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Californian poultry tests

, : Californian poultry tests. World's Poult. Sci. J, Jan./Mar. 17 p

Two new official tests have been introduced. The 1st test is of efficiency in fryer meat production; detailed records are to be kept of mortality, growth rates, and feed consumption of chicks, entered at 100 days of age, over a 100-day test period; awards are to be given to entries showing the highest net income over feed cost. Dressed quality will also be taken into account.


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