef cows in the last half of pregnancy. Acta Veterinaria et Zootechnica Sinica 24(3): 212-218

Nutrient requirements of chicken. Poultry Adviser 27(7): 21-22

Nutrient requirements of laying brown Tsaiya ducks. Proceedings 9th International Symposium on Waterfowl, Pisa, Italy, 16-18 September 1992: 146

Nutrient requirements of modern pig genotypes. Recent advances in animal nutrition 1994: 133-169

Nutrient requirements of poultry. Nutrient requirements of poultry (Ed. 9): xiii + 155 pp.

Nutrient requirements versus supply in the dairy cow: strategies to account for variability. Journal of Dairy Science 76(10): 3160-3178

Nutrient requirements, feeding standards and feeding of ruminants and their relevance to Indian conditions. Feeding of ruminants on fibrous crop residues: aspects of treatment, feeding, nutrient evaluation, research and extension Proceedings of an International Workshop, Karnal Haryana India February 4-8, 1991: 117-130

Nutrient reserve dynamics and energetics during long-term fasting in the king penguin (Aptenodytes patagonicus). Journal of Zoology (London). September; 2341: 1-12

Nutrient reserves in Southland soils. Proceedings of the New Zealand Grassland Association 54: 45-48

Nutrient reserves in soil and organic matter. Agropecuaria Catarinense 5(3): 18-21

Nutrient reserves in woody plants. Study day organized at Paris, 16 May 1987, under the aegis of the Botanical Society of France. Bulletin de la Societe Botanique de France, Actualites Botaniques 135(1): 1-118

Nutrient retranslocation in three Pinus sylvestris stands. Forest Ecology & Management 51(4): 347-367

Nutrient return and effective use of fertilizer in continuous cropping of double rice. Proceedings: International symposium on paddy soils, Nanjing, China, 15-19 September 1992: 308-314

Nutrient runoff from pasture after incorporation of poultry litter or inorganic fertilizer. Soil Science Society Of America Journal. 58(4): 1224-1228

Nutrient status under various tree crops in Tanjungan, Lampung. Buletin Penelitian Hutan ( 530): 37-52

Nutrient storage in old-arable peat soils of the Murmansk area. Agrokhimiya ( 7): 100-104

Nutrient supplements contribute to the dietary intake of middle- and older-aged adult residents of Beaver Dam, Wisconsin. Journal of Nutrition 123(2): 176-188

Nutrient supply for lamb growth from Grasslands Puna chicory (Cichorium intybus) and Wana cocksfoot (Dactylis glomerata). Proceedings of the New Zealand Society of Animal Production 52: 85-97

Nutrient supply from fresh herbage to dairy cows. Annual Report Institute for Livestock Feeding and Nutrition Research: 16-23

Nutrient supply of dairy cows during summer feeding. Pasture, grass feeding in stalls or use of preserved feeds. Bericht Bundesanstalt fur Alpenlandische Landwirtschaft ( 20): 69-73

Nutrient supply, microbial processes and modelling. Soil organic matter dynamics and the sustainability of tropical agriculture: proceedings of an International Symposium, Leuven, Belgium, 4-6 November 1991: 269-278

Nutrient transformation in soil due to addition of organic manure and growing crops. 1. Nitrogen. Fertilizer Research 32(3): 303-311

Nutrient transformation in soil due to addition of organic manure and growing crops. II. Zinc. Fertilizer Research 32(3): 313-319

Nutrient transport pathways across the epithelium of the placenta. Annual Review of Nutrition 12: 183-206

Nutrient uptake and accumulation in maize grown in sandy soils. Izvestiya Akademii Nauk Turkmenskoi SSR Seriya Biologicheskikh Nauk ( 1): 29-34

Nutrient uptake and economics as affected by varieties and fertilizers in ratoon rice (Oryza sativa). Indian Journal of Agronomy 37(4): 806-807

Nutrient uptake and quality of mustard varieties (Brassica juncea L. Czern & Coss) as influenced by nitrogen and row spacings. Narendra Deva Journal of Agricultural Research 7(1): 185-187

Nutrient uptake and yield responses by flue-cured tobacco in an amended sandy soil of Malaysia. Barrow, N J [Editor] Developments in Plant and Soil Sciences; Plant nutrition from genetic engineering to field practice 637-640

Nutrient uptake by Waldviertler Graumohn (Papaver somniferum L.) during the vegetative period. Bodenkultur 44(1): 15-27

Nutrient uptake by pea (Pisum sativum L.) and associated weeds under different weed management practices. Integrated weed management for sustainable agriculture Proceedings of an Indian Society of Weed Science International Symposium, Hisar, India, 18-20 November 1993 (Vol. II): 49-51

Nutrient uptake by perennial and annual grasses and legumes depending on the dose of mineral fertilizers and methods of soil tillage. Agrokhimiya (11): 45-49

Nutrient uptake by rice in response to water management. Journal of Plant Nutrition 17(1): 39-55

Nutrient uptake by wheat (Triticum aestivum) and mustard (Brassica juncea) in intercropping system under limited water supply. Indian Journal of Agronomy 37(3): 411-414

Nutrient Uptake Changes in Ascorbate Free Radical-Stimulated Onion Roots. Plant Physiology 104(1): 271-276

Nutrient uptake during the course of a year by sour orange trees growing in ambient and elevated atmospheric carbon dioxide concentrations. Journal of plant nutrition6(1): 129-146

Nutrient uptake in cassava groundnut intercropping system. Orissa Journal of Agricultural Research 5(3-4): 154-158

Nutrient uptake in eastern deciduous tree seedlings. Plant & Soil 160(2): 193-199

Nutrient uptake in mycorrhizal symbiosis. Plant & Soil 159(1): 89-102

Nutrient uptake of corn in relation to water inputs, corn heat units, fertilizer, and plant populations. Journal of Plant Nutrition 16(4): 601-617

Nutrient uptake of strawberry plants (cv. Elsanta) grown on substrate. Acta Horticulturae ( 348): 299-306

Nutrient uptake pattern in taro as influenced by varying levels of NPK fertilization. Journal of Root Crops 16(2): 92-97

Nutrient uptake patterns in hydroponically grown tomatoes. Sarhad Journal of Agriculture 8(2): 147-154

Nutrient uptake, growth and yield performance of three tanier (Xanthosoma spp.) cultivars grown under intensive management. Journal of Agriculture of the University of Puerto Rico 77(1-2): 1-10

Nutrient use efficiency of organic manures and mineral fertilizers in long-term experiments. 1. Nitrogen. Agrokemia es Talajtan 42(3-4): 293-308

Nutrient utilisation in muscle and in the whole body of patients receiving total parenteral nutrition. Clinical Nutrition (Edinburgh) 11(6): 345-351

Nutrient utilisation of acid and alkali treated mahua seed cake by crossbred bulls. Journal of Veterinary Physiology and Allied Sciences 11(1/2): 12-18

Nutrient utilization and rumen fermentation in crossbred calves fed maize fodder preserved with urea plus common salt treatment. Indian Journal of Animal Sciences 63(4): 456-460

Nutrient utilization from straw-diet as affected by feeding practices of urea supplementation. Indian Journal of Animal Sciences 61(8): 909-911

Nutrient utilization in buffalo heifers fed wheat straw treated with various sources of nitrogen. Indian Journal of Animal Sciences 61(2): 218-220

Nutrient utilization in buffaloes as affected by increasing energy density of ration using safflower oil in unprotected and protected form. Indian Journal of Animal Sciences 63(2): 174-178

Nutrient utilization in growing camel calves kept at two watering schedules. Indian Journal of Animal Sciences 63(6): 671-673

Nutrient utilization in liquid/membrane system for watermelon micropropagation. Plant Cell Tissue & Organ Culture 33(3): 265-271

Nutrient value method for cost comparison of feedstuffs used in compound feeds for dairy cattle. Indian Journal of Animal Sciences 61(11): 1247-1248

Nutrient-drug interactions in old age. Medecine et Nutrition 28(6): 311-316

Nutrient-enriched milk drink. PCT International Patent Application (WO 94/05159 A2): 24 pp.

Nutrient-induced thermogenesis (NIT) following amino acid infusion. Clinical Nutrition 13(2): 116-122

Nutrient-limited growth rates: roles of nutrient-use efficiency and of adaptations to increase uptake rate. Journal of Experimental Botany 44(258): 41-51

Nutrient-salt interaction and peanut growth. Desert development Part 1: desert agriculture, ecology and biology: Proceedings of the Second International Desert Development Conference held on 25-31 January 1987 in Cairo, Egypt: 631-645

Nutrient-specific effects of modified sham feeding on pancreatic polypeptide release. European Journal of Clinical Nutrition 48(8): 556-560

Nutrients affecting the establishment and yield of Brachiaria humidicola growing in association with legumes on the hilltops of Marajo Island. Boletim de Pesquisa Centro de Pesquisa Agropecuaria do Tropico Umido ( 118): 18 pp.

Nutrients affecting yield of native pastures associated with legumes in Marajo Island. Boletim de Pesquisa Centro de Pesquisa Agropecuaria do Tropico Umido ( 119): 18 pp.

Nutrients and antinutrients in quinoa seed. Cereal Chemistry 69(1): 85-88

Nutrients and digestibility of grassland grown under extensive management, with special consideration of late cuts. Agribiological Research 46(3): 200-207

Nutrients and hormonal effect on growth promotion and productivity in ringspot infected papaya crop. South Indian Horticulture 39(1): 23-26

Nutrients and structural dynamics of conifer needles in south Sweden 1985-1987. Meddelelser fra Norsk Institutt for Skogforskning 42: 157-165

Nutrients as ergogenic aids for sports and exercise.

Nutrients balance of rational application of organic and inorganic fertilizers under triple cropping system based on rice. Proceedings: International symposium on paddy soils, Nanjing, China, 15-19 September 1992: 369-372

Nutrients efficiency for maize and wheat and their verification for prescription based fertilizer recommendations. Crop Research (Hisar) 5(1): 59-65

Nutrients in oil-cake of evening primrose seeds. Biuletyn Informacyjny Przemysu Paszowego 31(2): 45-56

Nutrients in the control of metabolic diseases. World Review of Nutrition and Dietetics 69: xii + 170 pp.

Nutrients in the sediments of a tropical north-eastern Australian estuary, catchment and nearshore coastal zone. Australian Journal of Marine & Freshwater Research 44(6): 845-866

Nutrients of bee larvae and their comparison with other health foods. Shipin Kexue 141: 36-38

Nutrients removed by pipe drains in two cropping systems. European Journal of Agronomy 2(3): 223-230

Nutrition - focusing on dietary fat. Crossroads ' 91: foods of the 90' s Proceedings of the New Zealand Institute of Food Science and Technology Conference, Nelson, New Zealand, 15th-18th May 1991: 61-65

Nutrition and education. IV. Clinical signs of malnutrition and its relationship with socioeconomic, anthropometric, dietetic and educational achievement parameters. Archivos Latinoamericanos de Nutricion 42(1): 15-25

Nutrition and education. III. Educational achievement and food habits of Chilean elementary and high school graduates. Archivos Latinoamericanos de Nutricion 42(1): 9-14

Nutrition and acid-base balance of pigs: a review. Rapport Instituut voor Veevoedingsonderzoek ( 243): 69 pp.

Nutrition and acute schistosomiasis. Memorias do Instituto Oswaldo Cruz 87 Suppl 4: 297-301

Nutrition and aging: implementing research issues in Austria. Aging 5(2 Suppl 1): 93-94

Nutrition and alcohol.

