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Characteristics of under- and over-reporters of energy intake among 18-20-year-old males the Gothenburg Osteoporosis and Obesity Determinants study

, : Characteristics of under- and over-reporters of energy intake among 18-20-year-old males the Gothenburg Osteoporosis and Obesity Determinants study. Public Health Nutrition: 11, 1117-1123

Objective: To identify and describe characteristics of the bias of reported energy intake of participants in the Gothenburg Osteoporosis and Obesity Determinants (GOOD) study. Design: A validated diet history with a detailed questionnaire and an interview was used. Body fat was analysed by dual-energy X-ray absorptiometry. The ratio of energy intake (EI) to BMR was used to define under-reporters (EI:BMR<1.30), acceptable reporters (EI:BMR>=1.30 to <2.64) and over-reporters (EI:BMR>=2.64).


DOI: 10.1017/S1368980007001474

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