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Effect of a seaweed extract on citrus fruit maturation

, : Effect of a seaweed extract on citrus fruit maturation. Acta Horticulturae ( 379): 75-82

Groemar, an aqueous extract of Ascophyllum nodosum, was applied as a full-cover spray at the beginning of flowering, at full-bloom and at the end of June drop to Clausellina satsuma (a total of 2.5 litres/tree), Marisol mandarin (5.0 litres/tree) and Navelina orange trees (8 litres/tree) for 3, 1 and 2 years, respectively. The concentration used was 0.15%, but for Navelina orange 0.30% was also used in one of the years.


DOI: 10.17660/ActaHortic.1995.379.6

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