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Geography & Life Sciences: Chapter 2774

Chapter 2774 provides bibliographic information on scholary research in geography and in the life sciences.



Change in the ice cream regulation: new legal principles for ice cream. Allgemeine Backer Zeitung 50(27): 3-4

Change in the level of vitamin C and lipid peroxidation in tissues of the inherently scorbutic rat during ascorbate deficiency. Journal of Agricultural & Food Chemistry 44(9): 2748-2753

Change in the litter in fertilized pine stands of the Polesye. Lisivnitstvo i Agrolisomelioratsiya ( 84): 14-17

Change in the nitrogen regime of a leached Chernozem when fertilizers are used. Agrokhimiya ( 4): 3-8

Change in the population of some physiological groups of ruminal bacteria of grazing cows supplemented with concentrates. Cuban Journal of Agricultural Science 30(2): 165-170

Change in the properties of forest soils under the action of simulated acid rain. Lesovedenie ( 5): 26-35

Change in the properties of soddy podzolic soil under the effect of organomineral humin-containing fertilizers. Russian Agricultural Sciences ( 4): 19-23

Change in the species composition of microorganisms of unpasteurized milk. Russian Agricultural Sciences ( 10): 31-33

Change in the type of symmetry in higher cestodes during ontogeny. Doklady, Biological Sciences 343(1-6): 397-399

Change in the water quality in flowing through the valley reservoir. Rostlinna Vyroba 43(4): 193-198

Change in triacylglycerol hydrolase activity in hen liver with age, and by estradiol administration to male chicks. Japanese Poultry Science 34(2): 117-123

Change in virulence of wheat curl mite detected on TAM 107 wheat. Crop Science 37(2): 624-625

Change in water permeability of peat soil after drainage. Russian Agricultural Sciences ( 2): 34-38

Change in wheat quality in ripening. I. Grain dry weight and grain water content. Japanese Journal of Crop Science 66(2): 177-182

Change in wheat resistance to heavy metals. Russian Agricultural Sciences ( 3): 22-25

Change is the keynote for the 1995 dairy year. Meieriposten 85(2): 46-48

Change of CaM in seedlings of wheat and its relation to SOD activity under water stress. Plant Physiology Communications 31(5): 335-337

Change of Terazaki's tree-form classification and Young's modulus in bending of standing tree trunks for thinning of artificial sugi forests. Research Bulletin of the Hokkaido University Forests 53(1): 44-68

Change of agronomic traits of tillering isogenic lines under different seedling density in barley. Korean Journal of Crop Science 41(1): 34-44

Change of biochemical activity during embryonic callus in celery induced by hormone. Acta Agriculturae Zhejiangensis 7(3): 246-248

Change of endohormone in mixed bud on lei bamboo rhizome during differentiation. Journal of the Zhejiang Forestry College 13(1): 1-4

Change of fertility of soil in an apple orchard under the influence of green manures and nitric fertilizers. Visnik Agrarnoi Nauki ( 10): 15-17

Change of glutamate dehydrogenase activities during fruit-body formation in Lentinus edodes. Nippon Kingakukai Kaiho 35(2): 79-88

Change of homozygote excess during growth in the Japanese scallop, Patinopecten yessoensis. Tohoku Journal of Agricultural Research 46(1-2): 35-45

Change of leucokinin I-immunoreactive neurons in ventral ganglia of the wax moth Galleria mellonella during postembryonic development. Korean Journal of Entomology 26(4): 421-430

Change of river runoff during the last 30 years in Xinjiang. Arid Land Geography 18(2): 36-41

Change of soil-water movement due to earthworms activity: numerical simulation. Ciencia Rural 26(2): 197-202

Change of spear and quality in harvesting period of Asparagus officinalis L. Acta Agriculturae Universitatis Pekinensis 21(2): 175-179

Change of strength of the metallic materials after exposition in the condense chambers. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 43(1/4): 17-23

Change of sugar content in chestnut during low temperature storage. Acta Horticulturae ( 398): 265-276

Change of thermal images of timber including knots under repeated bending. Bulletin of the Kyoto University Forests ( 67): 167-173

Change of tryptophan-niacin metabolism in D-galactosamine-induced liver injury in rat. Journal of Nutritional Science and Vitaminology 43(2): 233-239

Change scenario of predator complex in cotton agro-ecosystem in Punjab. Insect Environment 2(4): 122-123

Changebility of breast-height form height of stems with bark in pine stands. Prace z Zakresu Nauk Lesnych 80: 103-112

Changed Varroa jacobsoni reproduction in Apis mellifera colonies in Java. Apidologie 27(6): 461-466

Changed childhood - changed world of movement: Analysed and results. Sportwissenschaft 27(2): 143-160

Changed serum trace element profile in Down's syndrome. Biological Trace Element Research 54(3): 201-206

Changes 1991-1995 in the list of Finnish insects. Entomologica Fennica 7(1): 39-49

Changes and perspectives in grape protection. Informatore Fitopatologico 45(5): 2-7

Changes and regulation of ethylene production and polyamine content in spring wheat leaves under O3 stress. Acta Botanica Sinica 37(7): 527-533

Changes associated with the re-introduction of grazing in abandoned upland swards. British Grassland Society Fifth Research Conference, University of Plymouth, Newton Abbot, Devon, UK, 8-10 September 1997: 45-46

Changes caused by gibberellic acid on the genetic systems of maize (Zea mays L.) seedlings. Turkish Journal of Biology 20(3): 201-205

Changes caused by haymaking and changes in quality during storage of hay made from Brachiaria decumbens and Digitaria swazilandensis in French Guiana. Revue d' Elevage et de Medecine Veterinaire des Pays Tropicaux 48(1): 111-114

Changes caused by prostaglandin F2-alpha in the lymphoid system of rabbits. Lucrari Stiintifice Medicina Veterinara, Universitatea de Stiinte Agricole a Banatului Timisoara 28: 49-52

Changes during processing in the organic matter of composted and air-dried poultry manure. Bioresource Technology 55(3): 243-249

Changes following 60 years of selective timber harvesting in the Budongo Forest Reserve, Uganda. Forest Ecology and Management 89(1/3): 101-113

Changes in 14C-leucine incorporation in amino acids, proteins and calcium contents in the developing pods of groundnut (Arachis hypogaea L.) cultivars. Indian Journal of Plant Physiology 1(3): 137-140

Changes in ABA and gene expression in cold-acclimated sugar maple. Tree Physiology 17(1): 31-37

Changes in ABA, IAA and GAs contents in reproductive organs of satsuma mandarin. Journal of the Japanese Society for Horticultural Science 65(2): 237-243

Changes in ATP levels in Scots pine needles during aluminium stress. Photosynthetica (Prague) 32(1): 141-144

Changes in ATP, phosphocreatine, and 16 metabolites in muscle stimulated for up to 96 hours. American Journal of Physiology 271(4 Pt 1): C1167-C1171

Changes in Borrelia burgdorferi-specific serum IgG antibody levels in patients treated for acrodermatitis chronica atrophicans. Acta Dermato-Venereologica 74(6): 424-428

Changes in CAM activity ABA, and PAS in Opuntia ficus-indica as response to drought. Acta Horticulturae ( 438): 97-104

Changes in CEC and particle size distribution of soils associated with long-term annual applications of cattle feedlot manure. Soil Science 161(2): 115-120

Changes in Canadian agricultural marketing and trade policy: the impacts of new trade rules and new institutions. Review of Marketing and Agricultural Economics 64(3): 227-239

Changes in D-aspartic acid in human deciduous teeth with age from 1-20 years. Growth, Development, and Aging 60(1): 1-6

Changes in D1-protein turnover and recovery of photosystem II activity precede accumulation of chlorophyll in plants after release from mineral stress. Planta 99(1): 34-42

Changes in East Asian food consumption: some implications for Australian irrigated agriculture. Pacific Economics Papers, Australia Japan Research Centre, Australian National University ( 253): iv + 26 pp.

Changes in Egyptian agriculture: the keys to competitiveness. Revista Espanola de Economia Agraria ( 172): 121-142

Changes in GSHPx and muscle enzyme activities in lambs with nutritional myodegeneration following a single treatment with sodium selenite. Small Ruminant Research 23(2-3): 183-186

Changes in Hungary's agrarian sector with special reference to the northern hill region. Geojournal 38(2): 181-184

Changes in IAA and ABA of satsuma mandarin under high temperature stress. Advances in Horticulture ( 1): 389-391

Changes in IAA responsiveness in the elongation region of graviresponding mung bean roots. Plant growth regulation 20(3): 245-251

Changes in N and K concentrations of FCV tobacco midrib as affected by N and K fertilisation. Tobacco Research 22(1): 54-57

Changes in N availability and effects of ammonia during composting. Elliott, T J [Editor] Mushroom Science; Science and cultivation of edible fungi, Vols 1 and 2 275-282

Changes in N concentrations of peat and its associated vegetation over 12 months in response to increased deposition of ammonium sulfate or nitric acid. Science of the Total Environment 177(1-3): 281-290

Changes in N, P, K, Ca, and Mg contents in tomatoes as influenced by different nutrient regimes. Madras Agricultural Journal 81(6): 299-302

Changes in Na and Ca concentrations in the apoplast and symplast of etiolated maize seedlings under NaCl stress. Acta Agronomica Sinica 23(1): 27-33

Changes in Pteridium aquilinum growth and phytotoxicity following treatments with lime, sulphuric acid, wood ash, glyphosate and ammonium nitrate. Weed Research 36(4): 293-301

Changes in RNA and protein metabolism associated with alterations in the germination efficiency of sunflower seeds. Annals of botany 80(2): 131-137

Changes in T cell subpopulations of sheep due to age and dietary protein intake; association with protective immunity to Trichostrongylus colubriformis. Veterinary immunology and immunopathology 51(1-2): 127-135

Changes in Tasmania's terrestrial vegetation. A collection of papers from a symposium presented at the 59th congress of ANZAAS, Hobart 1990. Tasforests 2(2): 87-197

Changes in UV-B radiation screening effectiveness with leaf age in Rhododendron maximum. Plant Cell & Environment 19(6): 740-746

Changes in UV-VIS spectroscopic spectra and quality stability of royal jelly under various storage conditions. Journal of the Chinese Agricultural Chemical Society 34(3): 257-265

Changes in ABA metabolism of petals during flower senescence. Acta Horticulturae ( 424): 185-186

Changes in a Missouri Ozark oak-hickory forest during 40 years of uneven-aged management. General Technical Report Northeastern Forest Experiment Station, USDA Forest Service ( NE-197): 159-164

Changes in a yellow latosol under intensive cultivation. Boletim da Faculdade de Ciencias Agrarias do Para ( 23): 23-34

Changes in abscisic acid and indoleacetic acid levels in 'Climax' blueberry during dormancy. Journal of Small Fruit and Viticulture 3(2/3): 61-72

Changes in abscisic acid biosynthesis and catabolism during dormancy breaking in Fagus sylvatica embryo. Journal of plant growth regulationng 16(2): 57-61

Changes in abscisic acid content and water status in bulbs of Allium wakegi Araki throughout the year. Journal of the Japanese Society for Horticultural Science 64(3): 589-598

Changes in abscisic acid, carbohydrates and nitrogenous compounds of Riesling grapevines during induction of second shoots by water-deficit stress. Environment Control in Biology 34(2): 115-122

Changes in abscisic and gibberellic acids contents during the release of potato seed dormancy. Biologia Plantarum (Prague) 39(1): 41-45

Changes in abundance of an abscisic acid-responsive, early cysteine-labeled metallothionein transcript during pollen embryogenesis in bread wheat (Triticum aestivum). Plant Molecular Biology 32(5): 823-829

Changes in acid production, sensory properties and volatile flavour compounds of yoghurt during lactic culturing of milk with added dried egg white. Korean Journal of Food Science and Technology 27(4): 612-617

Changes in acid-base parameters, blood sugar and blood lactate in experimental acute rumen acidosis in sheep. Indian Veterinary Journal 73(3): 309-314

Changes in acid-base variables and some biochemical parameters in caprine acute rumen acidosis. Veterinarski Arhiv 65(2): 43-48

Changes in acidity and magnesium content of meadow soils as affected by magnesium fertilization. Wiadomosci Instytutu Melioracji i Uzytkow Zielonych 18(3): 53-67

Changes in Activities of Antioxidant Enzymes and Their Relationship to Genetic and Paclobutrazol-Induced Chilling Tolerance of Maize Seedlings. Plant Physiology 114(2): 695-704

Changes in activities of plasma membrane bound sperm enzymes during semen processing. Proceedings of the New Zealand Society of Animal Production 57(0): 251

Changes in activities of serum enzymes in Nanyang cattle, buffalo in lakeside and goats with fascioliasis. Acta Agriculturae Universitatis Jiangxiensis 16(1): 38-41

Changes in activity, antigenicity, and molecular size of rice bran trypsin inhibitor by in vitro digestion. Journal of Nutritional Science and Vitaminology 42(4): 367-376

Changes in age incidence of kala-azar in India. Indian Journal of Public Health 39(1): 26-26

Changes in aggregation do not correspond with changes in labile organic C fractions in soil amended with 14C-glucose. Soil Biology & Biochemistry 28(4-5): 453-462

Changes in agricultural intensification in Bangladesh: a longitudinal and regional analysis. Annals of Bangladesh Agriculture 4(2): 147-155

Changes in agroclimatic conditions for sunflower cultivation in Argentina during the period 1961-90. Revista de la Facultad de Agronomia Universidad de Buenos Aires 16(1/2): 119-125

Changes in agrophysical properties of ordinary chernozems of the Transurals caused by irrigation. Eurasian Soil Science 28(10): 275-283

Changes in airway inflammatory cell populations in Standardbred racehorses after interferon-alpha administration. Veterinary Immunology and Immunopathology 49(4): 347-358

Changes in alternative pathway and mitochondrial respiration in avocado in response to elevated carbon dioxide levels. Journal of the American Society for Horticultural Science 122(2): 245-252

Changes in amino acid composition during ensilage of normal, sterile and inoculated ryegrass as an indicator of plant and microbial protease activity. British Grassland Society Fifth Research Conference, University of Plymouth, Newton Abbot, Devon, UK, 8-10 September 1997: 29-30

Changes in amino acids and amides content due to tungro virus infection in different rice cultivars. Journal of Applied Biology 2(1/2): 64-69

Changes in amino acids concentration of peptide hydrolysate of sow colostrum. Japanese Journal of Swine Science 34(1): 9-14

Changes in aminoacylation levels of plastid tRNA species in dark-grown ragi (Eleusine coracana) seedlings treated with phytohormones and light. Journal of Plant Physiology 151(4): 450-456

Changes in amounts and molecular mass distribution of cell-wall polysaccharides of wheat (Triticum aestivum L.) coleoptiles under water stress. Journal of Plant Physiology 151(1): 33-40

Changes in anandamide levels in mouse uterus are associated with uterine receptivity for embryo implantation. Proceedings of the National Academy of Sciences of the United States of America 94(8): 4188-4192

Changes in androgen secretion and luteinizing hormone pulse amplitude are associated with the recruitment and growth of ovarian follicles during the luteal phase of the bovine estrous cycle. Biology of Reproduction 57(2): 394-401

Changes in antioxidant enzymes and organic solutes associated with adaptation of citrus cells to salt stress. Plant cell tissue and organ culture 45(1): 53-60

Changes in apparent mammary uptake of blood metabolites during involution in dairy goats. Small Ruminant Research 24(1): 49-54

Changes in aquaporin-2 protein contribute to the urine concentrating defect in rats fed a low-protein diet. Journal of Clinical Investigation 97(12): 2807-2814

Changes in aquatic macrophytes after liming Thrush Lake, Minnesota. Restoration Ecology 4(3): 307-312

Changes in ascorbic acid content of green asparagus during the harvesting period and storage. Journal of Agricultural & Food Chemistry 43(8): 2058-2061

Changes in atmospheric trace element deposition in the Fraser Valley, B.C., Canada from 1960 to 1993 measured by moss monitoring with Isothecium stoloniferum. Canadian Journal of Botany 74(8): 1345-1353

Changes in atrazine toxicity throughout succession of stream periphyton communities. Journal of Applied Phycology 9(2): 137-146

Changes in availability and chemical composition of forage in natural grasslands under different management systems in the Campos das Vertentes region, Minas Gerais, Brazil. Pasturas Tropicales 18(2): 25-29

Changes in available P with time in a cultivated field. Centro Agricola 22(2): 40-48

Changes in available trace elements in sandy forest soils under reforested conifers in the Notecka forest. Zeszyty Problemowe Postepow Nauk Rolniczych 434(I): 511-517

Changes in bacterial aerosols with height above aeration tanks. Journal of Environmental Engineering New York 122(5): 368-373

Changes in bactericidal activity of the cement fraction of the saliva of ixodid ticks under the influence of the tick-borne encephalitis virus. Meditsinskaya Parazitologiya i Parazitarnye Bolezni ( 4): 18-21