Nutrition and aspects of feline lower urinary tract disease. Journal of Small Animal Practice 34(4): 157-162

Nutrition and athletes. American Family Physician 47(8): 1757-1764

Nutrition and behavioral characteristics and determinants of plasma cholesterol levels in men and women. Journal of the American Dietetic Association 92(4): 434-440

Nutrition and body build: a Kenyan review. World Review of Nutrition and Dietetics 72: 218-226

Nutrition and broth alterations in the lactic acid fermentation. Acta Biotechnologica 13(3): 283-288

Nutrition and cancer (review). Voprosy Pitaniia: 20-26

Nutrition and cancer: critical issues in basic science and clinical research. Journal of Parenteral and Enteral Nutrition 16(Suppl. 6): iv + 116 pp.

Nutrition and cancer: general considerations. Advances in Experimental Medicine and Biology 348: 65-67

Nutrition and cardiovascular risk in Hungary. Acta Cardiologica 45(1): 1-2

Nutrition and cardiovascular risk: the Hungarian experience. Acta Cardiologica 45(1): 3-14

Nutrition and cardiovascular risks. Bibliotheca Nutritio et Dieta 49: viii + 154 pp.

Nutrition and chemosensory perception in the elderly. Critical Reviews in Food Science and Nutrition 33(1): 3-15

Nutrition and control theory. Journal of Nutritional Science and Vitaminology 37 Suppl: S5-12

Nutrition and diet therapy.

Nutrition and diet therapy: principles and practice. Nutrition and diet therapy: principles and practice (Ed. 3): xviii + 615 pp. + 5 Appendices

Nutrition and diet treatment in children. Clinica Dietologica 21(2): 47-55

Nutrition and diseases of women: cardiovascular disorders. Journal of the American College of Nutrition 12(4): 417-425

Nutrition and environmental temperature. Rivista di Coniglicoltura 29(7/8): 31-34

Nutrition and eye disease of the elderly. Journal of Nutritional Biochemistry 5(2): 66-77

Nutrition and fat quality in heavy pigs. Selezione Veterinaria 33(4): 369-384

Nutrition and feeding in rural fish culture. Revista Argentina de Produccion Animal 12(1): 95-113

Nutrition and fertilization of grapevines. Agropecuaria Catarinense 5(4): 32-35

Nutrition and fitness for athletes: 2nd International Conference on Nutrition and Fitness, Athens, May 23-25, 1992. Nutrition and fitness for athletes: 2nd International Conference on Nutrition and Fitness, Athens, May 23-25, 1992: xvi + 199 pp.

Nutrition and fitness in health and disease. Nutrition and fitness in health and disease: xiv + 244 pp.

Nutrition and fitness in the prophylaxis for age-related bone loss in women. World Review of Nutrition and Dietetics 72: 102-113

Nutrition and fitness recommendations when science is in transition. Nutrition and fitness in health and disease: 177-189

Nutrition and food products for the elderly. Industrie Alimentari 31(304): 409-423

Nutrition and food safety. B. Food safety. European Communities. International Digest of Health Legislation 44(2): 302

Nutrition and gastrointestinal development in the newborn. Proceedings of the Nutrition Society of New Zealand 17: 25-37

Nutrition and gene expression. Nutrition and gene expression: 579 pp.

Nutrition and genetic susceptibility to common diseases. American Journal of Clinical Nutrition 55(6 Suppl): 1244s-1245s

Nutrition and growth in tropical environments: the use of anthropometry. The contribution of nutrition to human and animal health: 278-290

Nutrition and growth of forest trees. Tappi Journal 74(1): 55-62

Nutrition and growth of suckling black bears (Ursus americanus) during their mothers' winter fast. British Journal of Nutrition 70(1): 59-79

Nutrition and growth: the concept and application of an ideal protein for swine growth. Growth of the pig: 133-139

Nutrition and health in relation to food production and processing. Nutrition and Health 9(4): 237-53

Nutrition and health issues in Cuba: strategies for a developing country. Food and Nutrition Bulletin 13(4): 311-317

Nutrition and health tomorrow. Leathwood, P [Editor], Horisberger, M [Editor], James, W P T [Editor] Nestle Nutrition Workshop Series; For a better nutrition in the 21st century : 163-177

Nutrition and human physiological adaptations to space flight. American Journal of Clinical Nutrition 58(5): 583-588

Nutrition and human pregnancy. The contribution of nutrition to human and animal health: 254-265

Nutrition and immunity - an overview. Proceedings of the Nutrition Society of New Zealand 16: 103-111

Nutrition and immunity in the elderly. Nutrition reviews 50(12): 367-371

Nutrition and immunity: an overview. Journal of Nutrition 124(8 Suppl): 1433s-1435s

Nutrition and immunology. Nutrition and immunology: xix + 358 pp.

Nutrition and increment of Norway spruce in a long-term fertilizer trial on Bunter sandstone in the Black Forest. Forst und Holz 47(7): 181-185

Nutrition and life-style (steering the consumer through the obstacle course to good nutrition). For a better nutrition in the 21st century: 197-212

Nutrition and lung structure and function. Experimental Lung Research 19(2): 105-124

Nutrition and malignant disease: implications for surgical practice. British Journal of Surgery 79(7): 614-623

Nutrition and management of feedlot cattle. Recent advances in animal nutrition in Australia 1993: 61-69

Nutrition and mastitis. Veterinary Clinics of North America. Food Animal Practice 9(3): 551-561

Nutrition and metabolism in sepsis and multisystem organ failure. Surgical Clinics of North America 71(3): 549-565

Nutrition and mortality assessment--southern Sudan, March 1993. Mmwr. Morbidity and Mortality Weekly Report 42(16): 304-308

Nutrition and multiple organ failure. Nutrition Research Reviews 5(1): 97-113

Nutrition and muscle fatigue. Exercise: the physiological challenge: 197-216

Nutrition and neurodevelopmental disorders. Nutrition and Health 9(2): 81-97

Nutrition and nonparticipation in the US food stamp programme. Applied Economics 24(9): 945-949

Nutrition and placental development. Proceedings of the Nutrition Society of Australia 17: 203-211

Nutrition and poverty. Nutrition and poverty: 366 pp.

Nutrition and pregnancy in animals. The contribution of nutrition to human and animal health: 203-212

Nutrition and productivity of Pinus radiata following harvest disturbance and fertilization of coastal sand dunes. Forest Ecology & Management 66(1-3): 5-38

Nutrition and pulmonary tumours: possible correlations. Clinica Dietologica 20(6): 385-389

Nutrition and respiratory rate of water mites (Actinedida: Hydrachnidia) from a phylogenetic point of view. Modern acarology Volume II Proceedings of the VIII International Congress of Acarology, held in Ceske Budejovice, Czechoslovakia, 6-11 August 1990: 543-548

Nutrition and safety considerations. Applications of biotechnology to traditional fermented foods: 153-158

Nutrition and sperm production. Boar semen preservation II Proceedings of the Second International Conference on Boar Semen Preservation held at Beltsville, Maryland, USA, August 1990: 287-296

Nutrition and the brain, Volume 8. Nutrition and the brain, Volume 8: xi + 203 pp.

Nutrition and the cardiac surgical patient. Chest 101(3): 836-842

Nutrition and the elderly in France. Aging 5(2 Suppl 1): 77-79

Nutrition and the elderly in Germany. Aging 5(2 Suppl 1): 81-84

Nutrition and the epidemiology of cataract and age-related maculopathy. European Journal of Clinical Nutrition 48(1): 1-8

Nutrition and the gastrointestinal microflora. Nutrition reviews 50(12): 378-381

Nutrition and the immune system. Proceedings of the Nutrition Society 52(1): 77-84

Nutrition and the older female: a review. Journal of the American College of Nutrition 12(4): 337-343

Nutrition and the pancreas. Current Opinion in Gastroenterology 6(5): 785-791

Nutrition and the patient with acquired immune deficiency syndrome. Revista Chilena de Nutricion 19(3): 164-168

Nutrition and the protein economy in grasshoppers and locusts. Comparative Biochemistry & Physiology A Comparative Physiology. 104(1): 133-142

Nutrition and the quality of life: a measure for the outcome of nutritional intervention.?. American Journal of Clinical Nutrition 55(6 Suppl): 1263s-1266s

Nutrition and tumor promotion: in vivo methods for measurement of cellular proliferation and protein metabolism. Jpen. Journal of Parenteral and Enteral Nutrition 16(6 Suppl): 76s-82s

Nutrition assessment in the critical care setting. Cmaj 146(5): 731-731

Nutrition before and during pregnancy of a woman with phenylketonuria. Cahiers de Nutrition et de Dietetique 27(2): 124-128

Nutrition can affect concentration of milk protein. Feedstuffs 65(24): 14-15, 21

Nutrition care during pregnancy and lactation: new guidelines from the Institute of Medicine. Journal of the American Dietetic Association 93(4): 478-479

Nutrition care of people with diabetes mellitus: a nutrition reference for health professionals. Nutrition care of people with diabetes mellitus: a nutrition reference for health professionals: xiii + 263 pp.

Nutrition claims in advertising: A study of four women's magazines. Journal of Nutrition Education 25(5): 227-235

Nutrition defects and public expenditure priorities. Food policy 19(1): 5-8

Nutrition during gestational diabetes. Medizinische Welt 43(8): 697-700

Nutrition during pregnancy and lactation: an implementation guide. Nutrition during pregnancy and lactation: an implementation guide: ix + 133 pp.

Nutrition during teenage pregnancy. Pediatric Annals 22(2): 99-108

Nutrition economic, energetic and ecological aspects of producing edible animal protein. Archiv fur Geflugelkunde 56(6): 233-240

Nutrition education - how does it work? Theoretical and practical aspects from the educational point of view. Ernahrung 15(3): 139-141

Nutrition education - the key to dispelling misinformation. The contribution of nutrition to human and animal health: 379-388

Nutrition education for outpatients. Clinica Dietologica 19(3): 203-211

Nutrition education of young women. British Journal of Nutrition 71(5): 789-798

Nutrition education research in weight management among adults. Journal of Nutrition Education 25(5): 258-268

Nutrition education sources and priorities of elementary school teachers. Journal of the American Dietetic Association 94(3): 318-320

Nutrition education: a proposal for a community-based approach. Food, Nutrition and Agriculture 2(4): 42-48

Nutrition education: diet study in 200 students of the ISEF, Rome. Clinica Dietologica 20(5): 315-329

Nutrition evaluation of shoots of two rattan species. RIC Bulletin 10(1): 17-20

Nutrition for developing countries. Nutrition for developing countries (Ed. 2): xv + 461 pp.

Nutrition for optimizing breeding herd performance. Veterinary Clinics of North America. Food Animal Practice 8(3): 589-608

Nutrition for the Japanese elderly. Nutrition and Health 8(2-3): 165-175

Nutrition for the elderly: the point of view of the food industry. Aging 5(2 Suppl 1): 55-57

Nutrition for the prime of life: the adult's guide to healthier living. Nutrition for the prime of life: the adult' s guide to healthier living: xii + 354 pp.

Nutrition guidelines for the dairy industry in Australia. IDF News ( 138): 22-23

Nutrition handbook for community workers in the tropics. Nutrition handbook for community workers in the tropics (Ed. 2): 269 pp.

Nutrition in Iceland. Scandinavian Journal of Nutrition/Naringsforskning 37(1): 10-12

Nutrition in Zimbabwe: an update. Nutrition in Zimbabwe: an update: x + 127 pp.

Nutrition in acute pulmonary disease. Nutrition reviews 50(11): 320-328

Nutrition in advanced cancer: anorexia as an outcome variable and target of therapy. Jpen. Journal of Parenteral and Enteral Nutrition 16(6 Suppl): 88s-92s

Nutrition in burn patients. Seminars in Nephrology 13(4): 400-408

Nutrition in critical care. Nutrition in critical care: xvii + 902 pp.

