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Effect of far red and red light on a pelletable peroxidase activity in extracts from spinach leaves

, : Effect of far red and red light on a pelletable peroxidase activity in extracts from spinach leaves. Physiologia Plantarum 46(2): 208-210

The effect of in vitro irradiations on the pelletability of peroxidase activity was tested in extracts prepared from leaves of light-grown spinach (Spinacia oleracea cv. Nobel). It appeared that far red light increased the pelletable activity and that red light reversed this effect. This phytochrome-mediated effect occurred in a particulate fraction which banded at 39% (wt/wt) sucrose on an isopycnic density gradient.


DOI: 10.1111/j.1399-3054.1979.tb06559.x

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