Changes in bark beetles fauna (Coleoptera: Scolytidae): an example of the ecological monitoring on the area of north-eastern Poland. Prace Instytutu Badawczego Lesnictwa ( 790-800): 149-160

Changes in bee fauna (Hymenoptera, Apoidea) of forest habitat as an element of ecological monitoring in northeastern Poland. Prace Instytutu Badawczego Lesnictwa ( 790-800): 181-192

Changes in behaviour, individual odour and reproductive status in the social parasite Polistes atrimandibularis (Hymenoptera, Vespidae). Insect Social Life 1: 107-108

Changes in behavioural traits of the silver fox (Vulpes vulpes) under domestication and specific genotype-environment interactions. Scientifur 19(2): 87-93

Changes in benthic community composition in response to reservoir aging. Hydrobiologia 306(2): 159-171

Changes in betaine content in selected cultivars of sugar beet treated with biologically active compounds. Scientia Agriculturae Bohemica 27(3): 183-197

Changes in bioavailability and tissue distribution of selenium caused by magnesium deficiency in rats. Journal of the American College of Nutrition 16(2): 175-180

Changes in biochemical constituents of chilli fruits infected with Colletotrichum gloeosporioides Penz. Journal of Maharashtra Agricultural Universities 20(1): 142-143

Changes in biochemical constituents of sunflower leaves in relation to Alternaria blight development. Indian Journal of Mycology and Plant Pathology 26(2): 234-236

Changes in biochemical indicators of iron status during iron repletion and depletion in monkeys. Annals of Nutrition & Metabolism 41(2): 126-136

Changes in biochemical profile of Tetraselmis gracilis I. Comparison of two culture media. Aquaculture 148(2/3): 153-168

Changes in biogenic amines during the manufacture and storage of semipreserved anchovies. Journal of Food Protection 59(11): 1218-1222

Changes in biogenic amines during the storage of Mediterranean anchovies immersed in oil. Journal of Agricultural & Food Chemistry 45(4): 1385-1389

Changes in birth weight of temperate sheep breeds under tropical conditions. World Review of Animal Production 30(3/4): 6, 9, 13, 55-60

Changes in blackberry fruit during ripening. Postharvest physiology, pathology and technologies for horticultural commodities: recent advances Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994: 11-16

Changes in blood and spleen lymphocyte populations following antigen challenge in immature male chickens. British Poultry Science 37(4): 819-827

Changes in blood free amino acids in dairy cows in winter and summer. Sbornik Jihoceska Univerzita Zemedelska Fakulta, Ceske Budejovice Zootechnicka Rada 13(2): 19-23

Changes in blood gases and electrolytes of horses given varying doses of sodium bicarbonate. Journal of Equine Veterinary Science 15(11): 487-491

Changes in blood levels of some enzymes and cortisol in sows kept under conditions of chronic stress. Bulgarian Journal of Agricultural Science 2(6): 781-786

Changes in blood manganese levels during pregnancy in iron supplemented and non supplemented women. Journal of Trace Elements in Medicine and Biology 9(1): 13-17

Changes in blood serum and milk contents during gradually obligatory restricted diet in lactating dairy cows. Veterinary Medical Journal Giza 44(2A): 147-156

Changes in blue-light-dependent protein phosphorylation during the early development of etiolated oat seedlings. Planta 99(3): 336-342

Changes in body composition and adipocyte cellularity of male broilers subjected to varying degrees of early-life feed restriction. Poultry Science 75(6): 719-728

Changes in body composition and fat distribution after short-term gain in patients with anorexia nervosa. American Journal of Clinical Nutrition 65(4): 1034-1041

Changes in body composition of sheep selected for high and low backfat thickness, during periods of ad libitum and maintenance feeding. Animal Science (Pencaitland) 63(3): 395-406

Changes in body dimensions of larval Chaoborus in ethanol and formalin. Journal of Plankton Research 16(12): 1601-1608

Changes in body weight and adiposity during lactation. Nutrition Research 17(2): 379-389

Changes in body weight and organ weight of Ishibashi (IS) rats with growth. Experimental Animals 45(4): 317-323

Changes in body weight in relation to mortality in 6441 European middle-aged men: the Seven Countries Study. International Journal of Obesity and Related Metabolic Disorders 19(12): 862-868

Changes in bone mineral density of lumbar vertebrae after parturition in African green monkeys (Cercopithecus aethiops). Experimental Animals 45(3): 257-259

Changes in botanical composition and forage quality of a wetland meadow due to extensive management. Wirtschaftseigene Futter 40(2/3): 242-251

Changes in broccoli (Brassica oleracea L.) seed weight, viability, and vigour during development and following drying and priming. Seed Science and Technology 24(1): 127-137

Changes in calcium contents during melon (Cucumis melo L.) fruit development. Scientia Horticulturae 66(3/4): 181-189

Changes in calcium kinetics associated with menarche. Journal of Clinical Endocrinology and Metabolism 81(6): 2017-2020

Changes in Calcium-Dependent Protein Kinase Activity during in Vitro Tuberization in Potato. Plant Physiology 112(4): 1541-1550

Changes in calpain during meiosis in the rat egg. Molecular Reproduction and Development 48(1): 119-126

Changes in carbohydrate and nitrogen relationships during episodic growth of Ligustrum japonicum Thunb. Journal of the American Society for Horticultural Science 122(5): 634-641

Changes in carbohydrate composition of the different bulb components of Nerine bowdenii W. Watson (Amaryllidaceae). Journal of the American Society for Horticultural Science 121(2): 343-346

Changes in carbohydrate contents and hydrolysing enzymes in stem gall of Coriandrum sativum L. caused by Protomyces macrosporus in vivo and in vitro. Journal of Phytological Research 7(2): 161-162

Changes in carbohydrate, amino acid and phenol contents in cocoa pods from three clones after infection with Phytophthora megakarya Bra. and Grif. Annals of Botany 77(2): 153-158

Changes in carbohydrate, protein and chlorophyll content, and enzyme activity during the switch from uredinio- to teliospore sporulation in the bean-rust fungus Uromyces appendiculatus (Pers.) Link. Journal of Phytopathology 143(11-12): 633-638

Changes in carbohydrates and carbohydrate metabolizing enzymes during the development, maturation, and ripening of buttercup squash (Cucurbita maxima D. 'Delica'). Journal of the American Society for Horticultural Science 122(3): 310-314

Changes in carbohydrates and enzyme activities of sweetpotato lines during storage. Journal of Agricultural & Food Chemistry 43(7): 1923-1928

Changes in carbohydrates and nucleic acids in sugarcane genotypes inoculated with six isolates of Colletotrichum falcatum Went. Indian Sugar 45(6): 369-376

Changes in carbon and nitrogen content during the maturation of municipal waste composts. Zeszyty Problemowe Postepow Nauk Rolniczych 437: 123-130

Changes in carbon and nitrogen in sandy soil amended with organic fertilizers. Egyptian Journal of Agricultural Research 70(3): 675-681

Changes in carbon content of a Norfolk loamy sand after 14 years of conservation or conventional tillage. Journal of Soil and Water Conservation 51(3): 255-258

Changes in carbon isotope discrimination in grain cereals from different regions of the western Mediterranean basin during the past seven millennia. Palaeoenvironmental evidence of a differential change in aridity during the late Holocene. Global Change Biology 3(2): 107-118

Changes in carbon species distribution of humic substances with depth in mineral soils of various origin. Humic substances in the global environment and implications on human health: Proceedings of the 6th International Meeting of the International Humic Substances Society, Monopoli Bari, Italy, September 20-25, 1992: 445-450

Changes in carcass composition in Meishan pigs during their growth. Japanese Journal of Swine Science 32(4): 213-220

Changes in cation concentrations in red spruce wood decayed by brown rot and white rot fungi. Canadian Journal of Forest Research 27(4): 567-571

Changes in cell morphology and carnitine acetyltransferase activity in Candida albicans following growth on lipids and serum and after in vivo incubation in mice. Microbiology 142: 3171-3180

Changes in cell structure of dry archaeological wooden plates, Tripitaka Koreana. Recent advances in wood anatomy Proceedings of the Third Pacific Regional Wood Anatomy Conference, Rotorua, 20-24 November, 1994: 120-122

Changes in cell volume, growth and respiration rate in response to hyperosmotic stress of NaCl, sucrose and glutamic acid in Brevibacterium lactofermentum and Corynebacterium glutamicum. Applied Microbiology & Biotechnology 43(6): 1099-1106

Changes in cell wall carbohydrates and glycanase activity, and their relationship to the ripening of tomato fruits. Journal of the Korean Society for Horticultural Science 37(3): 380-385

Changes in cell wall composition and water-soluble polysaccharides during kiwifruit development. Annals of botany 79(6): 695-701

Changes in cell wall polysaccharides in the internodes of submerged floating rice. Plant growth regulation 19(2): 183-187

Changes in cell-wall-degrading enzyme activities in stored olives in relation to respiration and ethylene production. Zeitschrift fur Lebensmittel Untersuchung und Forschung 204(4): 293-299

Changes in cellular osmotic potential and mechanical properties of cell walls during light-induced inhibition of cell elongation in maize coleoptiles. Physiologia Plantarum 96(2): 179-185

Changes in cerebral blood flow and carbohydrate metabolism during acute hyperketonemia. American Journal of Physiology 270(5 Pt 1): E746-E751

Changes in certain enzymes of phosphate metabolism during growth and development of the flower in Spathodea companulata Beauv. Plant Physiology and Biochemistry New Delhi 22(1): 59-63

Changes in certain properties of grey forest soil polluted with emissions from a copper-smelting plant. Russian Journal of Ecology 27(3): 177-183

Changes in chemical components of stagnant water by tillage method and amount of nitrogen application in wet seeded rice after barley straw mulching. Korean Journal of Crop Science 41(4): 411-419

Changes in chemical composition and degradability estimation of four tropical forages treated by ammonia or urea. Revue de Medecine Veterinaire 147(10): 689-700

Changes in chemical composition and digestibility of some forages during their period of utilization in two dairies in the Metropolitan Region. Agricultura Tecnica Santiago 54(2): 160-168

Changes in chemical composition and nutritional quality of fried sardine (Clupea pilchardus) produced by frozen storage and microwave reheating. Journal of the Science of Food and Agriculture 75(1): 125-132

Changes in chemical composition of cane juice due to pathotypes of red-rot pathogen. Bharatiya Sugar 21(12): 33-39

Changes in chemical composition of guava fruits during development and ripening. Food Chemistry 59(3): 395-399

Changes in chemical composition of rose-scented geranium (Pelargonium sp.) oil during storage. Journal of Essential Oil Research 9(1): 115-117

Changes in chemical composition of sugar factory effluents during their aeration in an accumulation reservoir. Gazeta Cukrownicza 103(6): 109-111

Changes in chemical composition of wheat plant products after chemical amelioration of salt-affected meadow smonitza. Pochvoznanie, Agrokhimiya y Ekologiya 30(1/6): 122-124

Changes in chemical composition within an internode of elongating bamboo. Holzforschung 50(6): 525-530

Changes in chemical constituents of Assam lemon (Citrus limon Burm. f.) at different stages of development. Journal of the Agricultural Science Society of North East India 8(1): 1-5

Changes in chemical properties of melanoidin by oxidation and reduction. Bioscience Biotechnology & Biochemistry 61(3): 533-535

Changes in chemical properties of organic matter with intensified rice cropping in tropical lowland soil. European Journal of Soil Science 47(3): 293-303

Changes in chitin deposition accompany runner hypha branching of Gaeumannomyces graminis in culture. Mycological Research 100(4): 444-448

Changes in chlorophyll a and b contents and activities of photosystems 1 and 2 in rice seedlings induced by NaCl. Photosynthetica (Prague) 31(4): 489-499

Changes in chlorophyll a fluorescence induction kinetics in cereals infested with Russian wheat aphid (Homoptera: Aphididae). Journal of Economic Entomology 89(5): 1332-1337

Changes in chlorophyll fluorescence during cocoa leaf development. Journal of Plantation Crops 23(1): 64-65

Changes in chlorophyll fluorescence of apple fruit during maturation, ripening, and senescence. Hortscience 32(5): 891-896

Changes in chlorophylls and carotenoids in the peel of 'Fuyu' sweet persimmon fruit during cold and CA storage. Journal of the Korean Society for Horticultural Science 37(4): 544-547

Changes in chorion proteins induced by the exudate released from the egg cortex at the time of fertilization in the teleost, Oryzias latipes. Development Growth & Differentiation 37(6): 747-759

Changes in chromatophores and amino acid pool in Tilapia mossambica exposed to Dimecron. Environment and Ecology 13(3): 626-628

Changes in circulating hormone concentrations, testes histology and testes ultrasonography during sexual maturation in beef bulls. Theriogenology 46(2): 345-357

Changes in colour of wood in processes of its degradation. Prace Komisji Technologii Drewna 14: 21-28

Changes in communal ties among rice farmers in group farming. JIRCAS Journal ( 1): 19-27

Changes in composition of the monoterpene fraction in damaged roots of Norway spruce and the potential significance for resistance against Heterobasidion annosum. European Journal of Forest Pathology 25(6-7): 367-380

Changes in concentration and delta 13C values of soil-trapped CH4 and CO2 in flooded rice soil. Biology and fertility of soils4(1): 70-75

Changes in concentration of calcium in bovine udder secretions in relation to predicting parturition. Journal of Veterinary Medicine Series A 42(7): 479-484

Changes in concentration of nitrogenous constituents in flue-cured tobacco leaf as affected by nitrogen fertilisation in Vertisols. Tobacco Research 22(1): 22-25

Changes in concentration of protein and nucleic acids in the endosperm during ovule development in Clivia miniata. Acta Societatis Botanicorum Poloniae 65(1-2): 141-145

Changes in concentrations of readily hydrolysable carbohydrates (starch, sugar) in ruminants fed on diets based on lucerne. Analele Institutului de Biologie si Nutritie Animala Balotesti 17: 129-134

Changes in conidial morphology and germinability of Botrytis allii and Penicillium hirsutum in response to low-temperature incubation. Mycological Research 100(5): 591-596

Changes in constituents during fruit body formation of yanagimatsutake mushroom (Agrocybe cylindracea (Fr.) Maire). Nippon Shokuhin Kogyo Gakkaishi = Journal of the Japanese Society for Food Science and Technology 42(8): 607-610

Changes in content of indole-3-acetic acid and in activities of sucrose-metabolizing enzymes during fruit growth in eggplant (Solanum melongena L.). Journal of Plant Physiology 150(3): 292-296

Changes in content of mRNA encoding oxytocin in the pig uterus during the oestrous cycle, pregnancy, at parturition and in lactational anoestrus. Journal of Reproduction and Fertility 108(2): 219-227

Changes in content of starch, soluble sugar of kiwifruit and the relation to the changes in activity of related enzymes. Acta Agriculturae Zhejiangensis 9(4): 215-217

Changes in contents of endogenous cytokinins in petals of cut Sonia roses during flower development. Acta Horticulturae ( 424): 157-161

Changes in crop protection strategies for less-developed countries: an ODA perspective. Crop protection in the developing world Proceedings of an international symposium Brighton Metropole Hotel on 21 November 1994: 51-58

Changes in crude protein, ADF and water soluble carbohydrate (WSC) contents of temperate grass cut at three stages of growth in Hokkaido. Nippon Sochi Gakkaishi = Journal of Japanese Society of Grassland Science 40(2): 227-229

Changes in cuticular transpiration and calcium content of tomato fruits and prevention of blossom-end rot through environmental control. Journal of the Korean Society for Horticultural Science 38(2): 98-102, April

Changes in cytokine production and T cell subpopulations in experimentally induced zinc-deficient humans. American Journal of Physiology 272(6 Pt 1): E1002-7

Changes in Cytokinin Content and Cytokinin Oxidase Activity in Response to Derepression of ipt Gene Transcription in Transgenic Tobacco Calli and Plants. Plant Physiology 112(3): 1035-1043

Changes in dam-offspring behavioural interaction and growth of offspring in two strains of inbred mice, C57BL/10 and DBA/2. Science Bulletin of the Faculty of Agriculture, Kyushu University 51(1/2): 39-47

Changes in days to drying and some chemical components by different drying methods in Paeoniae radix. Korean Journal of Crop Science 41(3): 362-369

Changes in Dehydrodiferulic Acids and Peroxidase Activity against Ferulic Acid Associated with Cell Walls during Growth of Pinus pinaster Hypocotyl. Plant Physiology 111(3): 941-946

Changes in demand feeding behaviour in Arctic charr, Salvelinus alpinus L., caused by differences in dietary energy content and reward level. Aquaculture Research 27(7): 479-486

Changes in densities and species composition of aphids damaging on maize, with regard to ecological conditions. Novenyvedelem 31(10): 485-493