Nutrition in dystrophic epidermolysis bullosa. Pediatric Dermatology 9(3): 231-238

Nutrition in early life and later outcome. European Journal of Clinical Nutrition 46 Suppl 4: S57-S63

Nutrition in general practice: 1. Basic principles of nutrition. Nutrition in general practice: 1 Basic principles of nutrition: vii + 49 pp.

Nutrition in medical schools: a case of mistaken identity. American Journal of Clinical Nutrition 59(5): 960-963

Nutrition in pregnancy in the Wellington region. New Zealand Medical Journal 104(905): 29-32

Nutrition in primary health care: experiences in Pahou, Benin. Nutrition in primary health care: experiences in Pahou, Benin: 48 pp.

Nutrition in relation to season, lactation, and growth of north temperate deer. The biology of deer: proceedings of international symposium held at Mississippi State University, May 28 June 1, 1990: 407-417

Nutrition in sTongde. Himalayan Buddhist villages: environment, resources, society and religious life in Zangskar, Ladakh: 383-404

Nutrition in space: evidence from the U.S. and the U.S.S.R. Nutrition Reviews 50(1): 3-6

Nutrition in ten-year-old children of the Liberec area (Czech Republic). Annals of Nutrition & Metabolism 38(3): 152-157

Nutrition in the '90's: current controversies and analysis Volume 2. Nutrition in the ' 90' s: current controversies and analysis Volume 2: xiv + 170 pp.

Nutrition in the clinical laboratory. Clinics in Laboratory Medicine 13(2): 313-327

Nutrition in the feline urological syndrome (FUS). Wiener Tierarztliche Monatsschrift 79(9): 289-292

Nutrition in the health policy context of Catalonia. European Journal of Clinical Nutrition 47(SUP 1): S1-S3

Nutrition in the management of inborn errors of metabolism. Clinics in Laboratory Medicine 13(2): 407-432

Nutrition in the pathogenesis of alcoholic liver disease. Alcohol and Alcoholism 28(1): 97-109

Nutrition in young high-level athletes. Pediatrie Lyon 48(2): 109-117

Nutrition is important for performance. Var Foda 44(7): 291-295

Nutrition issues in developing countries. Part 1: Diarrheal diseases. Part 2: Diet and activity during pregnancy and lactation. Nutrition issues in developing countries Part 1: Diarrheal diseases Part 2: Diet and activity during pregnancy and lactation: xii + 189 pp.

Nutrition issues of military women. Journal of the American College of Nutrition 12(4): 344-348

Nutrition knowledge and practices of physicians in a family-practice residency program: the effect of an education program provided by a physician nutrition specialist. American Journal of Clinical Nutrition 58(3): 319-325

Nutrition knowledge of active-duty Navy personnel. Journal of the American Dietetic Association 92(6): 724-728

Nutrition knowledge of aerobic dance instructors. Journal of nutrition education 24(2): 59-66

Nutrition knowledge, attitude to healthier eating and dietary intake in pregnant compared to non-pregnant women. Journal of human nutrition and dietetics 6(4): 335-353

Nutrition knowledge, attitudes and fat intake: application of the theory of reasoned action. Journal of Human Nutrition and Dietetics 5(6): 387-397

Nutrition knowledge, attitudes, and practices of older and younger elderly in rural areas. Journal of the American Dietetic Association 91(11): 1398-1401

Nutrition labeling of raw fruit, vegetables, and fish. Journal of the American Dietetic Association 92(10): 1250-4, 1257

Nutrition labelling: concern for precision of analyses. Case studies of some cereal foods. Food Australia 45(5): 216-223

Nutrition of Virginia Bright tobacco. Informatore Agrario 48(36): 39-47

Nutrition of breast-feeding women in Yakut conditions. Voprosy Pitaniya ( 1): 23-27

Nutrition of children with growth retardation with regard to hydrolysis and absorption of carbohydrates in the intestine. Voprosy Pitaniya ( 4): 35-37

Nutrition of companion animals: recent advances. Recent advances in animal nutrition in Australia 1993: 163-169

Nutrition of cows and quality of milk. Rivista della Societa Italiana di Scienza dell' Alimentazione 23(1): 87-107

Nutrition of giant clams. Biology and mariculture of giant clams: a workshop held in conjunction with the 7th International Coral Reef Symposium, 21-26 June, 1991, Guam, USA: 31-40

Nutrition of gilts during rearing. Pig News and Information 11(4): 523-525

Nutrition of horses. The Waltham book of companion animal nutrition: 97-109

Nutrition of hybrid coconut. Coconut breeding and management: 267-269

Nutrition of immune cells: the implications for whole body metabolism. Protein energy interactions: Proceedings of an I/D/E/C/G Workshop held in Waterville Valley, NH, USA, October 21 to 25, 1991: 325-340

Nutrition of imported Australian breeder cattle in the Philippines. Technical Bulletin Northern Territory, Department of Primary Industry and Fisheries ( 212): 28 pp.

Nutrition of indigenous and non-indigenous populations in the far north and far east regions of the Russian Federation. Voprosy Pitaniya ( 2): 14-18

Nutrition of interesterified mustard oil. Oleagineux 47(12): 713-718

Nutrition of laying hens using prediction equations for energy requirements. Revista da Sociedade Brasileira de Zootecnia 22(5): 732-744

Nutrition of maize as influenced by zinc and nitrogen carriers. Journal of the Indian Society of Soil Science 41(1): 190-191

Nutrition of normal infants.

Nutrition of old people in sheltered housing. Journal of Human Nutrition & Dietetics 7(4): 263-268

Nutrition of ornamental fish. The Waltham book of companion animal nutrition: 85-96

Nutrition of patients with rheumatoid arthritis. Munchener Medizinische Wochenschrift 133(24): 384-387

Nutrition of pet birds. The Waltham book of companion animal nutrition: 69-84

Nutrition of polecats. Krolikovodstvo i Zverovodstvo ( 2): 28-29

Nutrition of pregnant women in an epidemiologically unfavourable region of Kazakhstan. Voprosy Pitaniya ( 4): 36-38

Nutrition of racing and working dogs. Part I. Energy metabolism of dogs. Compendium on Continuing Education for the Practicing Veterinarian 14(12): 1608...1615

Nutrition of river buffaloes in Southern Asia. World animal science C, production system approach 6: Buffalo production: 111-131

Nutrition of semi-heavy hens using prediction equations for energy requirements. Revista da Sociedade Brasileira de Zootecnia 22(6): 1019-1032

Nutrition of sows. Rivista di Suinicoltura 34(5): 25-26

Nutrition of swamp buffaloes. World animal science C, production system approach 6: Buffalo production: 135-149

Nutrition of the dairy ewe. Praxis Veterinaria Milano 15(1): 25-27

Nutrition of the modern white laying hens. Zootecnica International 16(11): 50-53

Nutrition of the one-humped camel. 1. Faecal index determination and chromic oxide excretion pattern and recovery. Animal Feed Science and Technology 39(3/4): 293-301

Nutrition of the one-humped camel. 2. Intake and feeding behaviour on arid ranges in southern Tunisia. Animal Feed Science and Technology 39(3/4): 303-311

Nutrition of trees: lectures given at the 1989 Marcus Wallenberg Symposium in Falun, Sweden, on September 14, 1989. Marcus Wallenburg Foundation Symposia Proceedings: 6: 87 pp.

Nutrition of workers in the mining industry. Voprosy Pitaniya ( 4): 41-43

Nutrition of young tissue-cultured banana plants. Inligtingsbulletin Instituut vir Tropiese en Subtropiese Gewasse ( 262): 12

Nutrition physiological effect of flavomycin in the dairy cow. Vitamine und weitere Zusatzstoffe bei Mensch und Tier: 4 Symposium 309/01101993 Jena Thuringen: 269-276

Nutrition policy - why have one?. Proceedings of the Nutrition Society of New Zealand 16: 136-143

Nutrition screening and assessment: current practices and dietitians' leadership roles. Journal of the American Dietetic Association 93(12): 1388-1395

Nutrition screening for malnutrition: potential economic impact at a community hospital. Journal of the American Dietetic Association 93(12): 1440-1442

Nutrition screening initiative: development and implementation of the public awareness checklist and screening tools. Journal of the American Dietetic Association 92(2): 163-167

Nutrition screening practices in adult day care centers: a national survey. Journal of Nutrition for the Elderly 12(4): 43-53

Nutrition shelf-labeling and consumer purchase behavior. Journal of nutrition education 24(2): 75-81

Nutrition state of school children in relation to their socioeconomic status in Cordoba, Argentina. Archivos Latinoamericanos de Nutricion 43(1): 12-19

Nutrition status and the risk of mortality in children 6-36 months old in Tanzania. Food and nutrition bulletin 13(4): 271-276

Nutrition strategies and preventive health strategies in the Cambodian refugee camp, site 2, Thailand. Journal of Refugee Studies 5(3/4): 343-358

Nutrition support after total laryngectomy. Jpen. Journal of Parenteral and Enteral Nutrition 17(5): 445-448

Nutrition support and the human immunodeficiency virus (HIV). Parasitology 107 Suppl: S53-S67

Nutrition support in a patient with alpha 1-antitrypsin deficiency. Nutrition 8(4): 272-274

Nutrition support of a pregnant comatose patient via percutaneous endoscopic gastrostomy. Jpen. Journal of Parenteral and Enteral Nutrition 17(4): 384-387

Nutrition surveillance in China: source of information for action. Food and Nutrition Bulletin 13(4): 303-310

Nutrition survey of children attending an elementary school with a school lunch program, in socioeconomically high apartment compound of Seoul. Korean Journal of Nutrition 25(1): 56-72

Nutrition technology during rooting of softwood cuttings. Sadovodstvo i Vinogradarstvo ( 5): 19-21

Nutrition therapy for hepatic glycogen storage diseases. Journal of the American Dietetic Association 93(12): 1423-1430

Nutrition throughout the life cycle.

Nutrition, a field for the future. Medecine et Nutrition 26(6): 348-350

Nutrition, endothelial cell metabolism, and atherosclerosis. Critical Reviews in Food Science and Nutrition 34(3): 253-282

Nutrition, exercise, and lifestyle factors that affect bone health. Nutrition in the ' 90' s: current controversies and analysis Volume 2: 99-116

Nutrition, genital tract infection, hematologic values, and premature rupture of membranes among African American Women. Journal of Nutrition 124(6 Suppl): 987s-993s

Nutrition, immunology, and quackery. Klurfeld, D. M. Human Nutrition; Nutrition And Immunology: 1-24

Nutrition, legislation and innovation in relation to fresh milk products. Revista Espanola de Lecheria ( 32): 36-37

Nutrition, metabolic disease and mastitis in dairy cows. Mammites des vaches laitieres Paris, 18-19 decembre 1991: 17-32

Nutrition-physiological and pelleting studies of sugarbeet molasses residue from fermentative bakers' yeast production after partial removal of potassium compared with sugarbeet- and sugarcane molasses for use in ruminant feeding. Ernahrungsphysiologische und presstechnische Untersuchungen eines teilentkalisierten Zuckerrubenmelasserestes aus der fermentativen Backhefeherstellung im Vergleich zu Zuckerruben und Zuckerrohrmelasse fur den Einsatz in der Futterung von Wiederkauern: 174 pp.

Nutrition-progesterone interactions during early pregnancy in sheep. Reproduction, Fertility, and Development 4(3): 297-300

Nutrition-related diseases and dietary change among Third World immigrants in northern Europe. Nutrition and Health 9(2): 117-133

Nutrition-related disturbances in cage birds - causes, influences and tasks. Monatshefte fur Veterinarmedizin 48(2): 85-90

Nutrition: eating for good health. Agriculture Information Bulletin United States Department of Agriculture ( 685): 208 pp.

