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Ploughing up leys in the fens


, : Ploughing up leys in the fens. J. Min. Agric, 57: 451- 453

Leys can be ploughed immediately after grazing by deep ploughing, discing followed by slightly shallower ploughing, or double ploughing. Ploughing must be followed immediately by rolling. A suitable rotation consists of sugar beet, wheat, potatoes and wheat, followed by a 4-year ley.

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