Changes in dentists' infection control practices, knowledge, and attitudes about HIV over a 2-year period. Oral Surgery, Oral Medicine and Oral Pathology 81(3): 297-302

Changes in dewpond numbers and amphibian diversity over 20 years on chalk downland in Sussex, England. Biological Conservation 81(3): 215-219

Changes in dieldrin and p,p'-DDE residues following cooking of channel catfish. Journal of Food Protection 60(3): 300-304

Changes in diet in Finland from 1972 to 1992: impact on coronary heart disease risk. Preventive Medicine 25(3): 243-250

Changes in dietary fibre characteristics after the extrusion of cereals. Potravinarske Vedy 14(1): 13-24

Changes in dietary life with regard to the diversified role of women in social activities. Food Policy Study ( 88): 79-125

Changes in dietary protein intake fail to prevent decrease in muscle growth induced by severe hypoxia in rats. Journal of Applied Physiology 80(1): 208-215

Changes in dihydroxymethoxybenzoxazinone glycoside content in wheat plants infected by three plant pathogenic fungi. Physiological & Molecular Plant Pathology 47(3): 201-212

Changes in dinitrogen fixation in maturing stands of Casuarina equisetifolia and Leucaena leucocephala. Canadian Journal of Forest Research 26(9): 1684-1691

Changes in distribution of chloroplast adenylate kinase isoforms during floral induction. Physiologia Plantarum 96(2): 319-323

Changes in distribution of labile zinc in mouse spermatozoa during maturation in the epididymis assessed by the fluorophore Zinquin. Reproduction, Fertility, and Development 8(7): 1097-1105

Changes in diversification among very large food manufacturing firms in the 1980's. Agribusiness: an international journal 11(6): 553-563

Changes in dormancy levels of Fraxinus excelsior L. embryos at different stages of morphological and physiological maturity. Trees (Berlin) 10(3): 177-182

Changes in dry matter content of forage rape at maturity. Cruciferae Newsletter ( 19): 121

Changes in ecosystem carbon storage over 40 years on an old-field/forest landscape in east-central Minnesota. Forest Ecology & Management 83(1-2): 17-26

Changes in egg composition with age in laying fowls. Research Bulletin of Obihiro University, Natural Science 19(4): 13-18

Changes in electrophoretic patterns of gonad and plasma proteins during maturation stages in Mugil seheli in Suez Bay. Assiut Journal of Agricultural Sciences 26(2): 153-170

Changes in elemental composition of poplar leaves with increasing soil salination. Eurasian Soil Science 27(6): 100-113

Changes in endogenous IAA during rooting of hardwood cuttings of grape, 'Muscat Bailey A' with and without a bud. Journal of the Japanese Society for Horticultural Science 65(1): 33-39

Changes in endogenous abscisic acid and phenols during winter dormancy in tea (Camellia sinensis L. (O) Kuntze). Acta Physiologiae Plantarum 18(1): 33-38

Changes in endogenous phytohormone and RNA in Paulownia fortunei (Seem.) Hemsl. during the development of adventitious roots. Journal of Tropical and Subtropical Botany 4(1): 52-56

Changes in endogenous putrescine and the relationship to the ripening of tomato fruits. Journal of the Korean Society for Horticultural Science 37(3): 369-373

Changes in energy dependence and morphological characteristics with the development of rice nursling seedlings raised under different light and temperature conditions. Japanese Journal of Crop Science 66(2): 252-258

Changes in enzyme activities in bedlogs of Lentinula edodes accompanying fruit body development. Mokuzai Gakkaishi = Journal of the Japan Wood Research Society 43(5): 444-449

Changes in enzyme histochemical profiles of identified spinal motoneurons of the European eel, Anguilla anguilla, following cordotomy. Histochemical Journal 28(5): 335-340

Changes in enzymes involved in suberisation in elicitor-treated French bean cells. Phytochemistry (Oxford) 45(7): 1351-1357

Changes in epididymal structure and function of albino rat treated with Azadirachta indica leaves. Indian Journal of Experimental Biology 33(10): 725-729

Changes in esterase and superoxide dismutase isozymes during in vitro morphogenesis in Plantago ovata Forssk. Plant cell tissue and organ culture 44(2): 123-127

Changes in esterases in response to blast infection in fingermillet seedlings. Phytochemistry (Oxford) 43(6): 1151-1155

Changes in ethylene production and monoterpene concentration in slash pine and loblolly pine following inoculation with bark beetle vectored fungi. Tree physiology 15(12): 807-812

Changes in expression of the prolactin and growth hormone gene during different reproductive stages in the pituitary gland of turkeys. Reproduction, Nutrition, Development 37(1): 69-79

Changes in extracellular matrix components and steroidogenic enzymes during growth and atresia of antral ovarian follicles in the sheep. Biology of Reproduction 56(4): 1025-1034

Changes in facilitative glucose transporter messenger ribonucleic acid levels in the diabetic rat kidney. Endocrinology 138(3): 1267-1275

Changes in farmer Mac's charter: who's affected?. Choices The Magazine of Food, Farm, and Resources Issues ( 3): 8-11

Changes in farming on cereal farms in the eastern counties of England since 1967 - from an aspect of break crops. Science Bulletin of the Faculty of Agriculture, Kyushu University 50(3/4): 85-100

Changes in farming practices of commercial farmers in the Republic of South Africa and impact on training curricula. Proceedings of the 10th International Farm Management Congress, University of Reading, UK, 10-15 July 1995 Contributed Papers: 128-140

Changes in fat bodies during the post-embryonic developmental stages of workers and drones of Apis cerana indica F. Journal of Entomological Research (New Delhi) 19(2): 175-179

Changes in fat caused by saprophytic microflora and their possible impact on the microorganism. Ceskoslovenska Hygiena 40(2): 99-104

Changes in fat oxidation in response to a high-fat diet. American Journal of Clinical Nutrition 66(2): 276-282

Changes in fat supply in school lunch menus in Okayama City. Japanese Journal of Nutrition 54(2): 51-58

Changes in fatty acid composition in rat adipose tissue induced by dietary obesity. Biochemistry and molecular biology international 40(2): 295-303

Changes in fatty acid metabolism in rat hepatocytes in response to dietary n-3 fatty acids are associated with changes in the intracellular metabolism and secretion of apolipoprotein B-48. Journal of Lipid Research 38(3): 469-481

Changes in fatty acid, simple sugar, and oligosaccharide content of cowpea (Vigna unguiculata) flour as a result of soaking, boiling, and fermentation with Rhizopus microsporus var. oligosporus. Food Chemistry 57(3): 405-413

Changes in fatty acids and hydrocarbons composition as bioindicators in the radiosterilized adults of the khapra beetle, Trogoderma granarium. Annals of Agricultural Science, Moshtohor 33(4): 1517-1527

Changes in feed intake and digestibility in sheep given virginiamycin. Australian Journal of Agricultural Research 47(4): 539-544

Changes in feeding programmes require a return to basic principles. Producteur de Lait Quebecois 15(8): 35-37

Changes in fibre and follicle characteristics related to wool bulk during the lifetime of Perendale ewes. Proceedings of the New Zealand Society of Animal Production 57(0): 65-69

Changes in firm behavior and alternative trade policy instruments. Industrial organization and trade in the food industries: 237-252

Changes in firmness of the outer pericarp, inner pericarp, and core of Actinidia species during ripening. New Zealand Journal of Crop & Horticultural Science 25(2): 185-189

Changes in fitness during prolonged training in Standardbred horses. Pferdeheilkunde 12(4): 480-481

Changes in flavour and volatiles of full-fat and reduced-fat Cheddar cheeses during maturation. International Dairy Journal 6(10): 981-995

Changes in floristic composition of urban bushland invaded by Pittosporum undulatum in northern Sydney, Australia. Australian Journal of Botany 45(1): 123-149

Changes in fluorescence during development of the male gametophyte. Fiziologiya Rastenii (Moscow) 44(1): 45-53, January-February

Changes in foliar cytokinins of Salix babylonica and Ginkgo biloba prior to and during leaf senescence. South African Journal of Botany 62(1): 1-10

Changes in follicular lipids during follicular growth in the goat (Capra hircus) ovary. Small Ruminant Research 20(2): 177-180

Changes in food consumption in households of farmers. Sbornik praci z vedecke konference Agrarni perspektivy IV Agrarni souvislosti evropske integrace, E/K II/II 1995, Praha, 19-20 zari 1995: 301-305

Changes in food consumption in workers' households in the years 1989-1994. Sbornik praci z vedecke konference Agrarni perspektivy IV Agrarni souvislosti evropske integrace, E/K II/II 1995, Praha, 19-20 zari 1995: 281-285

Changes in food intake in response to stress in men and women: psychological factors. Appetite 28(1): 7-18

Changes in forage quality, ingestive mastication, and digesta kinetics resulting from switchgrass maturity. Journal of Animal Science 75(5): 1368-1379

Changes in foreign trade in the first year in the EU. Julkaisuja Maatalouden Taloudellinen Tutkimuslaitos ( 81): 27-42

Changes in forest composition over the last 4000 years in the Ituri basin, Zaire. The biodiversity of African plants Proceedings of the 14th AETFAT Congress 22-27 August 1994, Wageningen, The Netherlands: 545-563

Changes in forest health in Estonia in 1985-93. Proceedings of the Estonian Academy of Sciences Ecology 4(4): 141-148

Changes in free amino acid contents of bean callus cultures as affected by non-ionic osmotic stress. Zoldsegtermesztesi Kutato Intezet Bulletinje 26: 55-61

Changes in free amino acid levels in Prosopis cineraria by VA mycorrhiza. National Academy Science Letters 19(1/2): 1-3

Changes in free polyamine levels induced by salt stress in leaves of cultivated and wild tomato species. Physiologia Plantarum 101(2): 341-346

Changes in free, esterified and glycosidic phenolic acids in cereal grains during the after-ripening. Seed Science & Technology 24(1): 107-114

Changes in frequency of B chromosomes in synanthropic species of blood-sucking blackflies (Diptera, Simuliidae). Genetika Moskva 32(5): 637-640

Changes in fructopolysaccharide and simple sugars in asparagus during spear growth. Acta Horticulturae ( 415): 189-194

Changes in functional abilities of the microbial community during composting of manure. Microbial Ecology 31(1): 77-87

Changes in gastric emptying in early postnatal life. Journal of Pediatrics 130(6): 931-937

Changes in gastrointestinal characteristics of an omnivorous species, the raccoon, with lactation and season. Journal of Mammalogy 77(2): 440-448

Changes in gene expression in six alfalfa cultivars acclimated under winter hardening conditions. Crop Science 37(2): 332-342

Changes in gene expression in the leaf of Lolium temulentum L. Ceres during the photoperiodic induction of flowering. Planta 200(1): 32-40

Changes in genetic structure in Pinus koraiensis S. et Z. resulted from selective breeding using seed orchard. Research Report of the Forest Genetics Research Institute Suwon ( 32): 13-24

Changes in glacier and alpine runoff in the North Cascade Range, Washington, USA 1985-1993. Hydrological Processes 10(9): 1173-1180

Changes in glucose and lipid metabolism following weight loss produced by a very low calorie diet in obese subjects. International Journal of Obesity and Related Metabolic Disorders 20(4): 338-345

Changes in glucose transport activities in mammary adenocarcinoma of dogs. Research in Veterinary Science 62(1): 85-86

Changes in glucosinolates and phenolics during extrusion cooking of rapeseed-legume mixtures. Scientia Agriculturae Bohemica 26(2): 93-104

Changes in glutamine synthetase in harvested asparagus spears: an opportunity for genetic modification?. Acta Horticulturae ( 415): 315-321

Changes in glycoprotein patterns associated with male gametophyte development and with induction of pollen embryogenesis in Nicotiana tabacum L. Journal of Plant Physiology 147(5): 573-581

Changes in golf course design a response to the environmentally sensitive 90s. Landmark Regina 8(3): 10-12

Changes in gonadal weights, serum lipids, and glucose during maturation in the juvenile northern bobwhite quail (Colinus virginianus). Poultry Science 75(11): 1411-1416

Changes in granulosa cell numbers during antral follicular development in buffalo ovary. Buffalo Bulletin 15(3): 61

Changes in grass communities after suspension of fertilizer application. Zeszyty Problemowe Postepow Nauk Rolniczych 442: 159-168

Changes in grass density in Australian semi-arid woodlands. Rangeland Journal 17(1): 26-36

Changes in grass lipid fractions and fatty acid composition attributed to hay making. Grassland Science 42(4): 289-293

Changes in grassland farming in Japan. Proceedings of the XVI International Grassland Congress, 4-11 October 1989, Nice, France: 1335-1336

Changes in groundwater and drainage conditions in the Nile Delta of Egypt. Sustainability of irrigated agriculture: managing environmental changes due to irrigation and drainage Proceedings of workshop at the 16th ICID Congress, Cairo, Egypt, 17 September 1996: 115-128

Changes in growth and development of annual cotton with waterlogging of the substrate in the greenhouse. Pesquisa Agropecuaria Brasileira 32(4): 391-397

Changes in growth and pigment concentrations with leaf age in pea under modulated UV-B radiation field treatments. Plant Cell & Environment 19(1): 101-108

Changes in growth and yield of sweet potatoes with transplanting date. RDA Journal of Agricultural Science, Upland and Industrial Crops 38(2): 135-142

Changes in growth rate, weight and longevity in relation to prey availability in Latrodectus geometricus Koch 1841 (Araneae: Theridiidae). Durban Museum Novitates. 31 August; 22: 57-59

Changes in growth, ion uptake and metabolism of rice (Oryza sativa L.) seedlings at excess iron in growth medium. Indian Journal of Plant Physiology 1(2): 114-118

Changes in growth, ions and metabolites in two callus lines of Vigna radiata which differ in salt tolerance. Journal of Agronomy & Crop Science 175(5): 325-334

Changes in growth, leaf abscission, and biomass associated with seasonal tropospheric ozone exposures of Populus tremuloides clones and seedlings. Canadian Journal of Forest Research 26(1): 23-37

Changes in gut and liver glucose, lactate, insulin, and oxygen flux in mature ewes during mesenteric or abdominal vena cava glucose infusion. Journal of Nutrition 126(4): 924-932

Changes in haematological parameters and plasma glucose in the fish, Cyprinion watsoni, in response to zinc and copper treatment. Pakistan Journal of Zoology 27(3): 249-253

Changes in haemolymph volume, blood sugar titre, fat body and content of glycogen in fat body of smoky brown cockroach (Periplaneta fuliginosa S.) during starvation. Medical Entomology and Zoology 47(1): 31-36

Changes in headspace volatiles and peroxide values of undeodorized menhaden oil over 20 weeks of storage. Journal of Agricultural & Food Chemistry 44(5): 1190-1194

Changes in heavy rainfall in midwestern United States. Journal of Water Resources Planning and Management 123(4): 246-249

Changes in hemolymph aminoacid profiles during starvation in the penaeid prawn, Penaeus monodon. Proceedings of the Indian National Science Academy Part B Biological Sciences 62(4): 239-245

Changes in hepatic enzyme activities related to ethanol metabolism in mice following chronic ethanol administration. Journal of Nutritional Science and Vitaminology 41(5): 527-543

Changes in hepatic nitrogen balance in plasma concentrations of amino acids and hormones and in cell volume after overnight fasting in perinatal and adult rat. Pediatric Research 38(6): 1018-1025

Changes in histone synthesis and modification at the beginning of mouse development correlate with the establishment of chromatin mediated repression of transcription. Journal of Cell Science 110: 1147-1158

Changes in hormone content of Panax quinquefolium seeds during stratification. Journal of Horticultural Science 72(6): 901-906, Nov

Changes in hormone sensitivity in relation to onset and breaking of sunflower embryo dormancy. Lang, G A [Editor] Plant dormancy: Physiology, biochemistry and molecular biology : 221-231

Changes in horn fly translatable RNA associated with feeding and developmental stage. Southwestern Entomologist. September; 203: 273-280

Changes in humic acids during secondary soil succession. Humic substances in the global environment and implications on human health: Proceedings of the 6th International Meeting of the International Humic Substances Society, Monopoli Bari, Italy, September 20-25, 1992: 625-630

Changes in humoral immunity and cell-mediated immunity in SPF chickens experimentally infected with Cryptosporidium sp. Chinese Journal of Veterinary Science and Technology 25(11): 34-35

Changes in hydraulic performance and comparative costs of lining and desilting of secondary canals in Punjab, Pakistan. Proceedings of the International Workshop on Canal Lining and Seepage, Lahore, Pakistan, 18-21 October, 1993: 411-435

Changes in hydrological regime caused by hydromelioration interventions along the Polskava River. Proceedings of 6th drainage workshop on drainage and the environment, Ljubljana, Slovenia, April 21-29, 1996: 375-379

Changes in hydroxymethylfurfural content in honeys kept in different storage conditions. Korean Journal of Apiculture 10(1): 19-28