Nutritional additives. Medecine et Nutrition 29(3): 113-114

Nutritional adjustments in response to reproductive stresses within Guatemalan women. Journal of Tropical Pediatrics 37 Suppl 1: 11-14

Nutritional and anti-nutritional properties of certain underexploited legume seeds. International Journal of Food Sciences & Nutrition 44(3): 181-189

Nutritional and antinutritional aspects of soyabean and field pea proteins used in veal calf production: a review. Livestock Production Science 34(3/4): 181-202

Nutritional and antinutritional characteristics of selected Vicia genotypes. Animal Feed Science & Technology 47(1-2): 125-139

Nutritional and biological value of concentrated milk with sugar and chicory. Molochnaya i Myasnaya Promyshlennost' ( 1): 34-35

Nutritional and density-dependent responses of some cladocera. Aquaculture & Fisheries Management 24(5): 631-640

Nutritional and ecological requirements of compound feeds for rainbow trout. Ubersichten zur Tierernahrung 21(1): 31-54

Nutritional and economic advantages for homeless families in shelters providing kitchen facilities and food. Journal of the American Dietetic Association 93(7): 777-783

Nutritional and environmental factors affecting growth and antifungal activity of a sterile red fungus against Gaeumannomyces graminis var. tritici. Canadian Journal of Botany 72(2): 198-202

Nutritional and fitness considerations for competitive wrestlers. World Review of Nutrition and Dietetics 71: 84-96

Nutritional and health benefits of milk and milk products. Nutrition Briefing ( 24): 7 pp.

Nutritional and health status and pesticide exposure of farmworkers' children in Tulare county (California) 1969. Ecology of Food and Nutrition 28(1-2): 157-169

Nutritional and health status of rural women colonists in the subtropical lowlands of northwest Ecuador. Ecology of Food and Nutrition 29(1): 25-43

Nutritional and hormonal regulation of lipogenic-enzyme gene expression in rat liver. European journal of biochemistry 205(2): 433-442

Nutritional and hormonal regulation of liver deoxycytidine kinase activity. Biochemical and Biophysical Research Communications 194(1): 45-49

Nutritional and hormonal sprays decreased fruit splitting and fruit creasing of Nova. Hassadeh 72(10): 1252-1254, 1256-1257

Nutritional and hygienic effects of Bacillus subtilis as probiotic in pig feeding. Rivista di Suinicoltura 33(1): 35-39

Nutritional and lactational influences on milk functionality for cheese manufacture. Australian Journal of Dairy Technology 47(2): 105-107

Nutritional and lactational regulation of fertility in sows. Journal of Reproduction and Fertility. Supplement 45: 113-125

Nutritional and management factors related to osteopenia in laying hens. Bone biology and skeletal disorders in poultry: 281-295

Nutritional and metabolic characterization of a thiamine-deficient rat model. Jpen. Journal of Parenteral and Enteral Nutrition 18(2): 104-111

Nutritional and metabolic disorders of buffaloes. World animal science C, production system approach 6: Buffalo production: 355-375

Nutritional and metabolic infertility in the cow. Nutritional and metabolic infertility in the cow: viii + 128 pp.

Nutritional and metabolic support. Critical Care Clinics 7(2): 451-461

Nutritional and pathophysiologic effects of clinically apparent and subclinical infections of Ostertagia ostertagi in calves. American Journal of Veterinary Research 53(11): 2013-2018

Nutritional and physiological consequences of tumour glycolysis. Parasitology 107 Suppl: S177-S186

Nutritional and physiological effects of casein modified by glucose under various conditions on growing and adult rats. Agricultural & Biological Chemistry 55(3): 659-664

Nutritional and physiological effects of dietary glycerol in the growing pig. Consequences on fatty tissues and post mortem muscular parameters. Livestock Production Science 38(3): 237-244

Nutritional and physiological effects of feeding two levels of rumen degradable and undegradable protein. Journal of Dairy Science 75(SUPPL 1): 202

Nutritional and safety aspects of microwaves. History and critical evaluation of reported studies. International Journal of Food Sciences and Nutrition 44(SUPP 1): S65-S75

Nutritional and sensory evaluation of food formulas for the elderly. Arquivos de Biologia e Tecnologia (Curitiba) 34(1): 125-145

Nutritional and sensory properties of canned cowpeas (Vigna unguiculata). 1. Effect of the canning process. Archivos Latinoamericanos de Nutricion 42(3): 309-315

Nutritional and sensory properties of canned cowpeas (Vigna unguiculata). 2. Effect of storage. Archivos Latinoamericanos de Nutricion 42(3): 316-321

Nutritional and socio-economic value of Gnetum leaves in Central African forest. Tropical forests, people and food: biocultural interactions and applications to development: 177-182

Nutritional and technological value of meat from F1 crossbreds with beef breeds. Sbornik Jihoceska Univerzita, Zemedelska Fakulta, Ceske Budejovice, Zootechnicka Rada 9(special issue): 75-76

Nutritional and toxicological consequences of food processing. Advances in Experimental Medicine and Biology 289: xi + 541 pp.

Nutritional and toxicological evaluation of three deep-stacking methods for the processing of broiler litter as a foodstuff for beef cattle. Animal Production 56(3): 321-326

Nutritional and toxicological evaluation on rats of earthworm (Eisenia fetida) meal as protein source for animal feed. Animal Feed Science and Technology 42(1/2): 165-172

Nutritional and yield traits in different genotypes of spring fodder barley and the correlations between them. Genetika a Slechteni 29(4): 263-270

Nutritional anthropology: prospects and perspectives. Nutritional anthropology: prospects and perspectives: vi + 176 pp.

Nutritional appraisal of extruded foods. International Journal of Food Sciences & Nutrition 44(SUPPL 1): S45-S53

Nutritional approach to cancer prevention with emphasis on vitamins, antioxidants, and carotenoids. American Journal of Clinical Nutrition 53(1 Suppl): 226s-237s

Nutritional approach to leg weakness in poultry. Poultry Adviser 27(7): 25-31

Nutritional approaches for drought management in agricultural crops - a review. Plant Physiology and Biochemistry New Delhi 19(2): 59-64

Nutritional aspects and incidence of obesity and hypertension in a group of adolescents in Rome. Minerva Pediatrica 45(5): 177-180

Nutritional aspects in Zyginidia pullula (Boheman), Empoasca vitis (Goethe) and Graphocephala fennahi Young (Homoptera: Auchenorrhyncha). Bolletino di Zoologia Agraria e di Bachicoltura 24(2): 137-146

Nutritional aspects in bone marrow transplants. Minerva Gastroenterologica e Dietologica 39(4): 159-165

Nutritional aspects of HIV infection in children. Clinica Dietologica 20(4): 259-263

Nutritional aspects of barley seed structure and composition. Shewry, P R (Ed ) Biotechnology in Agriculture, No 5 Barley: Genetics, Biochemistry, Molecular Biology And Biotechnology Xiii+610p C A B International: Wallingford, England, Uk Illus Maps 351-368

Nutritional aspects of cereals, cereal grain by-products and cereal straw for ruminants. HGCA Research Review ( 24): 180 pp.

Nutritional aspects of cheese. 3rd Cheese Symposium, National Dairy Products Research Centre, Moorepark, 28th and 29th October, 1992: 127-131

Nutritional aspects of cheese. Cheese: chemistry, physics and microbiology Volume 1 General aspects (Ed. 2): 557-579

Nutritional aspects of chronic liver disease. Clinical Nutrition (Edinburgh) 12(SUPPL 1): 52-63

Nutritional aspects of collagen metabolism. Annual Review of Nutrition 12: 369-390

Nutritional aspects of cultured milks. Revista Espanola de Lecheria ( 32): 34-36

Nutritional aspects of female reproduction. V International Conference on Goats, March 1992, New Delhi, India Pre conference proceedings: invited papers Volume II, Part II: 342-354

Nutritional aspects of goat milk and its products. V International Conference on Goats: March 1992 Pre conference proceedings: invited papers Volume 2, Part 2: 399-420

Nutritional aspects of milk fat. Meieriposten 80(6, Meieriteknikk 2): 5-6

Nutritional aspects of milk proteins. Advanced dairy chemistry 1: Proteins (Ed. 2): 457-490

Nutritional aspects of protection against free radicals. Medecine et Nutrition 30(1): 19-24

Nutritional aspects of struvite urolithiasis in dogs and cats. Proceedings of the 16th Annual Waltham/OSU Symposium for the treatment of small animal diseases: nephrology and urology: 51-57

Nutritional aspects of the acquired immunodeficiency syndrome. American Journal of Gastroenterology 87(3): 265-273

Nutritional aspects of the developing use of marine macroalgae for the human food industry. International Journal of Food Sciences & Nutrition 44(SUPPL 1): S23-S35

Nutritional assessment and adequacy of dietary intake in hospitalized patients with alcoholic liver cirrhosis. British Journal of Nutrition 69(3): 665-679

Nutritional assessment and chemical composition of the lesser known tree legume, Acacia leucophloea (Roxb.) Willd. Food Chemistry 50(3): 285-288

Nutritional assessment and indications for nutritional support. Surgical Clinics of North America 71(3): 449-457

Nutritional assessment of a forest fertilisation experiment in northern Sweden by root bioassays. Forest Ecology & Management 64(1): 59-69

Nutritional assessment of folate and cyanocobalamin status in a Spanish elderly group. International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift für Vitamin- und Ernahrungsforschung. Journal International de Vitaminologie et de Nutrition 63(1): 17-21

Nutritional assessment of the iron status in a group of institutionalized elderly people in Madrid (Spain). Journal of Human Nutrition and Dietetics 7(3): 215-223

Nutritional assessment of transplant patients. Proceedings of the Nutrition Society of New Zealand 16: 120-122

Nutritional assessment of two vegetable protein concentrates in growing rats. Journal of Agricultural & Food Chemistry 41(8): 1282-1286

Nutritional assessment using a pulmonary artery catheter. Journal of Trauma 33(3): 452-456

Nutritional assessment: the problem of clinical-anthropometrical mismatch. European Journal of Clinical Nutrition 48(1): 60-65

Nutritional associations and dissociations: risks and benefits. Clinica Dietologica 18(6): 457-460

Nutritional benefit of plant products rich in fibre. Cahiers de Nutrition et de Dietetique 27(6): 370-377

Nutritional care of ambulatory residents in special care units for Alzheimer's patients. Journal of Nutrition for the Elderly 12(4): 5-19

Nutritional changes caused by germination of staple Chilean legumes. Archivos Latinoamericanos de Nutricion 42(3): 283-290

Nutritional characteristics of Angus cows different in lifetime calf production. Animal Science Research Report, Virginia Agricultural Experiment Station ( 10): 93-94

Nutritional characteristics of soybean seed flour after processing with sodium bicarbonate or trona. International Journal of Food Sciences & Nutrition 43(3): 147-153

Nutritional classification and analysis of food carbohydrates. American Journal of Clinical Nutrition 59(3 Suppl): 679s-681s

Nutritional competition of Arachis pintoi as a cover crop during the establishment of peach palm Bactris gasipaes H.B.K. Manejo Integrado de Plagas ( 18): 1-7

Nutritional composition analysis of five strains of Hericium erinaceus and their utilization. Microbiology Beijing 19(2): 68-72

Nutritional composition of desert mule deer forage in the Picacho Mountains, Arizona. Desert Plants 10(1): 32-34

Nutritional composition of raw and smoked Atlantic mackerel (Scomber scombrus): oil- and water-soluble vitamins. Journal of Food Composition and Analysis 6(2): 172-184

Nutritional composition of tamales and corn and wheat tortillas. Journal of Food Composition & Analysis 6(4): 324-335

Nutritional composition of various vegetable crops-a review. Agricultural Reviews Karnal 13(4): 209-218

Nutritional concerns of lactating women consuming vegetarian diets. American Journal of Clinical Nutrition 59(5 Suppl): 1182s-1186s

