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Introduction some basic facts about freeze drying


, : Introduction some basic facts about freeze drying. Goldblith, S A , L Rey And W W Rothmayr (Ed ) Food Science And Technology Freeze Drying And Advanced Food Technology Conference, Buergenstock, Switzerland, June, 1973 Xxxi+730p Illus Academic Press: London, England; New York, N Y , U S A Isbn 0-12-288450-7 Xiii-Xix


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Price-Rees, S.J.; Webb, J.K.; Shine, R., 2013: Reducing the impact of a toxic invader by inducing taste aversion in an imperilled native reptile predator. It is virtually impossible to eradicate invasive organisms once they have spread widely, and even low densities of invaders may have devastating impacts. We need to explore alternative management options that accept the inevitability of encounters...

Schwaber, M.J.; Carmeli, Y., 2015: An ongoing national intervention to contain the spread of carbapenem-resistant enterobacteriaceae. In 2007, the Israel Ministry of Health initiated a nationwide intervention aimed at containing the spread of carbapenem-resistant Enterobacteriaceae (CRE), primarily manifested by the rapid dissemination of a single clone of Klebsiella pneumoniae....

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Anonymous, 1922: Astrakhan Plant Protection Station. We have received the report on the work of this Station during 1921, from which the difficulties arising from lack of experienced personnel and shortage of material for combating insect and fungous diseases of cultivated plants are plainly apparen...