Changes in immunoglobulins associated with local humoral immunity in chicks infected with chicken anaemia virus. Chinese Journal of Veterinary Science 16(3): 269-272

Changes in in vitro digestibility of wheat straw during fungal growth and after harvest of oyster mushrooms (Pleurotus spp.) on laboratory and industrial scale. Journal of Applied Animal Research 11(1): 37-48

Changes in in vivo protein complements in drying leaves of the desiccation-tolerant grass Sporobolus stapfianus and the desiccation-sensitive grass Sporobolus pyramidalis. Australian Journal of Plant Physiology 22(6): 1027-1034

Changes in inflammation-related blood constituents of mastitic cows. Veterinary Research 27(2): 125-132

Changes in insulin action, triglycerides, and lipid composition during sucrose feeding in rats. American Journal of Physiology 271(5 Pt 2): R1319-R1326

Changes in intracellular calcium concentrations of in vitro inseminated and artificially activated bovine oocytes. Journal of Reproduction and Development 42(6): j77-j83

Changes in intracellular composition in response to hyperosmotic stress of NaCl, sucrose or glutamic acid in Brevibacterium lactofermentum and Corynebacterium glutamicum. Applied Microbiology & Biotechnology 44(5): 635-642

Changes in iron status during weight loss with very-low-energy diets. American Journal of Clinical Nutrition 66(1): 104-110

Changes in irrigation as a result of policy reform in China leading to irrigation management transfer. Water Reports ( 5): 117-126

Changes in irrigation technology and the impact of reducing agricultural water supplies. Advances in the economics of environmental resources Volume 1: Marginal cost rate design and wholesale water markets: 167-183

Changes in isotype composition and antigen recognition of anti-Trypanosoma cruzi antibodies from acute to chronic Chagas disease. Journal of Clinical Laboratory Analysis 10(6): 407-413

Changes in Isozyme Profiles of Catalase, Peroxidase, and Glutathione Reductase during Acclimation to Chilling in Mesocotyls of Maize Seedlings. Plant Physiology 109(4): 1247-1257

Changes in isozymes and proteins during embryo development in crosses of wheat with maize and Tripsacum dactyloides. Hereditas Beijing 18(2): 7-10

Changes in jasmonic acid concentration during early development of apple fruit. Physiologia Plantarum 101(2): 328-332

Changes in jejunal mucosa after long-term feeding of germfree rats with gluten. Scandinavian Journal of Gastroenterology 31(6): 551-557

Changes in late-embryogenesis-abundant (LEA) messenger RNAs and dehydrins during maturation and premature drying of Ricinus communis L. seeds. Planta 201(1): 27-35

Changes in lead and zinc contents of light soils fertilized with municipal waste. Zeszyty Problemowe Postepow Nauk Rolniczych 437: 39-44

Changes in leaf expansion and epidermal screening effectiveness in Liquidambar styraciflua and Pinus taeda in response to UV-B radiation. Physiologia Plantarum 98(2): 349-357

Changes in leaf morphology and foliar nutrient status along a successional gradient in a Costa Rican upper montane Quercus forest. Biotropica 29(3): 331-344

Changes in leaf water potential, osmotic adjustment, and proline metabolism in mulberry during water stress. Israel Journal of Plant Sciences 44(2-3): 135-141

Changes in leaf xanthophyll cycle pool and chlorophyll fluorescence of beech forest species and their sun/shade adaptation. Photosynthesis: from light to biosphere: Volume IV Proceedings of the Xth International Photosynthesis Congress, Montpellier, France, 20-25 August, 1995: 143-146

Changes in leaf yield and nutritive quality of the black nightshade (Solanum nigrum) as influenced by nitrogen application. Ecology of Food and Nutrition 35(2): 149-157

Changes in lectin binding to bovine sperm during heparin-induced capacitation. Molecular Reproduction and Development 44(4): 525-532

Changes in leukocyte count in Babesia bigemina infected cattle. Indian Veterinary Journal 72(10): 1106-1108

Changes in levels of endogenous gibberellins and abscisic acid in salt-sensitive germinating rice by NaCl-salinity. Plant Physiology and Biochemistry New Delhi 22(2): 200-202

Changes in levels of endogenous hormones in azalea released from apical dominance. Journal of Horticultural Science 72(4): 583-591

Changes in levels of mRNAs for cell wall-related enzymes in growing cotton fiber cells. Plant & Cell Physiology 38(3): 375-378

Changes in levels of phosphoenolpyruvate carboxylase with induction of Crassulacean acid metabolism (CAM)-like behavior in the C4 plant Portulaca oleracea. Physiologia Plantarum 98(1): 111-116

Changes in levels of thylakoid components in chloroplasts of pine needles of different ages. Plant & Cell Physiology 37(8): 1102-1107

Changes in life-history traits in the fall webworm within half a century of introduction to Japan. Functional Ecology. June; 103: 384-389

Changes in lignan compounds in sesame during germination and growth. Bulletin of the Institute for Comprehensive Agricultural Sciences, Kinki University ( 3): 29-31

Changes in lipid composition after in-vitro selection for glyphosate tolerance in tobacco. Pesticide Science 46(4): 369-374

Changes in lipid composition during floral development of Brassica campestris. Phytochemistry (Oxford) 42(2): 335-339

Changes in lipid composition of the longissimus dorsi muscle during postweaning development in pigs of 3 genotypes. Journees de la Recherche Porcine en France 26: 175-182

Changes in lipid peroxidation and antioxidants content in cotyledons of Japanese radish. Journal of the Japanese Society for Horticultural Science 65(3): 603-608

Changes in lipid peroxide and antioxidant enzyme activities in corpora lutea during pseudopregnancy in rats. Journal of Reproduction and Fertility 105(2): 253-257

Changes in lipids and electrolyte leakage during nonnetted muskmelon ripening. Journal of the American Society for Horticultural Science 121(3): 554-558

Changes in lipids during Nyufu production. Nippon Eiyo Shokuryo Gakkaishi = Journal of the Japanese Society of Nutrition and Food Science 50(2): 139-145

Changes in live plant biomass, primary production, and species composition along a riverside toposequence in Arctic Alaska, U.S.A. Arctic & Alpine Research 28(3): 363-379

Changes in liveweight, body condition and scrotal circumference and their relationships with sexual activity and flock fertility in Ethiopian Horro rams over a 3-cycle joining period. Journal of Agricultural Science 128(1): 117-121

Changes in local communities: the cultural geography of Finnish open-air dance pavilions. Fennia 174(2): 245-279

Changes in localization of ovarian immunoreactive estrogen receptor during follicular development in hens. General and Comparative Endocrinology 100(3): 368-371

Changes in locations of crossover sites over time in de novo generated RNA recombinants. Virology 223(1): 165-173

Changes in lymphocytes and their subpopulations in peripheral blood from mice infected with Paragonimus westermani and the effect of transfer factor on them. Chinese Journal of Parasitic Disease Control 10(2): 119-122

Changes in lymphokine-activated killer activity in peripheral blood lymphocytes from canine transmissible venereal sarcoma models. Experimental Animals 45(3): 289-292

Changes in lymphoproliferation and DTH responses after vaccination immediately before surgery in puppies. Journal of Veterinary Medical Science 57(5): 899-904

Changes in lysosomal enzyme activities in pre-ovulatory follicles and endometrium of PMSG superovulated rats. Archives of Medical Research 27(1): 49-55

Changes in mRNA population during cold acclimation in two potato lines of Solanum sogarandinum differing by their cold hardiness. Acta Physiologiae Plantarum 18(1): 25-32

Changes in mRNA populations during loblolly pine (Pinus taeda) seed stratification, germination and post-germinative growth. Physiologia Plantarum 97(3): 545-553

Changes in macronutrient balance during over- and underfeeding assessed by 12-d continuous whole-body calorimetry. American Journal of Clinical Nutrition 64(3): 259-266

Changes in malaria associated morbidity in children using insecticide treated mosquito nets in the Bagamoyo district of coastal Tanzania. Tropical Medicine and Parasitology 46(3): 147-153

Changes in malondialdehyde content and in superoxide dismutase, catalase and glutathione reductase activities in sunflower seeds as related to deterioration during accelerated aging. Physiologia Plantarum 97(1): 104-110

Changes in manganese and iron contents in tubers of early potato cultivars during the growing period. Zeszyty Problemowe Postepow Nauk Rolniczych 434(I): 225-229

Changes in maximum oxygen uptake during prolonged training, overtraining, and detraining in horses. Journal of Applied Physiology 81(5): 2244-2249

Changes in maximum viscosity of wheat flour and the relationship to climatic conditions during ripening. Japanese Journal of Crop Science 65(4): 569-574

Changes in meal frequency alter iron absorption efficiency in rats. Nutrition Research 17(9): 1469-1478

Changes in membrane fluidity evoked by organophosphorus insecticide bromfenvinfos and its methylated analogue. Comparative Biochemistry & Physiology C Pharmacology Toxicology & Endocrinology 110(1): 15-21

Changes in membrane integrity, cytoskeletal structure, and developmental potential of murine oocytes after vitrification in ethylene glycol. Biology of Reproduction 55(1): 161-168

Changes in membrane permeability during imbibition. Journal of Phytological Research 8(2): 129-132

Changes in messenger ribonucleic acid encoding luteinizing hormone receptor, cytochrome P450-side chain cleavage, and aromatase are associated with recruitment and selection of bovine ovarian follicles. Biology of Reproduction 56(5): 1158-1168

Changes in metabolic activity and in vitro induction of tuberization in potatoes. Acta Botanica Gallica 142(4): 311-320

Changes in metabolic profile in cattle of different breeds reared at pasture. Proceedings 18th World Buiatrics Congress: 26th Congress of the Italian Association of Buiatrics, Bologna, Italy, August 29 September 2, 1994 Volume 2: 1223-1226

Changes in metabolite concentrations detected by 13C-NMR in the senescing mushroom (Agaricus bisporus). Postharvest Biology and Technology 10(2): 127-134

Changes in microbial activity after abandonment of cultivation in a semiarid Mediterranean environment. Journal of Environmental Quality 26(1): 285-291

Changes in microbial biomass, respiration and nutrient status of beech (Fagus sylvatica) leaf litter processed by millipedes (Glomeris marginata). Oecologia (Berlin). July; 1071: 131-140

Changes in microbial community structure during long-term incubation in two soils experimentally contaminated with metals. Soil Biology & Biochemistry 28(1): 55-63

Changes in microbial flora of animal feces after excretion. Animal Science & Technology 68(2): 138-143

Changes in microbial population during fermentation of tropical freshwater fish viscera. Journal of Applied Bacteriology 80(2): 153-156

Changes in microflora and biogenic amines of some market processed cheeses during storage. Egyptian Journal of Dairy Science 24(2): 217-226

Changes in microrelief and their effects on infiltration and erosion during simulated rainfall. Soil Technology 10(1): 57-67

Changes in microstructure influence the transport of hazardous hydrocarbons in clays. Contaminated soil ' 95: Volume 1: Proceedings of the Fifth International FZK/TNO Conference on Contaminated Soil, 30 October 3 November, 1995, Maastricht, The Netherlands: 293-302

Changes in microtubule arrays in symbiotic orchid protocorms during fungal colonization and senescence. New Phytologist 35(4): 701-709

Changes in midgut active ion transport and metabolism during larval-larval molting in the tobacco hornworm (Manduca sexta). Journal of Experimental Biology 200(Pt 3): 643-648

Changes in milk and fat choices of nondiabetic siblings of newly diagnosed diabetic children: a two-year prospective study. Journal of Nutrition Education 28(5): 272-278

Changes in milk composition of beef crossbred cows. Animal Science & Technology 67(7): 647-650

Changes in milk production and composition of cows of the Slovak Pied breed correlated with somatic cell count of milk. Acta Zootechnica 51: 127-133

Changes in milk yield and fattening of lambs over 3 lactations in Polish Lowland sheep receiving different quantities of silage in rations. Annales Universitatis Mariae Curie Skodowska Sectio EE Zootechnica 12: 89-94

Changes in milk-like aroma of raw milk induced by heat treatment. Animal Science & Technology 66(11): 957-961

Changes in mineral composition of inflorescence and developing carambola fruit. Agricultural Science Digest 14(3-4): 159-161

Changes in mineral content of some vegetable plants over a range of salinity stress. Egyptian Journal of Horticulture 24(1): 19-28

Changes in minerals in fruiting bodies of a mushroom (Macrolepiota procera). Mikologiai Kozlemenyek 36(1): 33-38

Changes in moisture content, fungal infection and kernel germinability of maize in storage. International Journal of Tropical Plant Diseases 12(2): 213-218

Changes in mono and disaccharide contents of temperate grass cut at three stages of growth in Hokkaido. Nippon Sochi Gakkaishi = Journal of Japanese Society of Grassland Science 40(2): 230-233

Changes in monument care in the Netherlands. Planning Practice + Research 11(4): 391-403

Changes in morphology, physiology, metabolism, and fertilization capacity of rainbow trout semen following cryopreservation. Progressive Fish-Culturist 58(3): 149-159

Changes in network topology during the replication of kinetoplast DNA. Embo Journal 14(24): 6339-6347

Changes in nitrate accumulation and growth of endive plants during light period as affected by nitrogen level and form. Journal of Plant Nutrition 20(10): 1255-1266

Changes in nitrate concentration in the base of maize stems as an early indicator of nitrogen deficiency. Comptes Rendus de l' Academie d' Agriculture de France 80(2): 129-138

Changes in nitrate content of red beet caused by different methods of nitrogen fertilization. Folia Horticulturae 7(2): 43-49

Changes in nitrate content of red beet with growing time. Folia Horticulturae 7(2): 35-41

Changes in nitrate reductase activities and the levels of nitrates and nitrites in potato tubers during storage. Agri food quality: an interdisciplinary approach: 272-274

Changes in nitrate reductase activity and the protective effect of molybdenum during cold stress in winter wheat grown on acid soil. Journal of Plant Physiology 149(1-2): 211-216

Changes in nitrate, amino acid and sugar content during growth and differentiation of chickpea explants (Cicer arietinum L.). Indian Journal of Plant Physiology 1(2): 80-83

Changes in nitrogen and carbohydrate fractions associated with the field drying of vetch (Vicia sativa L.). Animal Feed Science and Technology 52(3/4): 249-255

Changes in nitrogen and phosphorus concentrations of silicon-fertilized rice grown on organic soil. Journal of plant nutrition0(6): 765-771

Changes in nitrogen excretion of uraemic rats fed with a fermented milk product. Ernahrungsforschung 40(3): 137-143

Changes in nitrogen resources with increases in temperature during production of mushroom compost. World Journal of Microbiology & Biotechnology 12(4): 379-384

Changes in nitrogen uptake with aging and under heavy application of nitrogen in tea plants. Japanese Journal of Crop Science 65(1): 8-15

Changes in non-structural carbohydrates in developing fruit of Myrciaria jaboticaba. Scientia Horticulturae (Amsterdam) 66(3-4): 209-215

Changes in non-structural carbohydrates in olive (Olea europaea) leaves during root zone salinity stress. Physiologia Plantarum 98(1): 117-124

Changes in nuclear genome size and relative ribosomal RNA gene content in cambial region cells of Abies balsamea shoots during the development of dormancy. Canadian Journal of Botany 74(2): 290-298

Changes in nucleic acid levels in mulberry under moisture stress. Crop Improvement 22(2): 142-145

Changes in nut water constituents during seed germination in coconut. Plant Physiology and Biochemistry New Delhi 22(2): 169-172

Changes in nutrient and protein composition of cat milk during lactation. American Journal of Veterinary Research 58(4): 370-375

Changes in nutrient availability and forest floor characteristics in relation to stand age and forest composition in the southern part of the boreal forest of northwestern Quebec. Forest Ecology & Management 76(1-3): 181-189

Changes in nutrient availability and uptake transplanted rice under shallow and deep submergence. Journal of Tropical Agriculture 32(2): 132-136

Changes in nutrient composition while growing gerbera on inert media in a closed fertilization system. Zeszyty Problemowe Postepow Nauk Rolniczych 429: 163-167

Changes in nutrient content of coconut water as a result of root (wilt) infection. Madras Agricultural Journal 80(9): 537-540

Changes in nutrient content of spring-planted edible lily (Lilium leichtlinii Hook f. var. maximowiczii Baker). Journal of the Japanese Society for Horticultural Science 65(2): 339-347

Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH Study. Preventive Medicine 25(4): 465-477

Changes in nutrient procurement with age and site productivity in jack pine forest. New Zealand Journal of Forestry Science 24(2/3): 169-182

Changes in nutrient solution caused by volcanic cinder media of soilless greenhouse roses in the Canary Islands. Acta Horticulturae ( 424): 107-110

Changes in nutritional pattern, insulin sensitivity and glucose tolerance during weight loss in obese patients from a Mediterranean area. Hormone and Metabolic Research 27(11): 499-502