Nutritional condition and parasites of the sand goby Pomatoschistus minutus (Pallas) from the German Wadden Sea. Ophelia, 353: 197-207

Nutritional conditions of cultures in greenhouses in Thessaly (Greece). Acta Horticulturae ( 287): 221-227

Nutritional consequences of chronic maternal conditions during pregnancy and lactation: lupus and diabetes. American Journal of Clinical Nutrition 59(2 Suppl): 465s-472s; Discussion 472s-473s

Nutritional consequences of major gastrointestinal surgery. Patient outcome and starvation. Surgical Clinics of North America 71(3): 509-521

Nutritional consequences of microwave treatment. Medecine et Nutrition 28(6): 317-327

Nutritional considerations and food security in case of disaster. Food security and food inventories in developing countries: 253-259

Nutritional considerations for ultraendurance performance. International Journal of Sport Nutrition 1(2): 118-126

Nutritional considerations in World Bank lending for economic adjustment. Public and private roles in agricultural development Proceedings of the twelfth agricultural sector symposium: 199-219

Nutritional constituents of the seeds of the African pear, Dacryodes edulis. Food Chemistry 46(3): 297-299

Nutritional control of body fat in broiler chickens. Zootecnica e Nutrizione Animale 20(3): 159-169

Nutritional control of fatty acid esterification in differentiating Caco-2 intestinal cells is mediated by cellular diacylglycerol concentrations. Journal of Nutrition 123(4): 728-736

Nutritional control of reproductive efficiency in the sow. Role of energy and protein. Selezione Veterinaria 31(4): 543-561

Nutritional control of the growth hormone axis. The control of fat and lean deposition Proceedings of the 51st Easter School, University of Nottingham, Sutton Bonnington, Leics, UK: 175-195

Nutritional correlates of human immunodeficiency virus infection. European Journal of Gastroenterology and Hepatology 4(6): 428-442

Nutritional counseling in bulimia nervosa. International Journal Of Eating Disorders. 11(1): 55-62

Nutritional counselling in bulimia nervosa. A case study. Journal of Human Nutrition and Dietetics 6(1): 57-61

Nutritional data on six oceanic pelagic fish species from New Zealand waters. Journal of Food Composition & Analysis 6(1): 45-54

Nutritional deficiencies and immunoregulatory cytokines. Cunningham-Rundles, S [Editor] Nutrient modulation of the immune response : 31-45

Nutritional deficiencies in inflammatory bowel disease. Heatley, R V [Editor], Green, J H [Editor], Losowsky, M S [Editor] Consensus in clinical nutrition 350-369

Nutritional deficiency as a complicating factor in tuberculous meningo-encephalitis. Journal of nutritional medicine(1): 65-68

Nutritional diagnosis of children under five years old attending health centres in an urban area of southern Brazil. Revista de Saude Publica 26(4): 217-222

Nutritional disorder of fattening pigs on an organic farm. Tierarztliche Praxis 21(6): 521-523

Nutritional disorders associated with pet foods. Proceedings of the Georgia Nutrition Conference for the Feed Industry: 66-68

Nutritional disorders in plants grown in hydroponic culture. Gartenbau Magazin 1(1-2): 73-75

Nutritional disorders in poultry under practical conditions. Muhle + Mischfuttertechnik 131(48): 665-667

Nutritional disorders of plants: development, visual and analytical diagnosis. Nutritional disorders of plants: development, visual and analytical diagnosis (Ed. 3): 741 pp.

Nutritional disturbances related to site conditions and air pollution in Douglas fir in the Mosel/Eifel region. Allgemeine Forst und Jagdzeitung 163(3): 53-59

Nutritional ecology of pastoralists in dry tropical Africa. American Journal of Human Biology 4(2): 209-221

Nutritional ecology of the cotton bollworm, Heliothis armigera (Hubner): life tables of the population on artificial diets with different protein levels. Acta Entomologica Sinica 36(1): 21-28

Nutritional ecosystems: a study in two states. Journal of Rural Development Hyderabad 10(4): 427-440

Nutritional effect of mulberry (Morus alba) leaves as sole ration of adult rabbits. World Rabbit Science 1(2): 67-69

Nutritional effects of algal addition in first-feeding of turbot (Scophthalmus maximus L.) larvae. Aquaculture 118(3/4): 257-275

Nutritional effects of feeding a ketoanalogue mixture in growing and adult uremic rats. American Journal of Clinical Nutrition 56(6): 1025-1033

Nutritional effects of isolated soya trypsin inhibitor (sTI) on pigs. Recent advances of research in antinutritional factors in legume seeds Proceedings of the Second International Workshop, Wageningen, The Netherlands, 1-3 December 1993: 195-199

Nutritional effects of tannins and vicine/convicine in legume seeds. Recent advances of research in antinutritional factors in legume seeds Proceedings of the Second International Workshop, Wageningen, The Netherlands, 1-3 December 1993: 301-316

Nutritional effects on neurotransmitter metabolism in the broiler chicken. Comparative Biochemistry & Physiology A Comparative Physiology 107(3): 573-580

Nutritional effects on the calpain system in skeletal muscle of sheep. Proceedings of the New Zealand Society of Animal Production 52(0): 101-102

Nutritional efficacy of a fortified weaning rusk in a rural area near Beijing. American Journal of Clinical Nutrition 57(4): 506-511

Nutritional encephalomalacia in turkeys: diagnosis and growth performance. Avian Diseases 38(3): 653-659

Nutritional enhancement of biocontrol of blue mold on apples. Phytopathology 82(11): 1364-1370

Nutritional enrichment of bakery products by supplementation with nonwheat flours. Critical Reviews in Food Science and Nutrition 33(3): 189-226

Nutritional epidemiology of cancer of the esophagus. American Journal of Epidemiology 131(3): 454-467

Nutritional epidemiology of cervical neoplasia. Journal of Nutrition 123(2 Suppl): 424-429

Nutritional ergogenic aids: caffeine. International Journal of Sport Nutrition 3(1): 103-111

Nutritional errors and infertility in dairy cows. Bulletin Mensuel de la Societe Veterinaire 76(9): 467-475

Nutritional evaluation of RAZ-2, a new Phaseolus vulgaris bean cultivar containing high levels of the natural insecticidal protein arcelin 1. Journal of Agricultural & Food Chemistry 41(3): 436-440

Nutritional evaluation of a copper-methionine complex for chicks. Poultry Science 72(12): 2309-2315

Nutritional evaluation of breadfruit-containing composite flour products. Journal of Food Science 57(6): 1420-1422, 1451

Nutritional evaluation of cereal-based foods. Ernahrung 15(2): 74-85

Nutritional evaluation of chopped maize harvested at the late dough stage of maturity and ensiled with lactobacilli in goats. Zootecnica e Nutrizione Animale 20(1): 45-53

Nutritional evaluation of copper-lysine and zinc-lysine complexes for chicks. Poultry Science 72(1): 165-171

Nutritional evaluation of elderly patients with fractures of the proximal epiphysis of the femur. Minerva Dietologica e Gastroenterologica 37(2): 123-129

Nutritional evaluation of ensilage made from intercropped corn and sunflowers. Canadian Journal of Animal Science 73(3): 539-545

Nutritional evaluation of hostel diets - a case study. Karnataka Journal of Agricultural Sciences 3(3/4): 293-295

Nutritional evaluation of linseed meals from flax with yellow or brown hulls, using mice and pigs. Animal Feed Science & Technology 43(1-2): 1-18

Nutritional evaluation of proteins of honeybee larvae. Shipin Kexue 138: 5-12

Nutritional evaluation of sorghum germ meal as a substitute for sorghum in broiler diets. Animal Feed Science & Technology 44(1-2): 93-100

Nutritional evaluation of soybean meal for rainbow trout and carp. Nippon Suisan Gakkaishi = Bulletin of the Japanese Society of Scientific Fisheries 59(1): 157-163

Nutritional evaluation of sugarcane bagasse from an alcohol distillery for ruminants. Revista da Sociedade Brasileira de Zootecnia 22(2): 212-221

Nutritional evaluation of the trypsin (EC 3.4.21.4) inhibitor from cowpea (Vigna unguiculata Walp.). British Journal of Nutrition 68(3): 783-791

Nutritional evaluation of three deep-sea fish-meals. Indian Journal of Animal Sciences 60(9): 1146-1147

Nutritional evaluation of urea/poultry litter enriched wheat straw-based rations to adult buffaloes (Bubalus bubalis). Buffalo Journal 9(3): 187-194

Nutritional evaluation of zabadi. Egyptian Journal of Food Science 20(3): 331-340

Nutritional factors affecting methane emission from termites. Chemosphere 26(1-4): 617-622

Nutritional factors affecting responses of sporangia of Pythium ultimum to germination stimulants. Phytopathology 84(7): 677-683

Nutritional factors affecting stress resistance in the larval mahimahi Coryphaena hippurus. Journal of the World Aquaculture Society 24(2): 186-193

Nutritional factors and anticonvulsant therapies: effect on growth in children with epilepsy. American Journal of Clinical Nutrition 58(6): 858-861

Nutritional factors and breast cancer in a French Mediterranean region. Epidemiology of diet and cancer: 353-377

Nutritional factors and cellular immune responses. Nutrition and Health 8(2-3): 133-141

Nutritional factors and gastric cancer in Spain. American Journal of Epidemiology 139(5): 466-473

Nutritional factors and inflammation of the mammary gland in dairy cows. An ecopathological approach in the peripartum period. Veterinary Research 25(2/3): 218-222

Nutritional factors and leg disorders. Bone biology and skeletal disorders in poultry: 167-193

Nutritional factors and rest reduce pregnancy-induced hypertension and pre-eclampsia in positive roll-over test primigravidas. International Journal of Gynecology & Obstetrics 41(1): 31-35

Nutritional factors in colorectal cancer risk: a case-control study in Majorca. International Journal of Cancer 49(2): 161-167

Nutritional factors in game. Fleischwirtschaft 72(8): 1155-1156

Nutritional factors in physical and cognitive functions of elderly people. American Journal of Clinical Nutrition 55(6 Suppl): 1237s-1243s

Nutritional factors involved in physiological post-harvest fruit disorders of avocados (cv. Fuerte). Acta Horticulturae ( 275): 543-550

Nutritional factors involved in the treatment of inflammatory bowel disease. Revista Espanola de Pediatria 49(291): 241-252

Nutritional factors limiting weight gain in cattle during the autumn-winter period. Boletin Tecnico Estacion Experimental Agropecuaria, Balcarce ( 104): 27 pp.

Nutritional fish pathology: Morphological signs of nutrient deficiency and toxicity in farmed fish. FAO Fisheries Technical Paper ( 330): v + 75 pp

Nutritional gains from sucrose caramels: A synopsis of the potential. International Sugar Journal 96(1144): 144

Nutritional habits, nutritional state and physical fitness of workers in metallurgical factories. Zywienie Czowieka i Metabolizm 17(1): 55-61

Nutritional hassles. New Zealand Medical Journal 105(941): 351-352

Nutritional immunity in horses. Bulletin of the Veterinary Institute in Pulawy 37(1): 32-36

Nutritional immunology. Heatley, R V [Editor], Green, J H [Editor], Losowsky, M S [Editor] Consensus in clinical nutrition 72-94

Nutritional implications of expanded feed. Tecnica Molitoria 45(4): 385-392

Nutritional implications of fat substitutes. Cereal Foods World. 38(3): 142-144

Nutritional implications of gastrointestinal and liver metabolism in ruminants. Nutrition Research Reviews 6(1): 185-208

Nutritional implications of heating proteins: the effect of heating protein concentrates on the digestibility and metabolism of lysine in growing pigs. Recent advances in animal nutrition in Australia 1993: 201-212

Nutritional implications of pyrrolizidine alkaloids as contaminants of foodstuffs. Poisonous plant contamination of edible plants: 157-175

Nutritional importance of animal fatty tissue. Fleischwirtschaft 72(12): 1642-1646, 1683

Nutritional improvement of oligosaccharides in lentils. Alimentaria ( 221): 71-75

Nutritional improvement of the aspartate family of amino acids in edible crop plants. Amino Acids 4(1-2): 21-34

Nutritional improvement, cardiovascular diseases and longevity in Japan. Nutrition and Health 8(2-3): 97-105

Nutritional improvements of soy protein isolate by different levels of methionine supplementation in pregnant rats. Tokushima Journal of Experimental Medicine 40(1-2): 35-42

Nutritional indications for cancer prevention - calorie restriction. Nutrient modulation of the immune response: 481-490

Nutritional influences on growth and skeletal development in the dog. Nutritional influences on growth and skeletal development in the dog: 181 pp.

