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Duration of treating radish, cucumber, and oat seeds with the preparation Zircon in various concentrations


, : Duration of treating radish, cucumber, and oat seeds with the preparation Zircon in various concentrations. Russian Agricultural Sciences 2003; (10): 13-15

Cucumber Libella, radish Krasnyi and oat Dina seeds were soaked in solutions with Zircon (active ingredient, hydroxynnamic acid, 0.1 mg/ml) at a temperature of 25 degrees C, at different rates (0.5, 0.1, 0.2, 0.01 and 0.001%) and durations (2, 8, 18 and 24 h). The maximum germination was obtained for vegetable (radish and cucumber) and grain (oat) crops at 0.01 and 0.1% rate, respectively.

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