Changes in nutritional status associated with unresectable pancreatic cancer. British Journal of Cancer 75(1): 106-109

Changes in nutritional values of African yam bean, Sphenostylis stenocarpa (Hochst ex. A. Rich) Harms seeds due to seed-borne fungi. Global Journal of Pure and Applied Sciences 3(2): 141-147

Changes in oil content and its fatty acid composition in two sunflower cultivars (with high and normal oleic acid contents) as affected by different temperatures during seed maturation. OCL Oleagineux, Corps Gras, Lipides 3(2): 140-144

Changes in olive acreage and olive oil production in Spain. Olivae ( 59): 18-21

Changes in organic compounds and dehydrogenase activity in soil amended with crop residues. Agricoltura Mediterranea 125(4): 427-437

Changes in organic matter composition of forest soil treated with a large amount of urea to promote ammonia fungi and the abilities of these fungi to decompose organic matter. Mycoscience 36(1): 17-23

Changes in osmolyte content in 18 chickpea varieties (Cicer arietinum L.) during drought stress and rewatering. Angewandte Botanik Berichte ( 5): 160-172

Changes in ovarian function and gonadotropin secretion preceding the onset of nutritionally induced anestrus in Bos indicus heifers. Biology of Reproduction 55(6): 1437-1443

Changes in oxidative enzymes in rice leaves due to tungro virus infection. Madras Agricultural Journal 82(2): 146-147

Changes in oxytocin receptor mRNA in the rat uterus measured by competitive reverse transcription-polymerase chain reaction. Journal of Endocrinology 150(3): 479-486

Changes in pH of a Florida citrus soil in response to basic slag and calcium hydroxide applications. Plant soil interactions at low pH: principles and management Proceedings of the Third International Symposium, Brisbane, Queensland, Australia, 12-16 September 1993: 601-604

Changes in pH of the root medium produced by cultivars of triticale. Triticale: today and tomorrow: 475-480

Changes in parasite aggregation with age: a discrete infection model. Parasitology. December; 1115: 635-644

Changes in pectic substances content of crown and roots during flower bud development in some strawberry cultivars. Journal of the Faculty of Agriculture, Shinshu University 32(1/2): 11-14

Changes in pentobarbital induced sleeping-time in mice infected with Schistosoma mansoni and immunosuppressed. Revista do Instituto de Medicina Tropical de Sao Paulo 37(2): 149-153

Changes in percentages of adenohypophysial gonadotrophs associated with the sex-specific, selective increase in serum follicle-stimulating hormone concentration in the juvenile female hamster. Biology of Reproduction 54(4): 800-808

Changes in periparturient plasma parathyroid hormone and 1,25-dihydroxyvitamin D levels in cows with a history of milk fever. Journal of the Japan Veterinary Medical Association 49(10): 724-728

Changes in peripheral inhibin levels and follicular development following treatment of buffalo with PMSG and neutra-PMSG for superovulation. Theriogenology 5, 48(2): 223-240

Changes in peripheral plasma progesterone levels in pregnant and pseudopregnant White New Zealand rabbits. Cahiers Options Mediterraneennes 8(SUPPL): 595-600

Changes in peritoneal fluid from 74 horses with colic, and their relationship to the site and type of lesion, before and after medical or surgical treatment. Brazilian Journal of Veterinary Research and Animal Science 32(4): 256-265

Changes in peroxidase and IAA oxidase activities during wheat grain development. Plant Physiology & Biochemistry (Paris) 35(3): 245-250

Changes in peroxidase and polypeptide profiles in Nicotiana tabacum L. transformed with Agrobacterium rhizogenes. Ciencia Rural 25(2): 229-232

Changes in peroxidases in the suspension culture of Rubus fruticosus during growth. Plant cell tissue and organ culture 46(1): 27-33

Changes in pest control practices reduce toll on wildlife. California Agriculture 49(6): 65-72

Changes in pesticide leaching potential between 1982 and 1992: a national perspective. Clean water clean environment 21st century: team agriculture working to protect water resources Volume 1: Pesticides Proceedings Kansas City, Missouri, USA, 5-8 March, 1995: 105-108

Changes in phenolic acid contents of Diospyros lotus L. during fruit development. Journal of Agricultural and Food Chemistry 45(7): 2539-2541

Changes in phenolic metabolites of Scots-pine phloem induced by Ophiostoma brunneo-ciliatum, a bark-beetle-associated fungus. European Journal of Forest Pathology 26(3): 145-158

Changes in phospholipase D expression in soybeans during seed development and germination. Journal of the American Oil Chemists' Society 73(9): 1171-1176

Changes in phosphorylation activities during goldfish and Xenopus oocyte maturation. Zoological Science 12(5): 599-606

Changes in photon flux can induce stomatal patchiness. Plant Cell & Environment 19(9): 1066-1074

Changes in photosynthetic oxygen evolution and chlorophyll fluorescence in some cool season grasses and zoysiagrasses (Zoysia spp.) from autumn to winter. Soil Science and Plant Nutrition 41(4): 801-806

Changes in physical properties and water holding capacity of soils after ploughing. Canadian Journal of Veterinary Research 60(3): 149-162

Changes in physical properties of shallow peat-muck soils and water holding capacity of soils after ploughing. Wiadomosci Instytutu Melioracji i Uzytkow Zielonych 18(4): 149-162

Changes in physical properties of vacuolar membrane during transformation of protein bodies into vacuoles in germinating pumpkin seeds. Biochimica et Biophysica Acta 1239(2): 103-110

Changes in physico-chemical properties and metabolic activity of soil in poplar plantations replacing natural broad-leaved forests in Kumaun Himalaya. Journal of Arid Environments 35(1): 161-169

Changes in physico-chemical properties of an Entisol under continuous moderately irrigated rice. Arroz 46(406): 8-14

Changes in physico-chemical properties of an Entisol under continuous rice and low irrigation. Arroz 45(405): 24-26, 28-32, 34

Changes in physicochemical properties and in content of nitrogen compounds with traditional smoking during the ripening of Idiazabal cheese. Netherlands Milk & Dairy Journal 49(4): 167-175

Changes in physiological characteristics of tomato fruits during postharvest ripening. Journal of the Korean Society for Horticultural Science 37(1): 33-36

Changes in physiology, composition and sensory characteristics of Australian papaya during ripening. Australian Journal of Experimental Agriculture 35(8): 1173-1176

Changes in pigments, chlorophyllase activity, and chloroplast ultrastructure in ripening pepper for paprika. Journal of Agricultural & Food Chemistry 44(7): 1704-1711

Changes in pinon-juniper vegetation: a brief history. Rangelands 18(1): 14-16

Changes in pituitary somatotroph and lactotroph distribution in laying and incubating turkey hens. General and Comparative Endocrinology 104(1): 67-75

Changes in plant growth regulators during the period of inflorescence differentiation and formation in soyabean. Acta Agronomica Sinica 23(4): 446-449

Changes in plant nutrition content of barley as a result of lime, phosphorus, manganese, copper and zinc supplies on three Swedish mineral soils in a pot experiment. Swedish Journal of Agricultural Research 25(3): 93-107

Changes in plant population density, composition and sward structure of a hill pasture during a pastoral fallow. Grass & Forage Science 52(2): 190-198

Changes in plant response to NaCl during development of rice (Oryza sativa L.) varieties differing in salinity resistance. Journal of Experimental Botany 46(293): 1843-1852

Changes in plant root biofilm composition in constructed wetland sewage treatment gravel beds. Proceedings of the 9th International Congress on Soilless Culture St Helier, Jersey, Channel Islands, UK, 12-19 April 1996: 273-286

Changes in plant-parasitic nematode populations in pineapple fields following inter-cycle cover crops. Journal of Nematology 28(4): 546-556

Changes in plasma HIV RNA levels and CD4 cell counts after vaccination of pediatric patients. Aids 11(8): 1054-1056

Changes in plasma HIV RNA levels and CD4+ lymphocyte counts predict both response to antiretroviral therapy and therapeutic failure. Annals of Internal Medicine 126(12): 939-945

Changes in plasma allantoin concentrations pre- and postpartum in Japanese beef cattle. Animal Science & Technology 67(7): 630-632

Changes in plasma catecholamine and other physiological parameters under harmful conditions in laying hens. Animal Science & Technology 67(12): 1043-1049

Changes in plasma concentrations of gonadotropins and steroid hormones during the formation of bovine follicular cysts induced by the administration of ACTH. Journal of Veterinary Medical Science 58(2): 141-144

Changes in plasma concentrations of immunoreactive inhibin and estradiol-17 beta in the golden hamster superovulated by equine chorionic gonadotropin (eCG). Journal of Reproduction and Development 43(1): 33-38

Changes in plasma concentrations of immunoreactive inhibin, estradiol and FSH associated with follicular waves during the estrous cycle of the cow. Journal of Reproduction & Development 41(4): 311-320

Changes in plasma concentrations of luteinizing hormone, progesterone, and testosterone in turkey hens during the ovulatory cycle. General and Comparative Endocrinology 106(2): 281-292

Changes in plasma cortisol, plasma beta -endorphin, heart rate, haematocrit and plasma protein concentration in horses during restraint and use of naso-gastric tube. Pferdeheilkunde 12(4): 423-427

Changes in plasma gonadotropin II and sex steroid hormones, and sperm production of striped bass after treatment with controlled-release gonadotropin-releasing hormone agonist-delivery systems. Biology of Reproduction 57(3): 669-675

Changes in plasma insulin, enterostatin, and lipoprotein levels during an energy-restricted dietary regimen including a new oat-based liquid food. Annals of Nutrition & Metabolism 40(4): 212-220

Changes in plasma lipoprotein cholesterol levels by antisense oligodeoxynucleotides against cholesteryl ester transfer protein in cholesterol-fed rabbits. Journal of Biological Chemistry 271(32): 19080-3

Changes in plasma lipoproteins and liver lipids in neonatal rats. Comparative Biochemistry and Physiology B, Biochemistry and Molecular Biology 113(4): 789-793

Changes in plasma membrane H+-ATPase activity during aeration of maize roots. Journal of Plant Physiology 147(5): 511-515

Changes in plasma membrane properties of peach tree buds and stands during dormancy. Journal of Plant Physiology 147(3-4): 346-350

Changes in plasma progesterone and oestradiol during natural prostaglandin F2 alpha -induced parturition in the rabbit. World Rabbit Science 5(1): 13-16

Changes in plasmatic biochemical parameters during experimental murine paracoccidioidomycosis. Journal of Medical & Veterinary Mycology 35(4): 237-241

Changes in plasmin-plasminogen-plasminogen activator system in milk from Italian Friesian herds. International Dairy Journal 6(11-12): 1045-1053

Changes in plasminogen activity and progesterone content of follicular fluid and plasma of Egyptian buffaloes. Veterinary Medical Journal Giza 43(3): 331-335

Changes in plasmodesmatal permeability of the staminal hairs of Setcreasea purpurea during development. Acta Phytophysiologica Sinica 21(4): 355-362

Changes in pollen viability and concomitant increase in the incidence of sorghum ergot with flowering date and implications in selection for escape resistance. Journal of Phytopathology (Berlin) 145(5-6): 261-265

Changes in polyamine contents and arginine decarboxylase activity in wheat leaves exposed to ozone and hydrogen fluoride. Journal of Plant Physiology 150(1-2): 184-187

Changes in polyamine titers associated with the proline response and osmotic adjustment of rape leaf discs submitted to osmotic stresses. Plant Science (Shannon) 112(2): 175-186

Changes in polyamines in 'Fortune' mandarin with cold storage and temperature conditioning. Postharvest physiology, pathology and technologies for horticultural commodities: recent advances Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994: 273-278

Changes in polyphenol content during fruit growth and ripening of pear cultivars on different rootstocks. Journal of the Japanese Society for Horticultural Science 64(4): 779-786

Changes in ponderosa pine site productivity following removal of understory vegetation. Soil Science Society of America Journal 60(6): 1614-1621

Changes in population cholesterol concentrations and other cardiovascular risk factor levels after five years of the non-communicable disease intervention programme in Mauritius. BMJ: British medical journal, 311(7015): 1255-1259

Changes in population sizes of weeds in cereals grown in a five-year rotation. Proceedings of the second international weed control congress, Copenhagen, Denmark, 25-28 June 1996: Volumes 1-4: 185-190

Changes in pore space distribution of an Entic Haplustoll under different crop rotations in the semiarid region of Argentina. Agricultura Tecnica Santiago 56(1): 43-48

Changes in porosity of three different soils induced by water infiltration. Journal of the Indian Society of Soil Science 44(3): 361-364

Changes in postharvest quality of guava affected by preharvest application of crop regulators. Singapore Journal of Primary Industries 24: 1-9

Changes in potato starch quality during growth. Potato Research 39(1): 43-50

Changes in prevalence, intensity of infection and morbidity due to Schistosoma japonicum infection in a community following a single treatment with praziquantel. Tropical and Geographical Medicine 47(6): 289-292

Changes in processed cheese during storage as affected by the packaging materials. Egyptian Journal of Dairy Science 24(2): 197-206

Changes in prolactin bioactivity of milk following isolation from litter and oxytocin administration in rats. Life Sciences 60(11): 809-815

Changes in proportions of empty body depots and constituents for nine breeds of cattle under various feed availabilities. Journal of Animal Science 75(1): 95-104

Changes in proteasome levels in spinach (Spinacia oleracea) seeds during imbibition and germination. Bioscience, Biotechnology, and Biochemistry 61(6): 998-1001

Changes in protein and RNA during dormancy of yam tuber tissues. Journal of Phytological Research 6(1-2): 63-66

Changes in protein and amino acid levels during growth and senescence of Nicotiana rustica callus. Journal of Plant Physiology 148(6): 707-710

Changes in protein components and storage stability of royal jelly under various conditions. Food Chemistry 54(2): 195-200

Changes in protein content and enzyme activity in black matpe organs during germination. Nippon Eiyo Shokuryo Gakkaishi = Journal of the Japanese Society of Nutrition and Food Science 50(2): 153-159

Changes in protein content and free amino acid composition in metal-contaminated gypsy moth larvae (Lymantria dispar L., Lymantriidae, Lepidoptera). Comparative Biochemistry and Physiology C, Pharmacology, Toxicology and Endocrinology 112(3): 291-298

Changes in protein distribution in normal and protein-deficient rats during an acute-phase 'injury' response. British Journal of Nutrition 76(1): 123-132

Changes in protein metabolism in hemolymph and fat body of the silkworm, Bombyx mori (Lepidoptera: Bombycidae) in response to organophosphorus insecticides toxicity. Ecotoxicology and Environmental Safety 36(2): 169-173

Changes in protein metabolism induced by NaCl salinity in soybean seedlings. Indian Journal of Plant Physiology 1(2): 98-101

Changes in protein repletion markers in undernourished patients receiving enteral nutrition. Revista Medica de Chile 123(9): 1091-1097

Changes in protein turnover and resting energy expenditure after treatment of malaria in Gambian children. Pediatric Research 39(3): 401-409

Changes in protein-protein and protein-polysaccharide interactions induced by high pressure. Food Chemistry 57(3): 393-398

Changes in proteins and peroxidases induced by compatible pollination in the ovary of Nicotiana tabacum L. ahead of the advancing pollen tubes. Sexual Plant Reproduction 8(6): 369-374

Changes in proximate composition and estimates of energetic costs during upstream migration and spawning in Atlantic salmon Salmo salar. Journal of Animal Ecology 66(3): 425-436

Changes in pulmonary calcitonin gene-related peptide and protein gene product 9.5 innervation in rats infected with Mycoplasma pulmonis. Cell and Tissue Research 283(2): 215-219

Changes in pyridine nucleotide levels in leaves and roots of bean plants (Phaseolus vulgaris L.) during phosphate deficiency. Journal of Plant Physiology 151(4): 399-404

Changes in quality of apples before, during and after CA-cold storage. Mitteilungen Klosterneuburg, Rebe und Wein, Obstbau und Fruchteverwertung 45(5/6): 143-206

Changes in quality of red beet cultivars caused by different methods of nitrogen fertilization. Folia Horticulturae 7(1): 137-144

Changes in quality of red beet cultivars with growing time. Folia Horticulturae 7(1): 127-136

Changes in quantitative and qualitative patterns of esterases in developing eggs of Chrysochoris purpureus Westw. Entomon 20(2): 7-11

Changes in quinolizidine alkaloids composition in lupin (Lupinus albus L.) seedlings elicited with CuCl2 and cell wall extract from Colletotrichum lindemuthianum. Acta Physiologiae Plantarum 18(4): 313-319

Changes in radial increment in stems and roots of balsam fir (Abies balsamea (L.) Mill.) after defoliation by spruce budworm. Forestry Chronicle 71(6): 747-754

Changes in rates of photosynthesis and respiration during needle development of loblolly pine. Tree Physiology 17(7): 485-488

Changes in redberry juniper distribution in northwest Texas (1948 to 1982). Rangelands 17(2): 49-52

Changes in reflectance spectrum characteristic of Nicotiana debneyi plant under the influence of viral infection. Archives of Phytopathology and Plant Protection 31(1): 115-119

Changes in regional hemodynamics after nitric oxide inhibition during ovine bacteremia. American Journal of Physiology 270(1 Pt 2): R207-R216

Changes in renal function in cats following treatment of hyperthyroidism using 131I. Veterinary Radiology & Ultrasound 38(3): 231-238

Changes in resistance to insecticides in tobacco budworm populations in Mississippi, 1993-1995. Southwestern Entomologist 22(1): 61-72

Changes in respiration and chemical content during autumnal senescence of Populus tremuloides and Quercus rubra leaves. Tree Physiology 15(11): 759-764

Changes in respiration and ethylene production of apples in response to internal and external oxygen partial pressures. Postharvest Biology and Technology 9(3): 297-309

Changes in respiration and ultrastructure of radicle mitochondria during early germination in isolated wheat embryos. Structure and function of roots Proceedings of the Fourth International Symposium, Stara Lesna, Slovakia, 20-26 June 1993: 169-173

Changes in respiration, protein and carbohydrates of tulip tepals and Alstroemeria petals during development. Journal of Plant Physiology 150(4): 446-451

Changes in responsiveness to serotonin on rat ventromedial hypothalamic neurons after food deprivation. Physiology & Behavior 60(1): 7-12

Changes in retail food delivery: signals for producers, processors and distributors. Working Paper Retail Food Industry Center, University of Minnesota ( 96-03): 40 pp.