Nutritional influences on linear growth: a general review. European Journal of Clinical Nutrition 48 Suppl 1: S75-S89

Nutritional influences on mood and cognitive performance: the menstrual cycle, caffeine and dieting. Proceedings of the Nutrition Society 51(3): 343-351

Nutritional influences on positive product characteristics - eggs. Poultry Adviser 27(2): 41-47, 60

Nutritional intake, height and weight of 11-12-year-old Northumbrian children in 1990 compared with information obtained in 1980. British Journal of Nutrition 68(3): 543-563

Nutritional iodine deficiency and endemic goitre in Italy. Clinica Dietologica 21(2): 57-64

Nutritional iodine deficiency in the GDR after introduction of interdisciplinary iodine prophylaxis. Zeitschrift fur die Gesamte Innere Medizin und ihre Grenzgebiete 45(1): 8-11

Nutritional knowledge of nurses in long-term health care facilities. Journal of Nutrition for the Elderly 10(3): 35-48

Nutritional labeling as a policy instrument. American Journal of Agricultural Economics 74(5): 1208-1212

Nutritional labelling of food products of animal origin. Industrie Alimentari 31(308): 865-881

Nutritional labelling. Contrasting views. Alimentaria 30(240): 57...221

Nutritional management during acute infantile diarrhoea. Postgraduate Doctor Africa 15(1): 8-10

Nutritional management of acute and chronic pancreatitis. Surgical Clinics of North America 71(3): 579-595

Nutritional management of broiler programmes. Recent advances in animal nutrition 1993: 97-108

Nutritional management of cystic fibrosis. Annual Review of Nutrition 13: 111-136

Nutritional management of dairy cattle in warm climates. Sustainable animal production Proceedings of the Sixth AAAP Animal Science Congress Volume II: 141-150

Nutritional management of dogs and cats with cancer. Veterinary Medicine 87(12): 1185-1194

Nutritional management of glycogen storage disease. Annual Review of Nutrition 13: 83-109

Nutritional management of mild and moderate acute infectious diarrhea. Anales Espanoles de Pediatria 38(2): 167-172

Nutritional management of obesity and diabetes. Nutrition Research 14(3): 465-483

Nutritional management of patients with HIV disease. Journal of the New Zealand Dietetic Association 45(2): 45-47

Nutritional management of patients with short-bowel syndrome. Nutrition 8(3): 186-90; Discussion 193-4

Nutritional management of persistent diarrhea: factors predicting clinical outcome. Acta Paediatrica . Supplement 381: 144-148

Nutritional management of replacement beef heifers: a review. Journal of Animal Science 71(11): 3155-3163

Nutritional management of replacement sheep utilizing southern forages: a review. Journal of Animal Science 71(11): 3151-3154

Nutritional management of skin disease. Compendium on Continuing Education for the Practicing Veterinarian 15(3): 411-414, 416-419, 422-423

Nutritional management of the chronic hemodialysis patient. Seminars in Dialysis 5(2): 155-158

Nutritional management using elemental diet for adult patients with severe short bowel syndrome. Acta Medica et Biologica 40(3): 97-103

Nutritional manipulation of carcass quality in pigs. Recent developments in pig nutrition 2 (Ed. 2): 12-19

Nutritional manipulation of growth to produce beef carcasses of a desired composition. Technical Communication Department of Agricultural Development, South Africa ( 223): 71-83

Nutritional manipulation of milk protein concentration and its impact on the dairy industry. Livestock Production Science 35(1-2): 117-134

Nutritional measures for the management of nutritional disaster. Indian Journal of Public Health 36(1): 21-26

Nutritional mechanisms and temporal control of migratory energy accumulation in birds. Annual Review of Nutrition 14: 187-215

Nutritional mechanisms involved in the occurrence of abnormal pigmentation in hatchery-reared flatfish. Journal of the World Aquaculture Society 24(2): 162-166

Nutritional models for grazing animals. Buvisindi 7(0): 45-57

Nutritional modulation of insulin-like growth factor-I expression in early postnatal piglets. Pediatric Research 36(1 Pt 1): 77-84

Nutritional modulators of lipoprotein metabolism in patients with risk factors for coronary heart disease: diet and moderate exercise trial. Journal of the American College of Nutrition 11(4): 391-398

Nutritional needs in hot environments: applications for military personnel in field operations. Nutritional needs in hot environments: applications for military personnel in field operations: xiv + 378 pp.

Nutritional needs of athletes. Brouns, F Nutritional needs of athletes xii+162p

Nutritional needs of the six to twelve month old infant. Nutritional needs of the six to twelve month old infant: xvii + 334 pp.

Nutritional pattern and eco-physiology of Hortaea werneckii, agent of human tinea nigra. Antonie van Leeuwenhoek 62(4): 321-329

Nutritional pharmacology: effects of L-arginine on host defences, response to trauma and tumour growth. Clinical Science 86(2): 123-132

Nutritional physiology and selective isolation of Exophiala dermatitidis. Antonie van Leeuwenhoek 64(1): 17-26

Nutritional possibilities and the Dutch policy on manure surpluses. Verstegen, M W A [Editor], den Hartog, L A [Editor], van Kempen, G J M [Editor], Meltz, J H M [Editor] European Association for Animal Production Publication; Nitrogen flow in pig production and environmental consequences : 484-487

Nutritional potential of fodder trees and shrubs as protein sources in ruminant nutrition. FAO Animal Production and Health Paper ( 102): 95-113

Nutritional potentialities of fodder trees and fodder shrubs as protein sources in monogastric nutrition. FAO Animal Production and Health Paper ( 102): 115-127

Nutritional practices of elite athletes. Practical recommendations. Sports Medicine 16(6): 381-399

Nutritional prevention of postradiation effects. Gigiena i Sanitariya ( 3): 44-46

Nutritional problems during chronic renal failure. Ernahrung 15(5): 293-298

Nutritional problems in less developed countries, with respect to Egypt. Ernahrung 16(2): 76-81

Nutritional product for trauma and surgery patients. United States Patent (US 5 221 668): 9 pp.

Nutritional products as drugs or food implications for development. Aging 5(2 Suppl 1): 59-64

Nutritional profile of Punjabi agricultural labourers. Journal of Research, Punjab Agricultural University 29(1): 157-162

Nutritional profile of a fraction from air-classified bran obtained from a hard red wheat. Cereal Chemistry 71(4): 321-324

Nutritional profile of women with fibrocystic breast disease. International Journal of Epidemiology 22(6): 989-999

Nutritional profiles of chronic alcoholics. European Journal of Clinical Nutrition 46(7): 517-526

Nutritional properties of fatty acids. Cahiers de l' ENS BANA ( 8): 69-91

Nutritional properties of four marine microalgae for albino rats. Journal of Applied Phycology 5(6): 573-580

Nutritional quality of browse after brush management on cross timbers rangeland. Journal of range management 46(5): 399-410

Nutritional quality of desert mule deer forage in King Valley, Arizona. Desert Plants 8(4): 172-174

Nutritional quality of foods served in contracted second level lodging homes. Journal of the Canadian Dietetic Associationer 55(2): 75-78

Nutritional quality of hard-to-cook and processed cowpea. Journal of Food Science 57(6): 1371-1374

Nutritional quality of lupine (Lupinus albus cv. Multolupa) as affected by lactic acid fermentation. International Journal of Food Microbiology 14(3/4): 277-286

Nutritional questions relevant to space flight. Annual Review of Nutrition 12: 257-278

Nutritional recommendations concerning dairy products in Finland. IDF News ( 138): 24-26

Nutritional recommendations for patients undergoing continuous peritoneal dialysis. Seminars in Dialysis 5(2): 136-141

Nutritional regulation of insulin-like growth factor-binding protein gene expression in the ovine fetus and pregnant ewe. Endocrinology 131(4): 1743-1750

Nutritional regulation of insulin-sensitive glucose transporter gene expression in rat cardiac muscle. Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine 203(2): 172-174

Nutritional regulation of nucleosomal structure at the chicken malic enzyme promoter in liver. Nucleic Acids Research 20(19): 4997-5002

Nutritional regulation of postruminal digestive enzymes in ruminants. Journal of Dairy Science 76(7): 2102-2111

Nutritional relationships between pampas grass (Cortaderia spp.) and Pinus radiata. New Zealand Journal of Forestry Science 22(1): 3-11

Nutritional requirement of guava (Psidium guajava L.) in laterite tract of West Bengal. Indian Agriculturist 35(4): 231-238

Nutritional requirements and food products for the elderly. Alimentaria 28(235): 27-43

Nutritional requirements and invertase activity of Rhizobium nodulating Sesbania sesban roots. Zentralblatt fuer Mikrobiologie 148(8): 582-587

Nutritional requirements based on substrate fluxes in trauma. Nutrition Research 13(12): 1459-1478

Nutritional requirements for boron, silicon, vanadium, nickel, and arsenic: current knowledge and speculation. Faseb Journal 5(12): 2661-2667

Nutritional requirements for detoxication of environmental chemicals. Food Additives and Contaminants 8(3): 381-396

Nutritional requirements for growth and yield of strawberry in deep flow hydroponic systems. Scientia Horticulturae (Amsterdam) 52(1-2): 95-104

Nutritional requirements in infancy. Indian Pediatrics 29(2): 203-216

Nutritional requirements of Cryptococcus laurentii in sugar cane vinasse medium. Arquivos de Biologia e Tecnologia (Curitiba) 35(3): 575-584

Nutritional requirements of South American Camelidae: llamas (Lama glama) and alpacas (Lama pacos). Archivos de Medicina Veterinaria 24(2): 121-130

Nutritional requirements of antagonists to peach twig blight, Monilinia laxa, in relation to biocontrol. Mycopathologia 121(1): 21-26

Nutritional requirements of extensively reared cattle. Vacuno de carne en extensivo Curso celebrado en el Servicio de Investigacion y Desarrollo Tecnologico de Extramadura del 19 al 30 de noviembre de 1991: 239-256

Nutritional requirements of finishing beef cattle. 3. Calcium and phosphorus requirements for weight gain. Revista da Sociedade Brasileira de Zootecnia 22(1): 133-143

Nutritional requirements of finishing beef cattle. 4. Requirements for magnesium, sodium and potassium. Revista da Sociedade Brasileira de Zootecnia 22(1): 144-154

Nutritional requirements of finishing beef cattle. Body composition and protein requirements for weight gain. Revista da Sociedade Brasileira de Zootecnia 22(1): 110-120

Nutritional requirements of finishing beef cattle. Energy requirement for maintenance and weight gain. Revista da Sociedade Brasileira de Zootecnia 22(1): 121-132

Nutritional requirements of infants. Pharmaceutical Journal 248(6683): 517-519

Nutritional requirements of parrots. Waltham International Focus 2(3): 2-7

Nutritional requirements of the elderly: a Japanese view. Nutrition Reviews 50(12): 449-453

