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Ventifacts as a landscape characteristic as observed at Campo Negro in the Argentinian Puna Plateau


, : Ventifacts as a landscape characteristic as observed at Campo Negro in the Argentinian Puna Plateau. Zeitschrift fuer Geomorphologie 16(1): 27-53


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Singh, K.V.; Bansal, S.K., 1996: Insecticide susceptibility of Phlebotomus papatasi to organochlorine, organophosphate & carbamate compounds in some arid areas of western Rajasthan. During September-October 1994, in the Pali and Barmer districts of Rajasthan, India, tests revealed that P. papatasi was resistant to DDT but susceptible to dieldrin, malathion, fenitrothion and propoxur. Efficacies to these compounds at the 50 an...

Mancini, J.A.; Quinn, W.H., 1981: Dimensions of health and their importance for morale in old age: a multivariate examination. Numerous researchers have pointed to the centrality of health in personal adaptation in the later years. This investigation examines morale in regard to 16 health indicators. Probability techniques were used to draw a sample of 104 noninstitutiona...

Qiu, D.; Koganty, R.R.o, 1997: A novel glycosyl donor for the synthesis of cancer specific core 5 and sialyl core 5 as glycopeptide building blocks. Trichloroacetimidate at 1 and 3 position of 4,6-benzylidenyl N-acetylgalactosamine serves as a leaving group for glycosylation and a selective and acid sensitive protecting group respectively. This versatile donor, while forming exclusive alpha-gl...

Morrissey, J., 1997: VHA's new data link. Deal is latest effort to serve members' information needs. Modern Healthcare 27(28): 38-39

Dempsey, A.H.; Brantley, B.B.; Speirs, M., 1954: Sweet potato performance trials in the Georgia Piedmont. Tests were carried out on Georgia Bunch Porto Rico, Unit I Porto Rico, Heartogold, Goldrush, Allgold and Earlyport for total and marketable yields and contents of carotene, ascorbic acid and moisture. The last three varieties were superior to the...

Saravanan, K.; Godara, R.K.; Goyal, R.K.; Sharma, R.K., 2004: Preparation and evaluation of squash from papaya fruit. A study was conducted to develop value added products from papaya fruit to provide maximum return to growers and proper utilization of the fruits to avoid glut in the market. The product was prepared with pulp (1 kg), sugar (1.25 or 1.80 kg) and c...

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