Changes in ribosomal ribonucleic acid content within in vitro-produced bovine embryos. Biology of Reproduction 56(5): 1323-1329

Changes in rice root architecture, porosity, and oxygen and proton release under phosphorus deficiency. New Phytologist 135(2): 191-200

Changes in roe deer (Capreolus capreolus L.) population density in response to forest habitat succession. Forest Ecology and Management. 1 November; 881-2: 31-41 (Special Issue)

Changes in root biomass after water-level drawdown on pine mires in southern Finland. Scandinavian Journal of Forest Research 11(3): 251-260

Changes in root growth of sorghum cultivars infested with green bug. Turrialba 41(2): 166-171

Changes in root growth patterns of (Picea abies) spruce roots by inoculation with an ectomycorrhizal fungus Pisolithus tinctorius and jasmonic acid treatment. Trees: Structure and Function 10(6): 410-414

Changes in ruderal grassland after no-tillage resowing with cocksfoot. Acta Fytotechnica 51: 95-104

Changes in saccharides and enzyme activities related to carbohydrate metabolism during growth and development of fig fruit (Ficus carica L.) on the tree. Nippon Shokuhin Kogyo Gakkaishi = Journal of the Japanese Society for Food Science and Technology 42(4): 219-224

Changes in salt tolerance of barley as a result of cultivating a heterogametic population in a provocative background. Genetika Moskva 32(12): 1657-1660

Changes in sandy Oxisols microfabric after mechanical up-rooting of an oil palm plantation. Soil micromorphology: studies in management and genesis Proceedings of the Ninth International Working Meeting on Soil Micromorphology, Townsville, Australia, July 1992: 687-695

Changes in saponin content and composition during the ensilage of alfalfa (Medicago sativa L.). Food Chemistry 56(4): 377-380

Changes in sediment discharge resulting from commercial logging in the Sungai Lawing basin, Selangor, Malaysia. Effects of scale on interpretation and management of sediment and water quality: 55-62

Changes in seed-coat colour during seed development of rapeseed (Brassica napus L.). Oil Crops of China 17(2): 1-3

Changes in seedbank size and botanical composition of medic pastures grown in rotation with barley in north-west Syria. Al Awamia ( 87): 141-148

Changes in selenium speciation in wetland sediments induced by laboratory testing. Communications in Soil Science & Plant Analysis 28(3-5): 341-350

Changes in self-efficacy following obesity treatment. Obesity research 4(2): 179-181

Changes in sense of well-being brought about through sport. Sportwissenschaft 25(3): 245-264

Changes in sensitivity to phenylamide fungicides in the annual cycle of the potato leaf blight agent. Mikologiya i Fitopatologiya 29(2): 48-52

Changes in sensory quality of sterile cantaloupe dice stored in controlled atmospheres. Journal of Food Science 61(4): 847-851

Changes in serum ACTH and cortisol concentrations after administration of arginine-vasopressin (AVP) in dairy cattle. Animal Science and Technology 67(6): 591-592

Changes in serum albumin, cholesterol and glucose concentrations in subclinical fatty liver syndrome in dairy cattle. Journal of Applied Animal Research 10(1): 33-38

Changes in serum levels of creatol and methylguanidine in renal injury induced by lipid peroxide produced by vitamin E deficiency and GSH depletion in rats. Nephron 75(2): 224-229

Changes in serum lipids of mice experimentally infected with Schistosoma mansoni. Journal of the Egyptian Society of Parasitology 27(2): 419-429

Changes in serum lipoprotein metabolism induced by dietary protein and xenobiotics. Nippon Eiyo Shokuryo Gakkaishi = Journal of the Japanese Society of Nutrition and Food Science 48(5): 357-364

Changes in serum progesterone and insulin-like growth factor-1 concentrations during the oestrous cycle of Korean Native cows. Korean Journal of Animal Science 39(3): 237-242

Changes in serum protein fraction in cattle experimentally infected with Schistosoma indicum. Journal of Veterinary Parasitology 10(2): 185-189

Changes in serum steroid hormones and steroidogenic ability of ovarian follicles during artificial maturation of cultivated Japanese eel, Anguilla japonica. Aquaculture 135(1-3): 3-16

Changes in sex ratio of chironomid imagines from rice field waters. Archiv fuer Hydrobiologie 135(3): 413-421

Changes in sex steroids of Monopterus albus during spawning induced by LHRH-A. Acta Hydrobiologica Sinica 19(4): 311-316

Changes in shikimate dehydrogenase and the end products of the shikimate pathway, chlorogenic acid and lignins, during the early development of seedlings of Capsicum annuum. New Phytologist 136(2): 183-188

Changes in shoot water relations parameters of yellow-cedar (Chamaecyparis nootkatensis) in response to environmental conditions. Canadian Journal of Botany 74(1): 31-39

Changes in silviculture. Forst und Holz 51(1): 3-9

Changes in size of casein micelles caused by addition of cleaning agent components. Netherlands Milk & Dairy Journal 50(1): 53-59

Changes in skeletal muscle composition in response to swimming training for young horses. Journal of Veterinary Medical Science 57(5): 959-961

Changes in skin temperature and physiological reactions in Murrah buffalo during solar exposure in summer. Asian-Australasian Journal of Animal Sciences 10(5): 478-483, Oct

Changes in slightly soluble Al, Fe, Co, Mg and Zn phosphates in aqueous solutions of some inorganic compounds. Acta Academiae Agriculturae ac Technicae Olstenensis, Agricultura ( 62A): 3-81

Changes in soil acidity and related variables over 25 years in the North Pennine Uplands, UK. Soil Use & Management 12(2): 55-61

Changes in soil and vegetation in Scots pine stands in the Dubener Heide between 1966 and 1990. Archives of Nature Conservation and Landscape Research 34(1): 17-41

Changes in soil chemical properties and plant nutrient content under eucalyptus irrigated with sewage water. Journal of the Indian Society of Soil Science 45(2): 358-364

Changes in soil chemical properties of a red soil after surface application of powdered limestone. Acta Pedologica Sinica 32(3): 300-307

Changes in soil chemical properties under long-term sugar cane monoculture and their possible role in sugar yield decline. Australian Journal of Soil Research 34(6): 967-984

Changes in soil chemistry in effluent-irrigated Pinus radiata and Eucalyptus grandis plantations. Australian Journal of Soil Research 35(1): 131-147

Changes in soil erosion on gully slopes in the course of their revegetation. Eurasian Soil Science 28(10): 396-409

Changes in soil fungal:bacterial biomass ratios following reductions in the intensity of management of an upland grassland. Biology and Fertility of Soils 22(3): 261-264

Changes in soil heated with low temperature waste water and growth, development and cropping in vegetables. Zeszyty Problemowe Postepow Nauk Rolniczych 429: 267-274

Changes in soil mechanical properties resulting from different soil management practices for rice-based cropping systems. Management of clay soils for rainfed lowland rice based cropping systems Proceedings of ACIAR International Workshop, Quezon City, Manila, 20-24 November 1995: 131-141

Changes in soil nitrogen and carbon contents with continuous cultivation of silage maize at different nitrogen fertilizer rates. Rostlinna Vyroba 41(9): 427-432

Changes in soil organic matter, microbial biomass C and ergosterol under a fairy ring of Marasmius oreades. Pedobiologia 40(6): 498-504

Changes in soil pH and exchangeable base cations during moist soil storage. Analytical Proceedings 32(11): 467-470

Changes in soil phosphorus under low rates of phosphorus fertilizers. 1. Total, organic and inorganic P. Acta Pedologica Sinica 33(4): 373-379

Changes in soil physical properties following six years of alley farming with and without tillage. Agroforesteria en las Americas 3(11/12): 16-19

Changes in soil physical properties of four different fields during and after upland reclamation that involved grading. Soil Science & Plant Nutrition 42(3): 573-586

Changes in soil properties after land degradation associated with various human activities in Thailand. Soil Science & Plant Nutrition 42(1): 81-92

Changes in soil properties during long-term fallow and continuous cultivation after forest clearing in Nigeria. Agriculture Ecosystems & Environment 56(1): 9-18

Changes in soil properties under Alnus incana on farm abandoned lands in the Carpathians. Zeszyty Naukowe Akademii Rolniczej im Hugona Koataja w Krakowie, Rozprawa Habilitacyjna ( 184): 52 pp.

Changes in soil reaction and active aluminium content induced by simulated acid rain. Rostlinna Vyroba 42(4): 155-159

Changes in soil solution composition and aluminium speciation under legume-based pastures in response to long-term phosphate fertiliser applications. Australian Journal of Soil Research 34(6): 985-998

Changes in soil structure caused by the installation of time domain reflectometry probes and their influence on the measurement of soil moisture. Water resources research 33(7): 1585-1593

Changes in soils and environment of the Steppe Pre-Urals area during the second half of the Holocene. Eurasian Soil Science 28(12): 61-72

Changes in soils and global transformations: two major challenges to the sustainability of forest ecosystems. Revue Forestiere Francaise 48(Numero special): 75-88

Changes in soluble carbohydrates and enzymic activities in maturing soybean seed tissues. Plant Science (Shannon) 125(1): 1-11

Changes in soluble reducing sugars and pH in raspberry blossoms, flowers and fruits, at different phenological stages: relationship to infection by Botrytis cinerea Pers. Fitopatologia 30(3): 143-147

Changes in soluble sugar and activity of alpha -galactosidases and acid invertase during muskmelon (Cucumis melo L.) fruit development. Journal of Plant Physiology 151(1): 41-50

Changes in soluble sugars in relation to desiccation tolerance and effects of dehydration on freezing characteristics of Acer platanoides and Acer pseudoplatanus seeds. Acta Physiologiae Plantarum 19(2): 147-154

Changes in soluble-phenol content of Norway-spruce (Picea abies) phloem in response to wounding and inoculation with Ophiostoma polonicum. European Journal of Forest Pathology 25(5): 253-265

Changes in somatic cell count and plasma cortisol concentration during three relocation trials in German Brown cows. Milchwissenschaft 51(8): 423-426

Changes in somatic cell counts in ewe milk during lactation. Zivocisna Vyroba 40(6): 257-261

Changes in some biomolecules during in vitro growth of Rhynchostylis retusa Bl. Journal of the Orchid Society of India 8(1/2): 61-66

Changes in some blood parameters in relation to reproductive status in rabbits. Egyptian Journal of Rabbit Science 5(2): 135-146

Changes in some chemical constituents of stored grain and animal feed in two provinces in Saudi Arabia. Qatar University Science Journal 15(1): 147-156

Changes in some chemical properties of arid soils as affected by synthetic polymers. Arid Soil Research & Rehabilitation 10(3): 277-285

Changes in some endogenous growth substances during fruit development in mango. Plant Physiology and Biochemistry New Delhi 22(1): 44-47

Changes in some important mechanical and physical properties of untreated and treated mining timber after exposure to the conditions of a colliery. Document International Research Group on Wood Preservation ( IRG/WP/96-20082): 12 pp.

Changes in some nutrient contents of broccoli (Brassica oleracea L. var. italica Plenk) inflorescences affected by the brown bud disorder. Acta Horticulturae ( 407): 327-332

Changes in some odour-active compounds in paclobutrazol-treated 'Starkspur Golden' apples at harvest and after cold storage. Postharvest Biology and Technology 11(1): 39-46

Changes in some physico-chemical parameters during maturation of two cherry cultivars (Van and Ambrunes). Alimentaria 34(272): 53-57

Changes in some physiological latex parameters in relation to over-exploitation and the onset of induced tapping panel dryness. Journal of Natural Rubber Research 10(3): 182-198

Changes in some pro- and antioxidants in rat cerebellum after chronic alcohol intake. Biochemical Pharmacology 53(4): 539-545

Changes in some properties of Scots pine wood from polluted industrial areas. Sylwan 138(8): 35-41

Changes in some properties of agricultural mineral soils in the Masurian Lake District and Sepopol Plain. Zeszyty Problemowe Postepow Nauk Rolniczych 431: 157-180

Changes in some quality parameters of greenhouse tomatoes in relation to thermal levels and to auxin sprays. Agricoltura Mediterranea 125(4): 404-412

Changes in some sexual hormones in pigs after total gamma-rays irradiation. Bulgarian Journal of Agricultural Science 2(4): 533-538

Changes in some sugarbeet root quality features under the influence of the interaction of organic and nitrogen fertilizers. Zeszyty Naukowe Akademii Rolniczej w Szczecinie, Rolnictwo 62: 249-257

Changes in sow weight throughout the reproductive cycle in relation to the energy level of feeding. Annales Universitatis Mariae Curie Skodowska Sectio EE Zootechnica 13: 77-82

Changes in soya bean lipid profiles during kinema production. Journal of the Science of Food & Agriculture 71(3): 321-328

Changes in spar-stage ecotonal forest of Eucalyptus regnans, Eucalyptus obliqua and Eucalyptus cypellocarpa following wildfire on the Hume Range in November 1982. Australian Forestry 59(1): 32-41

Changes in spatial variability of soil properties under anthropogenic impact. Pochvovedenie ( 1): 102-109

Changes in species composition along a chihuahuan desert scrub/desert grassland transition zone in central New Mexico. Rangelands in a sustainable biosphere Proceedings of the Fifth International Rangeland Congress, Salt Lake City, Utah, USA, 23-28 July, 1995 Volume 1: Contributed presentations: 614-615

Changes in species composition of a pasture sward treated with compost and mineral fertilizers. Zeszyty Naukowe Akademii Rolniczej w Szczecinie, Rolnictwo 62: 9-14

Changes in specific virulence in Polish populations of Phytophthora infestans: 1985-1991. European Journal of Plant Pathology 102(6): 555-561

Changes in sperm ultrastructure and localisation in the porcine oviduct around ovulation. Animal Reproduction Science 47(1-2): 137-148

Changes in sperm-bound amidase activity suggest subtle damage to ram sperm acrosomes by freezing/thawing, not detected by light microscopy. Animal Reproduction Science 45(1-2): 81-89

Changes in spleen and thymus cell phenotypes in mice vaccinated with the Coxiella burnetii phase I whole-cell vaccine or the chloroform-methanol residue subunit vaccine. Acta Virologica 40(2): 87-94

Changes in spray retention by apple leaves during a growing season. Hortscience 32(5): 858-860

Changes in spruce budworm defoliation with crown level. Canadian Entomologist 128(6): 1109-1113

Changes in stem diameter depend upon variations in water content in rose plants. Acta Horticulturae ( 424): 67-72

Changes in Stomatal Behavior and Guard Cell Cytosolic Free Calcium in Response to Oxidative Stress. Plant Physiology 111(4): 1031-1042

Changes in storage mycoflora of parboiled rice through different stages of processing. Journal of Food Science & Technology 31(3): 219-224

Changes in strawberry anthocyanins and other polyphenols in response to carbon dioxide treatments. Journal of Agricultural & Food Chemistry 45(5): 1662-1667

Changes in streamflow components following logging and regeneration in the southern forest of Western Australia. Hydrological Processes 10(3): 447-461

Changes in structural carbohydrates in developing fruit of Myrciaria jaboticaba. Scientia Horticulturae (Amsterdam) 66(1-2): 17-22

Changes in structural characteristics of newly cultivated lateritic red soil. Acta Pedologica Sinica 32(3): 253-265

Changes in structure of rural assets in India. Economic Affairs Calcutta 41(4): 227-239

Changes in structure of starch and enzyme activities affected by sugary mutations in developing rice endosperm. Possible role of starch debranching enzyme (R-enzyme) in amylopectin biosynthesis. Physiologia Plantarum 97(3): 491-498

Changes in subcellular localization of mtlrRNA outside mitochondria in oogenesis and early embryogenesis of Drosophila melanogaster. Development Growth & Differentiation 38(5): 489-498

Changes in subcutaneous and visceral fat mass during growth hormone replacement therapy in adult men. International Journal of Obesity and Related Metabolic Disorders 20(6): 580-587

Changes in sucrose and fibre contents during sugarcane maturation. Sugar Cane ( 6): 19-23

Changes in sucrose, cyclitols and their galactosyl derivatives with seed ageing. Basic and applied aspects of seed biology Proceedings of the Fifth International Workshop on Seeds, held at Reading, UK on 10-15 September 1995: 515-522

Changes in sugar and nitrogen contents in bean plants with rainfall exposure. Journal of Agricultural Meteorology 50(2): 109-113

Changes in sugar content during cold acclimation and deacclimation of cabbage seedlings. Annals of botany 78(3): 365-369

Changes in sugar content during development of red clover (Trifolium pratense L.). Scientific Studies Research Institute for Fodder Plants ( 13): 113-120

Changes in sugar content during induction of systemic acquired resistance to late blight caused by Phytophthora infestans (Mont.) de Bary in potato. Journal of Phytopathology 144(1): 33-36

Changes in sugar, ash and minerals in four guava cultivars during ripening. Plant Foods for Human Nutrition (Dordrecht) 49(2): 147-154

Changes in sugar, protein, respiration, and ethylene in developing and harvested Geraldton waxflower (Chamelaucium uncinatum) flowers. New Zealand Journal of Crop and Horticultural Science 24(2): 143-150

Changes in sugars and ascorbic acid content in banana fruit as a result of inoculation with Aspergillus niger in presence of Drosophila busckii. Flora and Fauna Jhansi 1(2): 107-109

Changes in sugars, organic acids and vitamin C in Blanquilla pears during cold storage. Alimentaria 33(268): 49-52

Changes in suitability of tomato for whiteflies mediated by a non-pathogenic endophytic fungus. Entomologia Experimentalis et Applicata 80. 1.