Nutritional requirements of the grape cultivar Pannonia Kincse in the first year of cultivation. Prace z Zakresu Nauk Rolniczych 1991; 69: 43-52

Nutritional reserves of autogenous and anautogenous selected strains of Aedes albopictus (Diptera: Culicidae). Journal of Medical Entomology 31(4): 554-560

Nutritional response of loblolly pine exposed to ozone and simulated acid rain. Canadian Journal of Forest Research 24(3): 453-461

Nutritional responses in wool growth by four Merino genotypes of differing wool growth performance. Australian Journal of Agricultural Research 45(6): 1171-1187

Nutritional restriction and acid-base balance in white-tailed deer. Journal of Wildlife Diseases 30(2): 247-253

Nutritional role of polyunsaturated fatty acids. Journal of Nutritional Biochemistry 3(4): 154-166

Nutritional significance of fermented foods. Food Research International 27(3): 259-267

Nutritional significance of lactose hydrolysis in fermented dairy products: a review. Cultured Dairy Products Journal 29(2): 1-14, 16, 18

Nutritional significance of nitrogen compounds (N fraction) for humans and animals. Protein definition: 66-83

Nutritional state and lung disease in cystic fibrosis. Netherlands Journal of Medicine 41(3-4): 130-136

Nutritional state and radionuclide content of the diet of a rural population in a monitored region of the Ukraine after the Chernobyl nuclear accident. Voprosy Pitaniya ( 2): 28-31

Nutritional state of Jordanian workers. Zeitschrift fur Ernahrungswissenschaft 30(3): 220-226

Nutritional state of ascorbic acid and thiamin in seemingly healthy persons living in a home for the elderly. Revista Cubana de Alimentacion y Nutricion 5(2): 98-102

Nutritional state of elderly people in nursing homes. Voeding 54(10): 26-29

Nutritional state of infants with human immunodeficiency virus infection. Anales Espanoles de Pediatria 37(5): 351-356

Nutritional state of vitamin E in newborn infants and their mothers. Anales Espanoles de Pediatria 36(3): 197-200

Nutritional status and dietary habits of adolescent girls in Oman. Ecology of food and nutrition1(3-4): 227-237

Nutritional status and dietary intake of children with sickle cell anemia. American Journal of Pediatric Hematology/Oncology 14(1): 57-61

Nutritional status and early warning of mortality in southern Ethiopia, 1988-1991. European Journal of Clinical Nutrition 48(1): 38-45

Nutritional status and grain yield of spring urdbean as influenced by Rhizobium inoculation, nitrogen and phosphorus application. Journal of Maharashtra Agricultural Universities 16(3): 321-323

Nutritional status and immune responses. Clinics in Laboratory Medicine 13(2): 455-461

Nutritional status and immunocompetence in eating disorders. A comparative study. European Journal of Clinical Nutrition 47(11): 787-793

Nutritional status and performance capacity in internal medical patients. Clinical Nutrition (Edinburgh) 12(1): 8-14

Nutritional status and risk of infection among Ethiopian children. Journal of Tropical Pediatrics 39(2): 76-82

Nutritional status in alcoholism. Journal of Human Nutrition & Dietetics 5(5): 275-285

Nutritional status modifies liver glutathione levels in man. European Journal of Gastroenterology and Hepatology 2(4): 271-275

Nutritional status of Brazilian children: trends from 1975 to 1989. Bulletin of the World Health Organization 70(5): 657-666

Nutritional status of Chinese-, Korean-, and Japanese-American elderly. Journal of the American Dietetic Association 93(12): 1416-1422

Nutritional status of Indian preschool children in the rubber plantation sector in Malaysia. Indian Journal of Nutrition and Dietetics 27(5): 144-152

Nutritional status of Kadazan children in a rural district in Sabah, Malaysia. Southeast Asian Journal of Tropical Medicine and Public Health 24(2): 293-301

Nutritional status of Northwest Indiana Hispanics in a congregate meal program. Journal of Nutrition for the Elderly 13(3): 1-22

Nutritional status of Norway spruce needles and roots in relation to nutrient supply in the soil. Forstwissenschaftliches Centralblatt 111(2): 73-86

Nutritional status of a group of self-sufficient institutionalized elderly people in Perugia (Italy). International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift für Vitamin- und Ernahrungsforschung. Journal International de Vitaminologie et de Nutrition 62(3): 273-280

Nutritional status of a nationwide sample of rural Mexican populations. Revista de Investigacion Clinica; Organo del Hospital de Enfermedades de la Nutricion 44(1): 21-30

Nutritional status of afforested coal mine overburden dumps of Dhanpuri in Madhya Pradesh. Journal of Tropical Forestry 8(2): 109-118

Nutritional status of an elderly population. Age (Media) 14(2): 39-44

Nutritional status of antioxidant vitamins (A, E, and beta-carotene) in elderly Japanese. Journal of Nutritional Science and Vitaminology 39 Suppl: S67-S74

Nutritional status of children of urban leprosy patients staying at preventoria based on biochemical parameters. European Journal of Clinical Nutrition 46(12): 885-895

Nutritional status of children with schistosomiasis mansoni in two different areas of Machakos District, Kenya. Transactions of the Royal Society of Tropical Medicine and Hygiene 86(3): 266-273

Nutritional status of dairy cows and periparturient disorders and reproductive performance. Journal of the Japan Veterinary Medical Association 47(5): 322-326

Nutritional status of industrial workers. Journal of Research, Pubjab Agricultural University 28(4): 581-586

Nutritional status of institutionalized elderly in south Florida. Archivos Latinoamericanos de Nutricion 42(3): 242-249

Nutritional status of nationally ranked elite bodybuilders. International Journal of Sport Nutrition 4(1): 54-69

Nutritional status of neonates at birth in Ardebil, Iran. Ecology of food and nutrition9(3): 207-217

Nutritional status of peach plantations in the Guadalquivir valley. Investigacion Agraria, Produccion y Proteccion Vegetales 6(1): 39-51

Nutritional status of ruminant livestock in Bangladesh and their future improvement. Proceedings of the workshop on livestock development in Bangladesh 16-18 July, 1991: 119-131

Nutritional status of rural Bolivian children. Military Medicine 158(6): 367-370

Nutritional status of schoolchildren in an inner city area. Archives of Disease in Childhood 70(5): 376-381

Nutritional status of tribal underfive children in Ahmadnagar District, Maharashtra in relation to weaning/feeding practices. Indian Pediatrics 30(2): 215-222

Nutritional status of urban Nigerian school children relative to the NCHS reference population. East African Medical Journal 70(7): 409-413

Nutritional status, suckling behavior, and prolactin release during lactation. Physiology & Behavior 54(5): 1015-1019

Nutritional strategies and winter survival of European roe deer in Norway. The biology of deer: proceedings of international symposium held at Mississippi State University, May 28 June 1, 1990: 423-428

Nutritional strategies for enhanced performance in the racing camel: lessons learned from man and horse. Proceedings of the First International Camel Conference, Dubai, 2-6th February 1992: 243-246

Nutritional strategies in cystic fibrosis: current issues. Journal of the Royal Society of Medicine 84 Suppl 18: 28-35

Nutritional studies in coriander (Coriandrum sativum L.) III: Level of nutrient in various plant parts. Gujarat Agricultural University Research Journal 18(1): 70-77

Nutritional studies in coriander (Coriandrum sativum L.). I. Total nutrient uptake. Gujarat Agricultural University Research Journal 17(2): 82-86

Nutritional studies in coriander (Coriandrum sativum L.). II. Effect on growth and production. Gujarat Agricultural University Research Journal 17(2): 87-93

Nutritional studies in patients with chronic renal failure undergoing haemodialysis. Australian Journal of Nutrition and Dietetics 47(4): 121-124

Nutritional studies in sweet potato. Journal of Root Crops 18(1): 53-57

Nutritional studies of Christmas bell. Australian Plants 16(131): 320-322

Nutritional studies of four fungi with disease biocontrol potential. Enzyme & Microbial Technology 13(6): 456-461

Nutritional studies on an aphidophagous chrysopid, Chrysopa septempunctata Wesmael (Neuroptera: Chrysopidae) II. Amino acid requirement for larval development. Applied Entomology and Zoology 28(1): 81-87

Nutritional studies on body development and performance in laying-type pullets and hens: a multiphasic approach. Proceedings, 19th World' s Poultry Congress, Amsterdam, Netherlands, 20-24 September 1992 Volume 2: 480-484

Nutritional studies on leaf blight of wheat. Current Research University of Agricultural Sciences Bangalore 20(6): 122-123

Nutritional studies on mature rabbits. 2. Effect of chemical treatments on the chemical composition, digestibility coefficients and nutritive values of some by-products. Egyptian Journal of Rabbit Science 3(1): 29-38

Nutritional studies on mature rabbits: 1. Evaluation of some common Egyptian feeds in digestion trials including N-balance. Egyptian Journal of Rabbit Science 2(2): 197-207

Nutritional study in a community in Lazio. Anthropometric data and dietary intake of school children. Minerva Pediatrica 44(6): 293-299

Nutritional study in a school population in Palermo: evaluation of food habits and some aspects of behaviour. Clinica Dietologica 18(3): 207-218

Nutritional study in relation to cardiovascular diseases: pilot study in the Brianza area. Rivista della Societa Italiana di Scienza dell' Alimentazione 21(4): 359-371

Nutritional study of Roman children of pre-school age who make use of a school feeding programme. 2. Nutritional data: daily intakes. Rivista della Societa Italiana di Scienza dell' Alimentazione 21(2): 125-134

Nutritional study of Roman preschool children consuming school meals. 1. Anthropometric data. Rivista della Societa Italiana di Scienza dell' Alimentazione 21(1): 15-26

Nutritional study of Xanthomonas campestris in xanthan gum production by factorial design of experiments. Enzyme & Microbial Technology 14(12): 991-996

Nutritional study of children with cancer. Anales Espanoles de Pediatria 36(4): 277-280

Nutritional study of preschool children in Rome who make use of school lunches. 3. Intake at school. Revista della Societa Italiana di Scienza dell' Alimentazione 21(3): 205-213

Nutritional supplementation of the anorectic horse. Equine Practice 14(5): 21-23

Nutritional supplementation, psychosocial stimulation, and mental development of stunted children: the Jamaican Study. Lancet British edition 338(8758): 1-5

Nutritional supply of proteins and absorption of their hydrolysis products: consequences on metabolism. Proceedings of the Nutrition Society 52(2): 335-344

Nutritional support and Crohn's disease. Gastroenterologie Clinique et Biologique 17(5): 352-359

Nutritional support for cancer patients undergoing radiotherapy as outpatients. Clinica Dietologica 19(6): 435-440

Nutritional support in inflammatory bowel disease: current status and future directions. Scandinavian Journal of Gastroenterology. Supplement 192: 117-122

Nutritional support in liver failure. Surgical Clinics of North America 71(3): 567-578

Nutritional support in non-Hodgkin's lymphoma during an MACOP-B chemotherapy cycle. Minerva Dietolgica e Gastroenterologica 37(2): 117-121

Nutritional support in renal failure. Surgical Clinics of North America 71(3): 597-608

Nutritional support in the injured patient. Surgical Clinics of North America 71(3): 537-548

Nutritional support in treatment of oral carcinomas. Nutrition Reviews 49(11): 332-337

Nutritional support of patients with AIDS. Surgical Clinics of North America 71(3): 645-664

Nutritional support of patients with cancer of the gastrointestinal tract. Surgical Clinics of North America 71(3): 523-536

Nutritional support of the anorexic cat. In Practice 15(4): 167-169, 171-174

Nutritional support of the critical care adult horse. Equine Practice 14(10): 11-12

Nutritional support of the ill equine neonate. Equine Practice 14(9): 22-24

Nutritional support of the mechanically ventilated patient. Critical Care Clinics 6(3): 767-784

Nutritional surveillance of adults: experience of a health team with an urban slum population. Cadernos de Saude Publica 8(1): 50-56

Nutritional survey of citrus orchards in the State of Bahia. Pesquisa Agropecuaria Brasileira 26(3): 335-340

Nutritional survey of men 20 to 59 years old with normal blood lipoproteins or dyslipoproteinaemia in Bishkek. Voprosy Pitaniya ( 3): 58-61

Nutritional surveys: analysis and interpretation of weight for height index. Cahiers d' Etudes et de Recherches Francophones/Sante 2(6): 385-389

Nutritional therapy of the tumour patient: diagnosis and treatment of the nutrient-deficient cancer patient during aggressive cancer therapy. Ernahrungstherapie des Tumorpatienten: Diagnostik und Therapie der Mangelernahrung onkologischer Patienten wahrend aggressiver Tumortherapie: 190 pp.

