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A new method for increasing the aroma of butter


, : A new method for increasing the aroma of butter. Suomen Kem, 14B: 1/2, 4

Addition of 0.1 per cent. of nicotinic acid (a hydrogen acceptor) to a skim milk starter culture from 6 to 14 hr. after inoculation increased the amount of diacetyl plus acetylmethylcarbinol formed. Addition of 0.1 per cent. of pyruvic acid had a much more marked effect.

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Other references

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Fink, A.Maria.; Lass, H.; Hartleb, H.; Jurecka, W.; Salzer, H.; Steiner, A., 2007: S-classification of sentinel lymph node predicts axillary nonsentinel lymph node status in patients with breast cancer. One-half of breast cancer patients with positive sentinel lymph node (SN) have no further metastases in the axillary lymph node basin. The aim of the present study was to identify patients with positive SN who are unlikely to have further metastas...

Jalan, P.; Dhakal, L.; Pandav, V.; Omar, A.I., 2013: Status migrainosus as a potential stressor leading to takotsubo cardiomyopathy. Takotsubo cardiomyopathy is a form of non-ischemic cardiomyopathy that may be acutely precipitated by stress. A number of neurologic conditions have been implicated in precipitating this disease such as subarachnoid hemorrhage, stroke, and seizure...

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Milshtein, V.V., 1967: Current status of sturgeon culture in the USSR and prospects of its development. The major sturgeon-producing area in the USSR is the Caspian Sea. The bulk of the yield consists of sturgeon and sevriuga. Hydroelectric development on the Volga has caused substantial damage to the sturgeon stocks. It is necessary to construct 7...