Changes in superoxide dismutase, catalase and glutathione reductase activities in sunflower seeds during accelerated ageing and subsequent priming. Basic and applied aspects of seed biology Proceedings of the Fifth International Workshop on Seeds, held at Reading, UK on 10-15 September 1995: 665-672

Changes in surface composition of spray-dried food powders due to lactose crystallization. Lebensmittel-Wissenschaft & Technologie 29(5-6): 438-446

Changes in susceptibility of tissues to lipid peroxidation after ingestion of various levels of docosahexaenoic acid and vitamin E. British Journal of Nutrition 78(4): 655-669

Changes in susceptibility to pyriproxyfen, a JH mimic, during late larval and early pupal stages of Culex pipiens molestus. Medical Entomology & Zoology 48(2): 85-89

Changes in sward structure and daily dynamics of defoliation by dairy cows under continuous paddock grazing. Korean Journal of Animal Sciences 36(5): 533-540

Changes in tannin and cyanide contents and diastic activity during germination and the effect of traditional processing on cyanide content of sorghum cultivars. Food Chemistry 56(2): 159-162

Changes in targeting efficiencies of proteins to plant microbodies caused by amino acid substitutions in the carboxy-terminal tripeptide. Plant & Cell Physiology 38(6): 759-768

Changes in taste and satiety in dietary-restrained women following stress. Physiology & Behavior 60(2): 495-499

Changes in taste responsiveness in patients with anorexia nervosa during behavior therapy. Physiology & Behavior 59(3): 549-553

Changes in temperature and silo gas composition during ensiling, storage and feeding-out grass silage. Grass & Forage Science 52(2): 176-189

Changes in temperature, not photoperiod, control the pattern of adult eclosion in the tsetse, Glossina morsitans. Physiological Entomology 20(4): 362-366

Changes in texture and cell wall polysaccharides of olive fruit during Spanish green olive processing. Journal of Agricultural & Food Chemistry 43(8): 2240-2246

Changes in the 3-dimensional distribution of mitochondria during meiotic divisions of mouse oocytes. Theriogenology 48(1): 33-41

Changes in the EU beef regime - the impact and options. United Kingdom Meat Market Review ( 18): 3-15

Changes in the Hungarian food distribution systems in the nineties and consequences for agricultural producers, processors and consumers. Zemedelska Ekonomika 42(11): 519-522

Changes in the Rajhenavski Rog virgin forest. Gozdarski Vestnik 42(6): 253-258

Changes in the State Varietal Register for 1996. Kukuruza i Sorgo ( 3): 16-21

Changes in the US dairy industry. Dairyfarming Annual Palmerston North 49: 104-106

Changes in the accumulation of soluble and cell wall-bound phenolics in elicitor-treated cell suspension cultures and fungus-infected leaves of Solanum tuberosum. Phytochemistry (Oxford) 42(2): 389-396

Changes in the activities of aldolase and other enzymes for carbohydrate metabolism during embryonic and postembryonic development of Bombyx mori. Archives of Insect Biochemistry & Physiology 36(2): 139-148

Changes in the activities of hepatic xenobiotic metabolising enzymes after the administration of clenbuterol to female broilers. Research in Veterinary Science 60(1): 33-36

Changes in the activity and mRNA of cinnamyl alcohol dehydrogenase during tracheary element differentiation in zinnia. Plant Physiology 113(2): 425-430

Changes in the activity of RuBP carboxylase and other photosynthetic enzymes during the growth stages of a hybrid rice and its three lines. Acta Agronomica Sinica 22(1): 6-12

Changes in the activity of an enzymatic marker bound to plasmalemma during the photoperiodic flowering induction in soybean. Phyton (Horn) 36(1): 9-28

Changes in the activity of gamma-glutamyltransferase and cholinesterase in the blood of patients at different phases of opisthorchiasis. Meditsinskaya Parazitologiya i Parazitarnye Bolezni ( 4): 33-35

Changes in the activity of gibberellins and alpha-amylase during post-harvest maturation of grains of spring barley. Rostlinna Vyroba 42(3): 101-104

Changes in the activity of sucrose metabolizing enzymes in developing leaves of groundnut (Arachis hypogaea L.). Photosynthetica 32(4): 623-627

Changes in the additive variance of a fitness-related trait with inbreeding in Tribolium castaneum. Journal of Animal Breeding & Genetics 113(2): 93-97

Changes in the agrochemical characteristics of soils polluted with fluorides. Agrokhimiya ( 1): 85-93

Changes in the agrochemical properties of a dark-grey forest, light loam soil under the influence of long-term application of mineral fertilizers in an apple orchard. Agrokhimiya ( 12): 22-31

Changes in the agroclimatic suitability for soyabeans in Tucuman in the period 1961-90, as a result of alterations in climate. Revista Industrial y Agricola de Tucuman 72(1/2): 57-62

Changes in the amino acid composition of grass cuttings during turned pile composting. The science of composting: part 2: 1063-1066

Changes in the amount and distribution of neutral monosaccharides of savanna soils after plantation of Pinus and Eucalyptus in the Congo. European Journal of Soil Science 47(1): 51-59

Changes in the amount and nutritive characteristics of annual pastures from late spring to autumn on the south coast of Western Australia. Australian Journal of Experimental Agriculture 36(7): 791-801

Changes in the amounts of gingerol and derivatives during a culture cycle of ginger, Zingiber officinale. Plant Science (Shannon) 121(1): 115-122

Changes in the amounts of fuels on mineralized firebreaks in young broadleaved/pine stands. Lesnoe Khozyaistvo ( 6): 42-44

Changes in the amounts of the NAD-dependent sorbitol dehydrogenase and its involvement in the development of apple fruit. Journal of the American Society for Horticultural Science 121(5): 848-852

Changes in the anthropometric status of rural African under-fives during a decade of primary health care . Journal of Tropical Medicine and Hygiene 98(6): 361-366

Changes in the antibody-producing cells of the immune organs and tissues of chicks infected with Marek's disease virus. Chinese Journal of Veterinary Science 16(3): 264-268

Changes in the arrangement of cellulose microfibrils associated with the cessation of cell expansion in tracheids. Trees (Berlin) 11(6): 328-332

Changes in the ascorbic acid content of acerolas (Malpighia glabra L.) as a function of maturity stage and storage temperature. Arquivos de Biologia e Tecnologia 25(2): 331-337

Changes in the autolytic activities of maize coleoptile cell walls during coleoptile growth. Plant & Cell Physiology 38(2): 161-167

Changes in the behavioral parameters following the lipopolysaccharide administration in goats. Journal of Veterinary Medical Science 57(6): 1041-1044

Changes in the belowground biomass of two types of grasslands in the floodplains of the upper Luznice river. Sbornik Jihoceska Univerzita Zemedelska Fakulta, Ceske Budejovice Fytotechnicka Rada 12(1): 31-44

Changes in the binding characteristics of the micro , delta and kappa subtypes of the opioid receptor in the hypothalamus of the normal cyclic ewe and in the ovariectomised ewe following treatment with ovarian steroids. Journal of Endocrinology 149(3): 509-518

Changes in the biochemical status of plant cells induced by the environmental pollutant ozone. Physiologia Plantarum 100(2): 274-280

Changes in the biogeochemistry of potassium following a whole-tree harvest. Soil Science Society of America Journal 60(6): 1664-1674

Changes in the biological activity of meadow soils as affected by land reclamation measures in the region of the depression funnel of the brown coal mine Bechatow. Wiadomosci Instytutu Melioracji i Uzytkow Zielonych 18(2): 45-56

Changes in the biological availability of albendazole caused by dietary restriction in ruminants. Revista Argentina de Produccion Animal 15(3/4): 794-796

Changes in the bladder capacity in goats after reconstruction with pericardium - an experimental study. Indian Journal of Animal Health 35(2): 145-147

Changes in the blood chemistry of pigs as a result of transportation stress. Chinese Journal of Veterinary Science 16(3): 285-289

Changes in the blood proteins of goats infected experimentally with Sarcocystis capracanis. Revista Brasileira de Medicina Veterinaria 16(4): 160-171

Changes in the body composition of cats during weight reduction by controlled dietary energy restriction. Veterinary Record 138(15): 354-357

Changes in the botanical composition and yield of the grass sward in the Ledava valley at Goricko. Sodobno Kmetijstvo 29(5): 207-212

Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs. Nutrition 12(1): 8-12

Changes in the canopy and growth of Pinus radiata in response to nitrogen supply. Forest Ecology & Management 93(1-2): 137-152

Changes in the cell membrane of Lactobacillus bulgaricus during storage following freeze-drying. Biotechnology letters 18(1): 99-104

Changes in the cellular composition of Candida albicans resistant to miconazole. Indian Journal of Biochemistry & Biophysics 33(5): 420-424

Changes in the cellular content of trehalose in four peanut rhizobia strains cultured under hypersalinity. Symbiosis 20(2): 117-127

Changes in the cellular localization of cytosolic glutamine synthetase protein in vascular bundles of rice leaves at various stages of development. Planta 00(3): 306-311

Changes in the characteristics and composition of oils during deep-fat frying. Journal of the American Oil Chemists' Society 73(4): 499-506

Changes in the chemical composition of Leucaena leucocephala (Lam.) de Wit under different rates of defoliation. Boletim de Industria Animal 52(2): 127-132

Changes in the chemical composition of municipal waste heaps during composting. Zeszyty Problemowe Postepow Nauk Rolniczych 437: 131-138

Changes in the chemical composition of the leaves and fruits of plum trees infected by plum pox virus. Rasteniev"dni Nauki 32(4): 39-41

Changes in the chemical composition of water percolating through the soil profile in a moderately polluted catchment. Water Air & Soil Pollution 85(3): 1759-1764

Changes in the chemical compositions and electrophoretic profile of latex and bark proteins related to tapping panel dryness incidence in Hevea brasiliensis. Menara Perkebunan 63(2): 52-59

Changes in the chloride level and dornic acidity in the milk of cows with experimentally induced mastitis. Revista Universidade Rural Serie Ciencias da Vida 17(1): 1-6

Changes in the chlorophyll contents of leaves and in levels of cytokinins in root exudates during ripening of rice cultivars Nipponbare and Akenohoshi. Plant & Cell Physiology 36(6): 1105-1114

Changes in the chloroplast ultrastructure of barley leaves under treatment with jasmonic acid. Photosynthetica 32(4): 635-639

Changes in the circulatory system during the post-embryonic developmental stages of workers and drones of Apis cerana indica F. Journal of Entomological Research (New Delhi) 19(3): 191-195

Changes in the coat of cashmere goat kids of two different genotypes from birth to 13 months of age. Animal Science (Pencaitland) 62(2): 317-323

Changes in the components of triticale green matter as affected by mineral fertilizer application. Rasteniev"dni Nauki 32(5): 118-121

Changes in the composition of extracellular polymeric substances in activated sludge during anaerobic storage. Applied Microbiology & Biotechnology 44(6): 823-830

Changes in the composition of polyphenolic compounds in oak wood during drying. Preliminary results. Journal International des Sciences de la Vigne et du Vin 28(4): 337-357

Changes in the composition of rural labour force: some evidence from a village resurvey. Indian Journal of Labour Economics 39(4): 809-816

Changes in the composition of species of weed vegetation and land-snail fauna on calcareous soils in the north of Hamm (Westfalia) between 1969 and 1994. Tuexenia ( 16): 497-507

Changes in the composition of weed components in vineyards and on tobacco plantations of the southern coast of the Crimea in the last 20 years. Russian Journal of Ecology 26(6): 448-450

Changes in the concentration of 2,3 DPG and methemoglobin in canine blood during preservation. Acta Veterinaria (Belgrade) 45(5-6): 255-259

Changes in the concentration of biogenic amines and application of tyramine sensor during storage of beef. Food Chemistry 54(2): 155-159

Changes in the concentration of fructose in the blood of piglets of different ages after doses of fructose, fructose plus glucose, and sucrose. British Journal of Nutrition 76(3): 399-407

Changes in the concentration of soluble anions in compost during composting and mushroom (Agaricus bisporus) growth. Journal of the Science of Food and Agriculture 72(2): 243-249

Changes in the concentration of total vitamin C during maturation and ripening of camu-camu (Myrciaria dubia (H.B.K.) McVaugh) fruits cultivated in the upland of Brasilian Central Amazon. Acta Horticulturae ( 370): 177-180

Changes in the concentrations and speciation of aluminum in response to an experimental addition of ammonium sulfate to the Bear Brook Watershed, Maine, USA. Water Air & Soil Pollution 85(3): 1733-1738

Changes in the concentrations of auxins and polyamines during rooting of in-vitro-propagated walnut shoots. Tree Physiology 16(5): 515-519

Changes in the concentrations of pesticide residues in foods and in human tissues between 1960 and 1996. Outlook on Agriculture 26(1): 47-52

Changes in the concentrations of some macromolecules in the larvae of armyworm of the Mythimna separata. Naturalia (Rio Claro) 21(0): 123-128

Changes in the concentrations of the polyphenolic constituents of sorghum during malting and mashing. Journal of the Science of Food & Agriculture 70(2): 162-166

Changes in the condition and species composition of developing even-aged northern hardwood stands in Central New York. Northern Journal of Applied Forestry 13(4): 189-194

Changes in the consistency of pears in cold storage. Godisen Zbornik na Zemjodelskiot Fakultet Univerzitet, St Kiril i Metodij, Skopje 39: 133-142

Changes in the consumption and distribution of wine: opportunities and challenges for the producers of Languedoc-Roussillon. Progres Agricole et Viticole 112(18): 390-397

Changes in the content of abscisic acid and phenolic compounds during mint ontogeny. Byulleten' Glavnogo Botanicheskogo Sada ( 170): 47-54

Changes in the content of chlorophyll and redox components of the thylakoid membrane during development and senescence of beech (Fagus sylvatica) leaves. Zeitschrift fur Naturforschung Section C, Biosciences 50(1/2): 69-76

Changes in the content of lignin and phenols in permanent grasslands under human influence. Zeszyty Problemowe Postepow Nauk Rolniczych 442: 143-150

Changes in the content of steroidal glycoalkaloids in potato tubers grown in the field and in the greenhouse under different conditions of light, temperature and daylength. Physiological & Molecular Plant Pathology 50(6): 391-402

Changes in the contents of phytic acid and polyphenols of fermented rice-defatted soy flour blends. Journal of Dairying Foods & Home Sciences 14(1-2): 17-24

Changes in the cropping system in the Cukurova region. Substitution between grain crops, soya and cotton. Options Mediterraneennes Serie B, Etudes et Recherches ( 12): 141-148