Nutritional upregulation of hepatic detoxication enzymes. Journal of Applied Nutrition 44(3-4): 2-15

Nutritional use of diets by Rana perezi Seoane larvae. Aquaculture & Fisheries Management 24(4): 507-516

Nutritional utilization of wheat bran and beetroot fibre in germfree rats and in rats inoculated with human flora. Sciences des Aliments 11(2): 397-408

Nutritional value of acorns for ruffed grouse. Journal of Wildlife Management 53(1): 26-29

Nutritional value of cane molasses in diets of grass silage and concentrates fed to sheep. Animal Feed Science & Technology 38(4): 281-291

Nutritional value of common oak (Quercus calliprinos) browse as fodder for goats: experimental results in ecological perspective. Small Ruminant Research 11(2): 95-106

Nutritional value of dried brewers grains for dairy cows. Dissertation Abstracts International B, Sciences and Engineering 52(6): 2833

Nutritional value of edible fruits of indigenous wild trees in Malawi. Forest Ecology & Management 64(2-3): 245-248

Nutritional value of feather as affected by steam processing. Assiut Veterinary Medical Journal 28(55): 141-151

Nutritional value of field beans (Vicia faba L.) differing in antinutritive factors - rat assay. Journal of Animal and Feed Sciences 2(3): 147-157

Nutritional value of field beans (Vicia faba L.) fed to young pigs. Recent advances of research in antinutritional factors in legume seeds: 321-326

Nutritional value of goat milk. Lait 73(5-6): 573-580

Nutritional value of grain legumes for ruminants. Nutrition Research Reviews 5(1): 19-43

Nutritional value of high-lysine maize in humans. Quality protein maize: 205-224

Nutritional value of irradiated foods. Medecine et Nutrition 27(5): 285-294

Nutritional value of maize stover: voluntary intake and digestibility in guineapigs. Turrialba 42(1): 60-62

Nutritional value of processed rapeseed meal. Advances in Experimental Medicine and Biology 289: 403-414

Nutritional value of protein and starch in two varieties of parboiled rice. Cahiers Agricultures 1(1): 40-46

Nutritional value of protein of field beans with different tannin content. Recent advances of research in antinutritional factors in legume seeds: 317-320

Nutritional value of seaweed (Ulva rigida) for poultry. Animal Feed Science and Technology 49(1/2): 87-92

Nutritional value of some amphibian meals in diets for Clarias gariepinus (Burchell 1822) (Siluriformes: Clariidae). Journal of Aquaculture in the Tropics 8(1): 95-101

Nutritional value of soya concentrates in veal calf diets differing in trypsin inhibitor activity. Recent advances of research in antinutritional factors in legume seeds Proceedings of the Second International Workshop, Wageningen, The Netherlands, 1-3 December 1993: 205-209

Nutritional value, for pigs and rats, of sunflower oilcake meal processed to contain different concentrations of protein. Suid-Afrikaanse Tydskrif vir Veekunde 23(5-6): 159-163

Nutritional zinc increases platelet reactivity. American Journal of Hematology 38(3): 161-165

Nutritional, hepatic, and metabolic effects of cachectin/tumor necrosis factor in rats receiving total parenteral nutrition. Gastroenterology 104(1): 235-243

Nutritional, pharmaceutical and cosmetic compositions containing di-linoleoyl-mono-gamma-linolenyl-glycerol. European Patent Application (EP 0 520 624 A1): 10 pp.

Nutritional, technological and sensory traits of beef from Czech Pied, Friesian and Polled Hereford bulls. Zivocisna Vyroba 38(1): 73-83

Nutritional-metabolic aspects of inflammatory bowel disease. Current Opinion in Gastroenterology 9(4): 566-569

Nutritious weeds for feeding broiler goose. Proceedings 9th International Symposium on Waterfowl, Pisa, Italy, 16-18 September 1992: 165-167

Nutritive and fermentation characteristics of pejibaye palm fruit silage (Bactris gasipaes). Agronomia Costarricense 14(2): 157-160

Nutritive composition for prevention and therapy of infection diseases caused by immunosuppression. European Patent Application (EP 0 546 870 A1): 11 pp.

Nutritive composition of broth from selected bean varieties cooked for various periods. Journal of the Science of Food & Agriculture 58(4): 535-539

Nutritive effect of Bacillus cereus as a probiotic for veal calves. 1. Influence on growth variables, slaughter performance and microbial metabolites in the small intestine. Agribiological Research 45(4): 294-302

Nutritive effect of Bacillus cereus as a probiotic for veal calves. 2. Influence on cell count, composition and resistance properties of intestinal and faecal microorganisms. Agribiological Research 45(4): 311-320

Nutritive effect of salinomycin in caged broilers at optimum growing conditions. Archiv fur Geflugelkunde 56(2): 73-76

Nutritive effects of Bacillus cereus as a probiotic on piglet rearing. 1. Influence on growth variables and gastrointestinal tract. Archives of Animal Nutrition 44(2): 111-121

Nutritive effects of Bacillus cereus on the rearing of piglets. 2. Influence on bacterial count, composition and resistance of gastrointestinal and faecal microflora. Archives of Animal Nutrition 44(3): 215-226

Nutritive effects of asparagine and glutamine on the silkworm, Bombyx mori. Applied Entomology & Zoology 27(4): 575-586

Nutritive efficiency of complete feed mixtures with enzymic supplement in diets for piglets and weaners. Biuletyn Informacyjny Przemysu Paszowego 31(4): 13-24

Nutritive efficiency of tartaric acid and malic acid in the rearing of piglets. Journal of Animal Physiology & Animal Nutrition 70(4-5): 216-224

Nutritive evaluation of Pusa Chari fodder varieties as sources of energy for ruminants. IV. Pusa Chari 45 (Sorghum bicolor Lin, Moench) and 68 (Sorghum bicolor X Sorghum sudanense). Journal of Veterinary Physiology and Allied Sciences 10(1/2): 38-42

Nutritive evaluation of hybrid jowar CSH-1 in broiler diet. Indian Journal of Animal Nutrition 10(1): 17-20

Nutritive evaluation of rain tree (Samanea saman) pods. Indian Journal of Animal Sciences 62(3): 270-272

Nutritive evaluation of sunflower meal as a protein source for rainbow trout. Kaushik, S J [Editor], Luquet, P [Editor] [INRA Colloquia; Fish nutrition in practice] Colloques de l'INRA; Fish nutrition in practice : 927-931

Nutritive evaluation of whole cotton seed for sheep. Epitheorese Zootehnikes Epistemes 110(11): 25-38

Nutritive level from weaning to first parturition in Sardinian female lambs. 3. Feed intake, body condition score and performances during pregnancy and in the first month of lactation. Proceedings of the 10th national congress, Scientific Association of Animal Production, Bologna, Italy, 31 May 3 June 1993: 319-324

Nutritive possibilities of star grass silage in ruminants supplemented with two sources of plant protein. Cuban Journal of Agricultural Science 26(3): 277-282

Nutritive quality and palatability of switchgrass hays for sheep: effects of cultivar, nitrogen fertilization, and time of adaptation. Journal of Animal Science 70(12): 3877-3888

Nutritive quality of the alkaloid-poor Washington lupin (Lupinus polyphyllus Lindl var SF/TA) as a potential protein crop. Journal of the Science of Food and Agriculture 61(4): 409-421

Nutritive requirements of maize crops depending on the critical developmental stages and implications on crop formation on acid soils. Analele Institutului de Cercetari pentru Cereale si Plante Tehnice, Fundulea 59: 119-136

Nutritive status of maize as influenced by levels of irrigation and nitrogen in summer season. Journal of Maharashtra Agricultural Universities 17(3): 483-484

Nutritive therapies for osteoporosis. The role of calcium. Medical Clinics of North America 77(4): 889-898

Nutritive trees in the Sahel. L' arbre nourricier en pays Sahelien: 237 pp.

Nutritive utilization of earthworm protein by fingerling rainbow trout (Oncorhynchus mykiss). Fish nutrition in practice: 4th international symposium on fish nutrition and feeding Biarritz, France, June 24-27, 1991: 923-926

Nutritive value and acceptability of tropical forage grasses and legumes on acid soils. Pasturas Tropicales 13(2): 2-9

Nutritive value and chemical composition of yak meat. Doklady Vsesoyuznoi Ordena Lenina i Ordena Trudovogo Krasnogo Znameni Akademii Sel'skokhozyaistvennykh Nauk Imeni V I Lenina 0(5): 28-31

Nutritive value and ensiling characteristics of maize stover as influenced by hybrid maturity and generation, plant density and harvest date. Animal Feed Science and Technology 41(1): 51-64

Nutritive value and use of triticale in animal feeding. Bulletin des Recherches Agronomiques de Gembloux 26(4): 537-551

Nutritive value for pigs of the seeds of new faba bean and yellow lupin varieties. Acta Academiae Agriculturae ac Technicae Olstenensis, Zootechnica ( 38 A): 47 pp.

Nutritive value in sheep and palatability in dairy cows of beet molasses. Research Bulletin of Obihiro University Natural Science 18(3): 121-123

Nutritive value of French and imported peas for pigs. Journees de la Recherche Porcine en France 23: 53-60

Nutritive value of Haissa and peanut or peanut butter-supplemented Haissa. Ecology of food and nutrition7(2): 103-113

Nutritive value of Lablab purpureus, sunflower and kenaf without fertilizer application or irrigation. Pastos y Forrajes 15(3): 271-276

Nutritive value of Trifolium pratense as fresh forage or after three types of silage making. Fourrages ( 131): 251-269

Nutritive value of a mixed silage of maize and Lablab purpureus. Pastos y Forrajes 15(1): 71-76

Nutritive value of a protein concentrate prepared from chickpeas (Cicer arietinum) by ultrafiltration. Archivos Latinoamericanos de Nutricion 42(4): 428-431

Nutritive value of banana (Musa paradisiaca) leaf waste. Indian Journal of Animal Nutrition 9(2): 104-106

Nutritive value of beans (Vicia faba minor var. Sidi Aich) and barley (Hordeum vulgare var Saida Est) in fowls. Annales de L' Institut National Agronomique El Harrach 14(1/2): 21-32

Nutritive value of carbohydrate-mineral concentrates obtained using membrane methods. Izvestiya Vysshikh Uchebnykh Zavedenii, Pishchevaya Tekhnologiya ( 6): 83-84

Nutritive value of cassava and maize in the diets of dairy calves. Tropical Science 32(1): 21-26

Nutritive value of chicken and corn flour mixtures in formulas for infants with lactose intolerance. Cereal Chemistry 70(5): 572-575

Nutritive value of complete diets based on grass silage for dairy cows. Annales de Zootechnie 43(2): 113-123

Nutritive value of daily diets reconstructed in some regions of Poland. 6. Levels of retinol, beta -carotene and vitamin E. Roczniki Panstwowego Zakadu Higieny 43(1): 45-51