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Inhibition of anaphylactic shock by oral lipids


, : Inhibition of anaphylactic shock by oral lipids. Experientia 14(8): 298-299

Dietary lipids such as found in sesame oil and cotton seed oil were found capable of producing an immediate anti-allergic effect as evidenced by the fact that guinea pigs were protected against lethal anaphylactic shock within 1 hour after ingestion of certain lipids.

US$19.90

PMID: 13574148

DOI: 10.1007/bf02167011


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