Changes in the damage to different tree species and stands during an outbreak of Archips crataeganus. Lisivnitstvo i Agrolisomelioratsiya ( 84): 50-54

Changes in the density of the deer louse-fly, Lipoptena cervi (Hippoboscidae), in the forests of northwestern Russia. Parazitologiya 30(2): 182-184

Changes in the density of the particle mass of diverse kinds of hay incubated in the rumen of sheep given oat hay as their sole diet. Animal Science & Technology 67(12): 1068-1075

Changes in the distribution of cadmium and lead in human and bovine milk induced by heating or freezing. Journal of Food Protection 59(1): 46-50

Changes in the distribution of cells expressing tumour-associated antigen in lymph nodes during the progression of enzootic bovine leukosis. Journal of Comparative Pathology 115(4): 343-352

Changes in the distribution of click beetles occurring in boreal forest in Sweden. Entomologisk Tidskrift 117(3): 87-101

Changes in the distribution of fibrillar collagens in the collateral and cruciate ligaments of the rabbit knee joint during fetal and postnatal development. Histochemical Journal 28(5): 325-334

Changes in the distribution of some insect species in Lower Silesia. Sylwan 139(7): 69-73

Changes in the dry matter, sugar, plant fibre and lignin contents of swede, rape and kale roots in response to turnip root fly (Delia floralis) larval damage. Journal of the Science of Food and Agriculture 69(3): 321-328

Changes in the economic use value of elephant in Botswana: the effect of international trade prohibition. Ecological Economics Amsterdam 18(3): 215-230

Changes in the effect of lenacil-based herbicide in a pot experiment using soils with different pH values and texture. Agrokemia es Talajtan 45(1/2): 95-112

Changes in the element composition of globoids from Cucurbita maxima and Cucurbita andreana cotyledons during early seedling growth. Canadian Journal of Botany 74(6): 838-847

Changes in the endangered Deschampsia littoralis community of Lake Constance between 1989 and 1994. Zeitschrift fur Okologie und Naturschutz 6(2): 75-81

Changes in the endocrine regulation system of postnatal adaptation in premature calves. Praktische Tierarzt 76(10): 879-882, 885

Changes in the environmental buffer capacity in contaminated soils as a result of municipal sludge application. Agrokemia es Talajtan 44(3/4): 403-408

Changes in the enzymatic production of the mycelia of Pleurotus ostreatus in media with karamatsu water extracts added during the early growth phase. Mokuzai Gakkaishi = Journal of the Japan Wood Research Society 42(4): 427-431

Changes in the epidemiology of opportunistic Candida infections. Revista Clinica Espanola 195(Suppl. 3): 1-3

Changes in the excretory bladder ultrastructure during the morphogenesis of Levinseniella brachysoma metacercariae. Journal of Helminthology 69(3): 203-212

Changes in the expression of photosynthetic genes precede loss of photosynthetic activities and chlorophyll when glucose is supplied to mature spinach leaves. Plant Science (Shannon) 115(2): 225-235

Changes in the extent of the condensation of nuclear chromatin and the localization of RNA during pollen development in Nicotiana tabacum. Cytologia (Tokyo) 62(2): 121-132

Changes in the fatty acid pattern of plasma fractions of rats fed coconut, olive or sunflower oil. Revista Espanola de Fisiologia 51(2): 65-69

Changes in the fatty acid profile of the Australian shortfin eel in relation to development. Journal of Fish Biology 50(5): 992-998

Changes in the fatty acid profiles of hybrid red tilapia, Oreochromis mossambicus x O. niloticus, subjected to short-term starvation, and a comparison with changes in seawater raised fish. Aquaculture. July; 1533-4: 273-290

Changes in the fermentation activity (in-vitro) of rumen fluid after extraruminal storage. Proceedings 18th World Buiatrics Congress: 26th Congress of the Italian Association of Buiatrics, Bologna, Italy, August 29 September 2, 1994 Volume 2: 1219-1221

Changes in the fertility of a dernopodzolic soil with long-term application of tillage and fertilization systems. Khimiya v Sel' skom Khozyaistve ( 6): 16-19

Changes in the flora and vegetation in the Gora Zborow nature reserve during past twenty years. Fragmenta Floristica et Geobotanica, Series Polonica 1: 181-207

Changes in the food consumption patterns of Mediterranean countries. Options Mediterraneennes Serie A, Seminaires Mediterraneens ( 26): 75-90

Changes in the food demand of housewives. Food Policy Study ( 88): 6-78

Changes in the food distribution system of Hungary. Valtozasok az elelmiszerek disztribucios rendszereben Magyarorszagon: 109 pp.

Changes in the force relaxation and compression responses of tomatoes during ripening: the effect of continual testing and polygalacturonase activity. Postharvest Biology and Technology 11(3): 141-147

Changes in the gene expression of a protein with the cdc10/SWI6 motif, V-1, during rat follicular development and corpus luteum formation. Endocrinology 137(4): 1423-1428

Changes in the genomes of strains of the tick-borne encephalitis virus resulting from passaging in mice. Voprosy Virusologii 39(4): 160-162

Changes in the global food system and their impact on Central Europe. Research in domestic and international agribusiness management: Volume 12: 89-114

Changes in the gonadotropin-releasing hormone pulse generator activity during the estrous cycle in the goat. Neuroendocrinology 62(6): 553-561

Changes in the gross chemical composition of mass cultures of the marine microalga Dunaliella tertiolecta with different aeration rates. Bioresource Technology 53(2): 185-188

Changes in the growth of lactic acid bacteria during curd preparation from goat milk. Indian Journal of Dairy Science 49(2): 109-113

Changes in the growth regulator status of wheat plants in relation to mineral nutrition. Fiziologiya i Biokhimiya Kul' turnykh Rastenii 26(1): 32-36

Changes in the growth, chemical composition, and nutritive yield of Miscanthus sinensis at different cutting dates. Journal of the Korean Society of Grassland Science 15(4): 274-278

Changes in the haemocyte profile of Spilostethus hospes (Fab) (Heteroptera: Lygaeidae) in relation to eclosion, sex and mating. Journal of Biosciences (Bangalore). December; 216: 781-788

Changes in the helminth fauna in several Muridae and Arvicolidae at Lednice in Moravia. I. Systematics and taxonomy. Acta Universitatis Agriculturae, Facultas Agronomica 42(3/4): 237-247

Changes in the herbaceous layer of the Calden forest (Argentina) produced by fire, grazing and their interactions. Rangelands in a sustainable biosphere Proceedings of the Fifth International Rangeland Congress, Salt Lake City, Utah, USA, 23-28 July, 1995 Volume 1: Contributed presentations: 321-322

Changes in the humoral immunoglobulin content in MD-vaccinated chicks challenged with virulent MD-virus. Chinese Journal of Veterinary Medicine 21(9): 3-5

Changes in the hydrology and sediment transport produced by large dams on the lower Ebro river and its estuary. Regulated Rivers 12(1): 51-62

Changes in the hypocholesterolemic effect of beet fiber in rats fed diets supplemented with neomycin sulfate, streptomycin sulfate or penicillin G potassium. Nippon Eiyo Shokuryo Gakkaishi = Journal of the Japanese Society of Nutrition and Food Science 48(6): 459-467

Changes in the immunoglobulin content and the HI titre after Newcastle disease vaccination of chicks infected with chicken anaemia virus. Acta Veterinaria et Zootechnica Sinica 27(3): 242-246

Changes in the intestinal flora of mice after administration of bifidobacteria and sunflower juice. Veterinaria Mexico 27(2): 127-131

Changes in the intestinal microflora of broiler chickens given a probiotic in feeds. Revista do Setor de Ciencias Agrarias 15(1): 125-132

Changes in the iron coordination sphere of Fe(II) lipoxygenase-1 from soybeans upon binding of linoleate or oleate. European Journal of Biochemistry 231(1): 186-191

Changes in the isoenzyme spectrum of peroxidase in potato and tobacco plants inoculated with potato virus A. Rasteniev"dni Nauki 32(4): 118-120

Changes in the lateral diffusion of fluorescent lipid analogues in the surface membrane of adult male Schistosoma mansoni. Molecular and Biochemical Parasitology. July; 531-2: 233-239

Changes in the leaf morphology of Vitis grown under different temperature and light conditions. Science Bulletin of the Faculty of Agriculture Kyushu University 51(1-2): 25-31

Changes in the leukocyte phenotype profile of goats infected with the caprine arthritis encephalitis virus. Veterinary Immunology & Immunopathology 56(1-2): 97-106

Changes in the level and activation state of the plasma membrane H(+)-ATPase during aging of red beet slices. Plant Physiology 114(3): 857-862

Changes in the level of nucleic acids and protein fractions in eggplant leaves infected with little-leaf disease. Advances in Plant Sciences 8(2): 268-270

Changes in the level of phenols during needle development in Scots-pine populations in a control and polluted environment. European Journal of Forest Pathology 25(6-7): 297-306

Changes in the level of some organic compounds during hypocotyl-root growth of radish Raphanus sativus L. cultivars. Folia Horticulturae 8(2): 121-129

Changes in the levels of chlorophyll and carbohydrate associated with the leaf spot disease of rubber plants infected by Phytophthora palmivora. Journal of Mycopathological Research 33(1): 45-47

Changes in the levels of hydrocyanic acid in products derived from the leaves of Manihot esculenta Crantz and Manihot glaziovii Muell during traditional technology treatments. Discovery and Innovation 7(1): 19-22

Changes in the levels of ionic calcium and proteins during assembly of casein micelles and transition of colostrum to milk in the buffalo and cow. Buffalo Journal 12(1): 101-108

Changes in the life strategy of Carex digitata (Cyperaceae) in disturbed woodland communities: I. Life history. Fragmenta Floristica et Geobotanica 41(1): 419-445

Changes in the life strategy of Carex digitata (Cyperaceae) in disturbed woodland communities: II. Demography. Fragmenta Floristica et Geobotanica 41(1): 447-473

Changes in the localisation of the proteins in isolated inner membranes from wheat etiochloroplasts under irradiation, measured by 1-anillino-8-naphthalene sulfonate and pyrene. Journal of Plant Physiology 150(6): 668-673

Changes in the major free fatty acids in Serra cheese throughout ripening. International Dairy Journal 6(11-12): 1087-1097

Changes in the manifestations of Plasmodium vivax malaria in the CIS. Meditsinskaya Parazitologiya i Parazitarnye Bolezni ( 1): 11-13

Changes in the marketing of food: the impact of a supermarket in a town in the interior of Buenos Aires Province. Realidad Economica ( 146): 14-37

Changes in the material quality in post-harvest processing of rape seeds. Zeszyty Problemowe Postepow Nauk Rolniczych 427: 71-75

Changes in the microbial activity of an arid soil amended with urban organic wastes. Biology & Fertility of Soils 24(4): 429-434

Changes in the microtubular cytoskeleton precede in vitro tuber formation in potato. Protoplasma 191(1-2): 46-54

Changes in the molecular-size distribution of insoluble celluloses by the action of recombinant Cellulomonas fimi cellulases. Biochemical Journal 302: 463-469

Changes in the natural history of invasive pulmonary aspergillosis in neutropenic leukemic patients. Israel Journal of Medical Sciences 32(11): 1089-1092

Changes in the near-UV fluorescence excitation spectrum during protochlorophyllide photoreduction in etiolated cucumber cotyledons. Photosynthetica (Prague) 31(4): 599-611

Changes in the nucleus of developing oocytes of teleost Puntius muzaffarpurensis with special reference to nucleolar activity. Environment and Ecology 14(4): 794-796

Changes in the number of cell elements in canine blood during preservation. Acta Veterinaria (Belgrade) 46(2-3): 87-93

Changes in the nutrient content of school lunches: results from the CATCH Eat Smart Food service Intervention. Preventive Medicine 25(4): 400-412

Changes in the nutrient contents of asparagus (Asparagus officinalis L.) and soil under the influence of various materials. Acta Agronomica Hungarica 43(3/4): 277-288

Changes in the nutritional levels of table grape leaves. Investigacion Agraria, Produccion y Proteccion Vegetales 10(2): 215-229

Changes in the occurrence and abundance of plant species in a Norwegian boreal coniferous forest, 1988-1993. Nordic Journal of Botany 15(4): 415-438

Changes in the organic fractions on composting azotobacter-inoculated grape marc. Acta Horticulturae ( 388): 117-122

Changes in the organic matter of a yellow latosol induced by perennial fruit trees and cassava cultivation at Cruz das Almas, Bahia, Brazil. Revista Brasileira de Ciencia do Solo 20(2): 313-318

Changes in the outdoor life of Vaxjobornas between 1975 and 1992. Rapport Institutionen for Skoglig Landskapsvard, Sveriges Lantbruksuniversitet ( 59): 91 pp.

Changes in the pH of tree bark and its role as a bio-indicator of acid air pollution. Journal of Plant Resources and Environment 5(2): 28-33

Changes in the parameters of algal-cyanobacterial soil communities under the impact of fertilizers. Eurasian Soil Science 29(9): 1035-1040

Changes in the parasite fauna of Stizostedion lucioperca related to its introduction into large lakes in northwestern Russia. Parazitologiya 30(1): 53-58

Changes in the pattern of phenolic acids induced by aphid infestation in two winter wheat cultivars. Bulletin OILB/SROP 19(5): 106-110

Changes in the peasant farm structure and rural development in Costa Rica: an empirical study. Diskussionspapiere Institut fur Rurale Entwicklung, Universitat Gottingen ( 17): 104 pp.

Changes in the phenolic composition of maize stovers after blooming. Journal of Agricultural & Food Chemistry 44(12): 3840-3844

Changes in the phosphate status of common chernozem under the influence of organic fertilizer and green manure crops. Agrokhimiya ( 6): 10-16

Changes in the photosynthetic rate of Ya pear leaves on different branches at different developing stages. Acta Agriculturae Boreali Sinica 9(3): 59-62

Changes in the photosynthetic rate, transpiration rate, stomatal conductivity and water use efficiency of Vitis varieties grown under different temperature and light conditions. Science Bulletin of the Faculty of Agriculture Kyushu University 51(1-2): 33-38

Changes in the physical properties of a red latosol under different management systems. Energia na Agricultura 11(4): 21-36

Changes in the physical properties of grain in disc driers with respect to distillation. Transactions of the Chinese Society of Agricultural Engineering 12(2): 195-200

Changes in the physico-chemical characteristics and lipid composition in sediments from productive aquaculture ponds after a short-term shrimp growth experiment. Aquaculture 144(1-3): 121-131

Changes in the physiological, biochemical and biological characteristics of the vaginal mucus from Holstein dairy cows within the oestrus period. Chinese Journal of Veterinary Science and Technology 25(12): 34-35

Changes in the pigment content, fluorescence and photosynthetic activity of the leaves of bean plants (Phaseolus vulgaris L.) as a result of the direct and residual effects of fly ash added to soils. Rasteniev"dni Nauki 32(3): 55-59

Changes in the pituitary and plasma LH, hypothalamic LHRH and pituitary response to LHRH in aging Swiss albino mice. Proceedings of the Indian National Science Academy Part B Biological Sciences 60(6): 517-521

Changes in the plant endomembrane system associated with callose synthesis during the interaction between cowpea (Vigna unguiculata) and the cowpea rust fungus (Uromyces vignae). Canadian Journal of Botany 73(11): 1731-1738

Changes in the Plasma Membrane Distribution of Rice Phospholipase D during Resistant Interactions with Xanthomonas oryzae pv oryzae. Plant Cell 8(6): 1079-1090

Changes in the population of some functional groups of rumen bacteria including methanogenic bacteria by changing the rumen ciliates in calves. Journal of General & Applied Microbiology 41(5): 377-387

Changes in the population structure of the Japanese Black cattle population. Animal Science and Technology 67(2): 125-134

Changes in the prevalence of benign prostatic hyperplasia in China. Chinese Medical Journal 110(3): 163-166

Changes in the production structure of dairy establishments. Informatore Agrario 52(37): 16-18

Changes in the productive structure of dairy farms. Mondo del Latte 50(10): 775-776, 781-782

Changes in the properties of absorbed oil during deep fat frying of potato chips. Annals of Agricultural Science, Moshtohor 32(1): 319-330

Changes in the properties of post-flotation wastes due to vegetation introduced during process of reclamation. Applied Geochemistry 11(1/2): 181-185

Changes in the protein and amino acid composition of cassava roots (Manihot esculenta, Crantz) during processing. Tropical Science 36(3): 138-142

Changes in the protein composition of cytoplasmic ribosomes during the greening of etiolated barley leaves. Physiologia Plantarum 96(1): 85-90

Changes in the qualities of stallion semen after incubation with Streptococcus zooepidemicus. Bulletin of the Veterinary Institute in Puawy 40(2): 111-116

Changes in the quality of US soybeans exported to Japan and Europe. Agribusiness: an international journal 13(6): 623-635