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Expression of truncated endothelin-A receptor is associated with malignancy

, : Expression of truncated endothelin-A receptor is associated with malignancy. British Journal of Cancer 85(Supplement 1): 105, July


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Traub, H.P., 1946: Concerning The Function Of Rubber Hydrocarbon (Caoutchouc) In The Guayule Plant, Parthenium Argentatum A. Gray. By studying the response of the plant to repeated defoliation the author concludes that (a) rubber is not a food reserve, (b) the resins fraction may contain a rubber precursor, and (c) other substances, such as pectins, may be important reserves.

Ranieri, E., 2008: Reclassification of glomerulopathies: which role for the podocyte?. Giornale Italiano di Nefrologia 24(6): 495-495

Hinnov L.A.; Park J., 1999: Fundamental secular frequencies of ancient planetary motions from Milankovitch-forced carbonates of the Jurassic period. Quasi-periodic modulation of the precession and obliquity orbital cycles is produced by the secular frequencies g_i and s_i of planetary orbits. Since orbital cycles influence global climate, their slow modulations should be detectable in orbitall...

Yu, C.; Hu, B., 2010: Automated stir plate (bar) sorptive extraction coupled to high-performance liquid chromatography for the determination of polycyclic aromatic hydrocarbons. Automated methods of PDMS/beta-CD/divinylbenzene-coated stir plate sorptive extraction (SPSE) coupled to HPLC-fluorescence detector were reported for the first time. Three automation modes, static SPSE, circular flow SPSE and continuous flow SPSE,...

Zhao, D.; Ohtani, E., 2009: Deep slab subduction and dehydration and their geodynamic consequences; evidence from seismology and mineral physics. We present new pieces of evidence from seismology and mineral physics for the existence of low-velocity zones in the deep part of the upper mantle wedge and the mantle transition zone that are caused by fluids from the deep subduction and deep deh...

Tombs, M.P.Reviewer, 1993: Elsevier applied food science series (book review): Biochemistry of food proteins. Journal of the Science of Food and Agriculture 62(3 ): 1-12

Makino, N.; Nakamura, Y.; Yashiro, M.; Ae, R.; Tsuboi, S.; Aoyama, Y.; Kojo, T.; Uehara, R.; Kotani, K.; Yanagawa, H., 2015: Descriptive epidemiology of Kawasaki disease in Japan, 2011-2012: from the results of the 22nd nationwide survey. The number of patients and incidence rate of Kawasaki disease (KD) are increasing in Japan. We have therefore characterized the latest epidemiological information on KD. The 22nd nationwide survey of KD, which targeted patients diagnosed with KD i...

Besnard, A.; Bourge, F.; Labet, T.; Boutin, C., 1993: How to act, in the emergency service, in front of a patient with altered consciousness. Soins. Chirurgie: 46-51

Pleshkov, B.P.; Novikov, N.N.; Gruzdev, L.G., 1976: Amino acid composition of easily soluble wheat grain proteins in connection with selection for quality. The amino acid composition of separate fractions of readily soluble grain proteins of "Mironovskaya 808" wheat and couch grass amphidiploid PPPG 79 (2n = 56) was studied. The fractions were obtained on Sephadex G-100 by gel chromatograph...

Fleischer, W.R., 1967: On the diagnosis and evaluation of hydration disorders in heart insufficiency by determination of serum osmolality of the serum sodium and the serum water levels. Verhandlungen der Deutschen Gesellschaft für Pathologie 51: 151-157